You won't find this in any cookbook as it is a Tammy original.... I named it magic cake; as the stuff I put on top before baking; magically ends up on the bottom when the cake is done! This cake is great...
Author: TAMMY WADE
This tastes like gourmet cinnamon raisin rolls without the all the work. Everyone who has tried it goes crazy for it!
Author: Tere Gill
My mother in law made this when we went to Co. for a visit. She used Hamburger Helper Cheesy Hash Browns. I still use it sometimes too.
Author: Vickie H
I enjoy Granola on my yogurt. Also is delicious warm made in the microwave with a little milk.
Author: Jean Fisher
During the holiday season, cereal for breakfast just doesn't seem right. These muffins, which are a particular favorite of my daughter, get the day off to a wonderful start. Source: unknown
Author: Lynnda Cloutier
For years we had this at work for mornings on pot-luck days. Why wait for lunch? Start early!
Author: Catherine Lim
Transform canned crescent rolls into these dainty, sweet spirals.Source unknown
Author: Lynnda Cloutier
My kids love breakfast for dinner, so I was looking for something different when these pancakes caught my eye. They are light, fluffy and well worth the extra effort. I found this recipe on TastyKitchen.com...
Author: Robynne Glenn @RobynneG
THIS COMES FROM PARENTS WEBSITE.I HOPE THAT YOU AND YOUR FAMILY ENJOYS THIS BREAKFAST BAR FOR ON THE GO FAMILYS OR JUST FOR BREAKFAST WITH THE FAMILY ....
Author: Gloria Gasperson'Giddings @MsGlo
Author: Jami Collinsworth
Low Carb, full of veggies and perfect to reheat for a busy weekday morning to take to work or school. You can substitute any veggies and meat in these yummy muffins. Makes a perfect dozen. They freeze...
Author: Paula Todora
This is my Mother's. Josephine Lavin recipe, all her life she would make these for christmas growing up as a little girl in Spain. All the family love these tostadas. It reminds me of french toast. This...
Author: Rose Lavin
This recipe was passed down through generations in my family. Try these for breakfast!
Author: Bonnie Dellner
Passionfruit here in the islands are some of the most loved fruits. I love to drink passionfruit juice and now I can have it in a cupcake. How wonderful can that be!!! Close your eyes and have a taste,...
Author: Jo Anne Sugimoto
I tried a bunch of granola recipes and came up with this combination which is by far my favorite. Other nuts and dried fruit can be substituted but the coconut, pecans and dates just work so well together...
Author: Lori Ann
These pancakes were the only pancakes he served. Homemade ingredients. Fluffy without a boxed taste. Can even adjust a few ingredients to suit yourself and family =))
Author: Karen Vandergriff
Author: Jennifer Tennyson
Great little bite sized biscuits. My husband calls them granny biscuits. These are the size she made. They're about 2 bites worth and she would serve them with country ham. These are great when you're...
Author: Cassie *
I found this recipe on an Internet website.
Author: Elizabeth Gingras
Who doesn't enjoy a simple and tasty bread pudding. This is easy and made with ingredients you most likely have on hand.
Author: Stephanie Dodd
This recipe has been a family favorite for decades! It is easy, looks amazing when placed on a platter, and even better, it is delicious. It is not as sweet as many cakes, but the cranberries with the...
Author: Lynn Pierce @alphachi
This is a terrific recipe from Pillsbury.com. Using a glass baking pan seems to get better results. A dark pan sometimes makes the custard cook away. Picture from Pillsbury site as well.
Author: Sharon Whitley
well i was given this recipe from a lady from my church it really sounds good but i do not know if you cook it or not
Author: Patsy Fowler
JUST TRIED THESE AND THEY WERE GREAT AND VERY EASY TO MAKE.
Author: LISA BOGER @SOUTHERNDIVA
Steel Cut Oats are more flavorful than the Quick Cook Oats but they usually take a long time to cook. With the Instant Pot it takes much less time to cook and enjoy those delicious oats.
Author: J. White Harris
Crispy on the outside, tender on the inside, these are so good buttered with maple syrup on them. I serve these with country ham or applewood smoked bacon and fried eggs.
Author: belle south @bellesouth
This turned out really moist and yummy. To support my husband's sweet tooth I doubled the topping I want to replace the sugar and shortening with pumpkin or banana in a future fixing
Author: Kathi Smiley @ksmiley
I love french toast... nothing quite as comfortable if you ask me. Normally I will just sprinkle a little sugar/cinnamon on it but I saw an ad for Panko on tv and they showed this picture of French Toast...
Author: Marina Neff @Kittiecooks
This is something I came up with. Cooking is my therapy so I have FUN in the kitchen! I actually found an artisan apple cider bread at our local market and used that as the basis for the French toase,...
Author: Sara Marinaccio @smarin2654
A delightful and lighter version of carrot cake.
Author: Michaela Blake
Oh yeah, portable French toast! We love this recipe, and perhaps more importantly, your kids will too. Each bite is a delight.
Author: Olivia Russell
GREAT FOR AN EASTER MORNING..WHAT BETTER THAN THE EASTER CASSEROLE AND TOPPED OFF WITH ONE OF THESE AMAZING MUFFINS. QUICK AND EASY, BUT LOOK LIKE YOU SPENT A LOT OF TIME MAKING THEM.
Author: Kimi Gaines @kimijo
During the week I really don't have time to make a big breakfast usually I don't eat at all and just head out the door. So weekends I try to make a nice breakfast for my hubby. I love making quiches. This...
Author: Dana Ramsey
It is so good to fix for breakfast and my family loves it. It is so easy to fix it. They are so delicious and cheesy and tasty.
Author: Lisa Johnson
Pumpkin biscuits are perfect for breakfast, brunch or even to serve with an early supper. Topped with "Pumpkin Maple Sauce:(below) They're perfect companions for stews and soups too!
Author: Pat Duran @kitchenChatter
If you love monkey bread (or just love the combination of biscuits, cinnamon, sugar, and butter) I can guarantee that after tasting one of these individual monkey breads... you'll be hooked! Only 130 Calories...
Author: katie fairless @dashingdish
My whole family loves this omelet recipe. It is easy to substitute everyone's preferred meat, cheese or vegetables to complete the meal. This is one of the few meals that I can get my kids to eat veggies!...
Author: Patricia Bentzen @608tricia
When I want to make French toast for the special people in my life, this is the recipe I created many years ago. It isn't like other French toast, and when you make it, you will appreciate the difference....
Author: BonniE ! @ReikiHealsTheSoul
This recipe is great eaten warm or it can be frozen.
Author: Ginger Martin @SewSewUnique
this is one of my man's favorite dishes, he asks for it often.
Author: gaynel mohler
Made w/ bran cereal and real maple syrup, these are a great, filling muffin. Calories; 173 Fat 4 grams Carbs; 33 grams.
Author: sherry monfils
My father used to fix breakfast on Saturday mornings. It usually included bacon or sausage, or sometimes ham with red-eye gravy. We always loved it when he made French Toast, and we would sit there and...
Author: Susan Feliciano
I was searching to make a blueberry corn muffin, when I found the recipe I wanted, I started to make it, and thought - I'm going to use raspberries instead. I modified the recipe to add wheat flour instead...
Author: Kathleen Taylor
I needed to make breakfast for a large crowd and decided to try something different. This is basically three layers. The first layer is bread pudding, the second layer is cheese cake, and the third layer...
Author: Sandy Mika @mikasldy