I'm always working my recipes to keep my calories down. Mixing lean hamburger and adding ground turkey, that still keeps the flavor of the hamburger. Your guest will never know and they are half ground...
Author: Marti Green
With the perfect amount of heat and smokiness, these may become your favorite cheeseburgers. The burger is juicy with bits of jalapeno in every bite. We love the smoky flavor from the chipotle peppers...
Author: Megan Conner
This is a very quick and tasty recipe.Kids love it.Have been making this for my family for years and they really love it.
Author: Elizabeth Wallen @RazorbackGirl40
This is a simple and delicious dish that is made on the stove top. One of our favorites! So very good with buttered bread.
Author: Shelley Simpson
Grilled Onion Burgers are one of the tastiest burgers you can make on the grill. Loaded with bits of onion and barbecue sauce mixed in plus smoky grilled onions on top. These burgers are going to steal...
Author: Milisa
We like to use this basic recipe when we have a crowd over for a barbecue. It will make 8 child-sized and 4 adult-sized burgers.
Author: Vicki Butts (lazyme)
I clipped this easy recipe from the food section of a local newspaper many years ago. Although I'm not sure if it is actually German "style", it was so titled and is quite good! No condiment other than...
Author: Martha Price
This recipe is from an old (maybe 1950's) Betty Crocker Bisquick recipe that came on the side of the box. The copy I have from my Mom was cut out from the box with the picture. There is no date on it but...
Author: Kathie Carr
When I was a volunter at Chicago's U.S.O. Midway Airport,I would bring a couple of sacks full of sliders with me as an extra treat for the sailors from Great Lake's Navy training station, passing thru...
Author: Nancy J. Patrykus
This was not served when I was a kid. I think Mom learned to make it when she decided she liked Hamburger Helper Stroganoff and she wanted to do it from scratch. Someone at church gave her this recipe...
Author: Kathie Carr
This is a fun version of Kabobs. My kids love these things! You can serve them with tortillas or pita bread, but they are very delicious and filling all by themselves!
Author: Amy H.
Served on Texas toast, this open-faced burger will be the talk of the table tonight!
Author: Opal Jackson-Cakmak
What a scrumtastic burger! Talk about a conversation starter... Can you imagine serving these to your guests for breakfast? Love it.
Author: Lindsey Cook
I made these the fist time for my daughters birthday party. She had a luau themed pool party. I usually use wheat buns but they are also really good on the King's Hawaiian bread.
Author: Beverley Williams
Ever wondered how SpongeBob Squarepants makes Mr. Krabs's Krabby Patties on the children's animated cartoon Spongebob Squarepants? If you'd like to make one of these, in order to see for yourself what...
Author: wikiHow
Spice up boring turkey burgers by creating incredible flavor with exotic spices and herbs. I make these bunless. Phase 1 SBD (1 eat them between 2 Romaine Lettuce leaves) but you can use a bun in Phase...
Author: SUSAN CLAYTON
Make your next brunch one to remember with Ham, Egg and Cheese Brunch Sliders. These brunch sliders are perfect for celebrating any special occasion.
Author: My Food and Family
Kids love this casserole. Actually it's for the kid in all of us.Source: Unknown
Author: Lynnda Cloutier
If you like to grind your own meat, then definitely try this blend. If you haven't before, it's so easy. The texture is unlike meat you find at the store. It's drier and not as greasy. Before grinding,...
Author: alan shulver
Author: Kitchen Crew
You either like cilantro or you don't. If you're in the pro-cilantro camp, these burgers are for you. They're moist and tender, with a hint of heat from the sambal and curry powder.
Author: Linda Dalton
I got this recipe from a Pillsbury cookbook (on that you get at the checkout counter) anyway, I got this recipe years agoand made it for my kids and they loved it. I have a picture of it but couldn't get...
Author: Shirley Makekau
I got this recipe off my brother and my family devours it... My dogs love it too ,lol :)
Author: Patricia Stephens
I found this in a magazine a long time ago and it is so delicious. I see why Elvis loved it.
Author: Verna Bryant
Lean ground turkey gets a huge punch of flavor by adding curry powder, cilantro, red bell pepper, panko, ginger and garlic. These burgers are super flavorful without being spicy hot.Finished off with a...
Author: Susan | SimpleHealthyKitchen.com
This is so easy and a boy favorite! Serve with a salad for dinner :)
Author: Melissa Hahn
The flavor combo in this recipe is just plain yummy! I may cut down on the cooking time a tad the next time I make these, but that is totally in the eye of the cook.
Author: Brenda-Lee Barajas
Used to work at Krystal,s way way back in the day.So wanted to try and create their burger at home.As I have always cooked everything else that I eat from places,at my home for family and friends.
Author: Connie Brannen
Everyone loves the spicy-sweet of these burgers.Maple syrup(especially Vermont Maple Syrup)adds a special sweetness to the ketchup and the apple slices.The grilled,glazed apple goes well with the sharp...
Author: SHARON RICCI
A delicious sounding burger from the "Best of the Best Hawaii Cookbook", that I adapted for our taste. Posting for the world tour event for the Hawaii region.
Author: Lynn Dine
This tastes like you're eating a regular beef burger! I love the earthy, smokey flavor of the mushroom and the cheese! The red pepper paste is a must! I've made this many, many times! Its amazingly good!...
Author: Lillian Russo
This is more of a 'tip' than a recipe. I read about this method in an old Heloise 'Helpful Kitchen Hints' book from the 1960's. The original Heloise, who was the mother of today's Heloise. I made burgers...
Author: Martha Price
I never stop being amazed how much better a burger tastes if you grind your own meat! I use this rub on all the briskets we smoke and can't believe I never thought to do it on a burger....till now. It's...
Author: Lynn Socko
If you are adventurous and like to try new and different recipes, give this grilled ham steak recipe a chance. The BBQ sauce is tangy, sweet, and bursting with so many flavors. It's sweet and spicy at...
Author: Lisa G. Sweet Pantry Gal
I put this recipe in my church cookbook. Everyone loved it and said it was "A MUST" for our cookbook! That made me feel GREAT! Please Note: Garnish with your favorite trimmings. Serve with French Fries...
Author: Sandy Griffith
These can be made fast and eaten faster....Joshua loves burgers, any burgers...as long as there are plenty of fresh veggies to go it and cheese dripping off of it, it's a keeper. You will have extra patties...
Author: iris mccall
This recipe is in Signe Johansen's new cookbook, "Scandilicious". Signe shares her cocoa-sauced meatball recipe in Delish.com-check out the other recipes and ideas.
Author: Pat Duran
Author: Kitchen Crew
Back in the '60's, there was always something special about burgers at Grandma's house! We loved 'em!
Author: Debbie Sue
This is a great recipe to make using your own meat loaf recipe if you like; rather than this one and use you choice of vegetables. This one is with mixed vegetables diced small and cheese; but please do...
Author: Pat Duran
This is quick and easy..make it tonite for your family...Enjoy!!!
Author: Kim Belcher
I usually use cheddar cheese, and I like the sesame seeded buns. Sometimes I use a mandolin for the onions and don't have to sweat them. I make these on Saturdays, serve with a salad or fries. One pan...
Author: Jennifer S
My mom made this casserole in our house a lot when my brother and I were growing up. It's a family favorite that never disappoints. It was one of the first recipes I asked my mom for when I moved out of...
Author: Kayla Hanson
Make sure you have fresh pineapple sage and onion chives.
Author: Anna-Maria Lucki
These tasted delicious. I made homemade hamburger buns to eat them on. Perfect for a simple weekday meal.
Author: Muna Escobar
Who doesn't love a good grilled burger in the summer? Stuff it with chopped bacon and you have an amazing burger. Chopped onions are sauteed in bacon grease and added to the ground sirloin and ground chuck....
Author: Lorna Dietz