Cheeseburger Kabobs Recipes
CHEESEBURGER KABOBS
Meatballs, cheddar cheese cubes and tomatoes give these kabobs their cheeseburger appeal.
Provided by My Food and Family
Categories Meal Recipes
Time 35m
Yield 13 servings, 2 kabobs each
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Mix meat, dressing, bread crumbs and garlic powder in large bowl. Shape into 52 meatballs, each about 1-1/2 inches in diameter. Place in single layer in 15x10x1-inch baking pan.
- Bake 25 minutes or until cooked through.
- Arrange meatballs, cheese cubes, tomatoes, peppers and mushrooms evenly on skewers.
Nutrition Facts : Calories 260, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 60 mg, Sodium 440 mg, Carbohydrate 10 g, Fiber 1 g, Sugar 2 g, Protein 18 g
CHEESEBURGER-KABOBS
This is a fun version of Kabobs. My kids love these things! You can serve them with tortillas or pita bread, but they are very delicious and filling all by themselves!
Provided by Amy H.
Categories Burgers
Time 45m
Number Of Ingredients 9
Steps:
- 1. Mix the beef, egg, cheese, salt, pepper, and garlic powder very well. Form into medium meat balls on skewers.
- 2. Thread onto skewer, meat ball, onion, mushroom and potato. Repeat process until all ingredients are used up. If I have leftovers I usually thread them on a skewer if anyone wants extra.
- 3. Place on a broiler pan and bake at 350 degrees for 30 minutes or until meat is browned on all sides and cooked through.
CHEESEBURGER MEATBALL KABOBS
Put together Cheeseburger Meatball Kabobs for a perfect picnic dish! With tomatoes and pickles, our meatball kabobs are like deconstructed cheeseburgers.
Provided by My Food and Family
Categories Meal Recipes
Time 32m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Thread 18 meatballs onto 6 skewers alternately with cheese, tomatoes and pickles.
- Serve with ketchup and mustard.
Nutrition Facts : Calories 240, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 15 mg, Sodium 650 mg, Carbohydrate 0 g, Fiber 0.5064 g, Sugar 0 g, Protein 11 g
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