I'm not kidding when I say this sauce is great with Meat AND Vegetables! This sauce is amazing! We had it on shrimp, pork tenderloin, slab bacon, polenta AND broccoli! It was wonderful on all of it!!!...
Author: Wendy Rusch
I use this sauce on chicken, pork, beef ,I have even rubbed whole fish inside and out and wrapped in oiled foil and tossed on the grill. It is hot and spicy and has a wonderful aroma and flavor.
Author: Sandy Mika
I have not tried this recipe,a friend of mine sent it to me,she says it's tasty and the sugar makes the meat carmalize beautifully. My friend says she used this on flank steak and made fajitas and it was...
Author: L D
This is a popular marinade in the Philipines for pork belly. Can also be used on chicken or beef.
Author: Mikekey * @Mikekey
This marinade is great for any kind of kabob. I use sausage with onion, pineapple,green/red peppers, etc.
Author: Gretchen Schiddel
This is our marinade base we use for grilling chicken...great for fajitas. This is edible
Author: JoSele Swopes
My neighbor from a few years back loved to grill and he passed on this recipe for chicken. It is a really light flavor good on all meat but especially chicken. I enjoy it on legs and wings the best.
Author: Cora Swindoll
Since I could never find Herbes De Provence when I wanted to try a recipe that called for it. (They don't carry it in the store here) I went on a mission to find a recipe! This traditional herb mix combines...
Author: BonniE !
When I worked in Arizona for Personal Gourmet the Chefs had several Marinades they gave me. I wanted to share them with you!
Author: Janet Scott
I love good Carolina style barbecue, but I can never make up my mind which sauce I like best, so usually I leave the meat unseasoned and make one of everything!
Author: Amy H. @Meave
This is wonderful marinade for steaks. I use this recipe every time we have any kind of steaks.
Author: Linda Easley
Had a neighbor years back who loved to grill and he shared this recipe with me. It is a nice and light merinade good with any meats you can grill, but it is especially good on chicken!
Author: Cora Swindoll
No matter if you use large drumsticks or drumetts for hot wings you can't beat this glaze. Easy doubeled!
Author: Eddie Jordan
This is a universal marinade used in Japanese cooking. Used fresh it's great for marinating meats or fish and when cooked down, it makes a fabulous teriyaki sauce for grilled things (yaki-mono).
Author: Lynn Clay
This is an all purpose chef's salt mix I have in a shaker on my counter by the cooktop. I use it in just about everything I cook. Enjoy! Photo is my own.
Author: BonniE !
Great on chops or steaks. If using on a larger cut, such as a leg, double the recipe.
Author: Mikekey *
This spice goes with chicken vaggies and just about any salad
Author: Eddie Jordan
Prep Time: 30 Min Cook Time: 15 Min Ready In: 1 Hr 10 Min Amount Per Serving Calories: 390 | Total Fat: 20.8g | Cholesterol: 121mg
Author: Penny Hall
I LOVE watching "The Kitchen" on FoodNetwork. Sunny's Blueberry BBQ Sauce looked really good, BUTm I had bottled Blueberry Basil Vinegar a few months earlier and thought, "Why not, instead of the Apple...
Author: Sherry Blizzard
Sooo yummy! My own twist on the recipe from a bottle of French's mustard.
Author: Katie Finnell
Chermoula makes a wonderful marinade for lamb, beef or chicken
Author: Daily Inspiration S
Great on chicken and beef. I got this recipe from an elderly lady in Florida. She told me the rum kept her young. Not sur eif she meant in the marinade or drinking it...lol
Author: Pam Blais
I grill a lot in the summer. I like to come up with new marinades for grilling. This is a marinade I came up with that Is a little bit sweet and a little spicy. This chicken would be great on sandwiches,...
Author: Nor Mac
This marinade may be smilar to some others but it's still really simple and good! I use it for chicken breasts or porkloin chops on the grill. Marinate for an hour, overnight or freeze and thaw later.
Author: Dawn Whitted
I enjoy looking for an excellent and tried marinade. Whether It's chicken or pork. Looking at ingredients in a Marinade I can tell if it will give me the taste I like without a lot of messy preparation....
Author: Jewel Hall
This is my sandwich entry for this week's Family/Friends Sammie. My family has always enjoyed Chinese and Mexican cuisine, so I decided to fuse the two together for this sandwich. A little bit Beef & Green...
Author: Amanda Smith
This is one of our favorite marinades for grilled pork chops or chicken. Don't let the amount of ingredients scare you as their combination gives wonderful flavor and it's very easy to make.
Author: Donna Brown
This is an easy marinade. Great on chicken and pork. It would probably be tasty on beef too!
Author: Adrienne May
If our family gets together for more than a day or two, one night will be dedicated to grilled steaks or roast. This marinade is one of two that we use. Yum!
Author: Debbie Quimby
I love this marinade. I marinade the steak overnight then reduce the marinade adding beef broth or demi glace and use it as a sauce. I love using this for venison it helps take some of the gamey taste...
Author: barbara lentz @blentz8
Travel the world's barbecue trail and you'll find yogurt marinades in Greece, Turkey, Iran, Iraq, Afghanistan, and India. The idea behind a yogurt marinade is both ancient and practical: The acids in the...
Author: Vicki Butts (lazyme) @lazyme5909
You can reduce the fat by using water instead of olive oil, I did that today and actually liked it better. You can also play with the amounts of each ingredient and adjust to your liking. This is a very...
Author: Lynn Socko @lynnsocko
This is a great marinade for a sirloin tip roast. It makes enough for a 3-4 pound roast.
Author: Mikekey *
I use this marinade primarily on cuts of beef, like charcoal and chuck steaks. Those are worked muscles that need a bit of tenderizing, and added flavor. However, it will work on any cut of steak. The...
Author: Andy Anderson ! @ThePretentiousChef
I love a good marinade, and also love pork loin. This is an old one of Barb's that I found in her recipe box in NC in July 2019 along with her mother's recipe box (MA). I am thrilled to add both of their...
Author: Megan Stewart
I love playing about with new ideas for sauces and marinades. I put this together last evening after getting back from a ghost hunt. I do my best work in the middle of the night. This is a brilliant double-duty...
Author: Andy Anderson ! @ThePretentiousChef
I love a good hot wing and HOT sauce to go with it! Here's my rendition. I hope you chile tongues will appreciate it for what it is. You tender tongues, just leave out the habanero and some of the Tabasco....
Author: Blondie Pussycat @blondie8080
Use on chicken wings, chicken thighs or breasts, flank steak or pork chops.
Author: Mikekey *
This marinade is good for all things pork. I have used it on bone-in or boneless chops, pork roasts, and pork tenderloins. It is easy/peasy to pull together and develops awesome flavors. So, you ready......
Author: Andy Anderson ! @ThePretentiousChef
When my husband was diagnoised with pancreatitis, we had to switched to a very low fat diet. We began eating alot more baked and grilled fish. This recipe is my favorite marinade for any type of light,...
Author: cathy tate @cathylynne29
The marinade for these chicken thighs is fabulous! The fresh orange and ginger root are what really make it special. You taste the sweetness from the orange, balanced with some spice from the ginger and...
Author: iris mccall
Found some blackberry syrup in the pantry that I had to use, so I thawed some chicken, mixed up a bunch of ingredients I had in the cabinets and voila: Pure Yumminess!
Author: Teressa Drenth @tdrenth
Perfectly grilled & juicy chicken seasoned with Italian herbs with a sweet tangy fig glazed topped with warm creamy goat cheese and fresh mint is the perfect 4th of July entrée. Add you favorite sides...
Author: Sherri Williams
I have no idea where I got this recipe from but I have used it for years. The last time it was brushed on our Cornish Game Hens at Thanksgiving.
Author: Dorothy Curtis