I came up with this recipe by combining three family favorites. The topping is basic pineapple upside down cake with the addition of strawberries. The cake is yellow cake mix with bananas added with a...
Author: Grace Pulley
I love Apricot sauce, when I make Apricot Marmalade I always skim the foal off and use it for sauces and glazes...Which I love to use on my hams for the holidays and on Turkey and Chicken... I even add...
Author: JoSele Swopes
This classic berry pavlova recipe filled with the easiest lemon whipped cream filling and garnishes with assorted summer berries. This beautiful, rustic, yet elegant dessert is great for summer or year...
Author: Laura / A Beautiful Plate
I recieved this recipe from a friend! These are delicious and are great at parties! Better with vanilla ice cream!
Author: S F
Dump cakes are an extremely easy and popular dessert. This caramel apple version is amazing. It's a cross between an apple fritter and pecan pie. Typically dump cakes just use a fruit filling, but this...
Author: Jane Patrick
This fruit cocktail recipe makes two pies....one for you & one to share! :)
Author: Amber Franks
These are really wonderful! I bought another large jar of cherries today so that I can make them again soon. I doubt there will still be any left 3-6 days from now to see them form more liquid in the center,...
Author: Jennifer McConnell
i got this from a Bisquick cookbook and it is really good. And all you need is one pan!
Author: sherry monfils
This dessert was always a sure bet on my Grams Thanksgiving spread...I always looked forward to these portion sized little treats...They can be prepared ahead also...Such a simple, yet pretty dessert to...
Author: Cassie *
One day my son asked me to make him a Watergate Salad. After getting all my ingredients together I realized I had no pistachio pudding....all I had on hand was lemon pudding. I decided to substitute the...
Author: Sandy Griffith
My family loves pineapple. I make them for our desserts. It is so easy and simple to make it. It is so delicious and tasty.
Author: Lisa Johnson
I am diabetic and am always searching for good recipes that I can actually enjoy without the severe spike in blood sugar. Not sure where I found this one but I've made it a few times and not told my friends...
Author: Debbie Quimby
Had an abundance of pears this year and I wanted pear cobbler but I had to change the recipe so I could eat it. Family loved it and my husband's coworker ask for the recipe. Yum!
Author: Dana Jenkins
This is a good recipe that I haven't made in a long while. They are definitely different.But very good...Hope you will enjoy
Author: Linda Griffith
This is a very simple to make, light and refreshing dessert. It's great for summer suppers with friends or for your family, especially if you want a change from the heavier cakes and pies. It tastes kind...
Author: Elaine Bovender
Macrayla's berry trifle is beautiful and would make a wonderful centerpiece for your dessert table. It tastes just as good as it looks. The base is a pre-made angel food cake that's brushed with a tangy...
Author: Macrayla Evans
A winning recipe, indeed! The blackberries came out perfectly tender and the dough crisped up just right. There aren't many baked desserts that bring summer to mind more than a homemade cobbler served...
Author: Judi Harris-Nulle
I have made many pies over the years and I feel confident in saying this is my best pie yet! From the homemade flaky, buttery crust to the flavors of apples and pears with notes of cinnamon, pumpkin pie...
Author: Hope Vaillancourt
While this fruit salad may be too much for some people, we love the concept. It is almost like a rich and creamy dip made into a fruit salad. The mixture of fruit is delicious. But, there's enough creamy...
Author: Edith James
This recipe was given to my mother by an old family friend when I was a young girl. I don't like traditional fruit cake very much, but this one is a great variation with the vanilla wafers. It could be...
Author: Robin DuPree
I love these, oh so easy, Bisquick recipes- don't you -If you have never tried an impossible pie -give this one a try you will love it- and your family will be amazed!!
Author: Pat Duran
This recipe is for peach cobbler, but you can substitute the peaches with other fruit - just drain juices off and adjust sugar if needed.
Author: Traci Coleman
Such an easy, yet yummy pie. I make my own crust, but if pressed for time, by all means use a store bought. Enjoy!
Author: Cassie *
This recipe from America's test kitchen. If you microwave the apples until they are bendable but not completely soft when cooked, but if snaps in half, it's too firm. Cook for 30 seconds more and test...
Author: Pat Duran
My college girlfriend's late mother fixed this for me while on spring break in FL many, many years ago. As it turns out this is the same recipe my grandmother used to fix cherry dumplings for me every...
Author: Shellie Phillips
This recipe is truly decadent. I happened to have a pail of fresh blackberries - thanks to my friends at nearby Boyd Mill Farm - and I couldn't imagine a better way to put them to use than in this wonderful...
Author: Deneece Gursky
We have so many blackberries/dewberries that grow wild on our land each spring, so my husband always asks for at least one cobbler a season. This is the recipe I use. It is simple and so delicious.
Author: Lori Fleming
Delicious banana cake with my Grams banana frosting. Enjoy!
Author: Cassie *
The original recipe called for self-rising flour (which I did not have), so I redid the recipe to suit me and much easier Hope you enjoy.
Author: Linda Scharek
This is delicious and an oh so easy recipe. It's a great way to use extra fresh pineapple.
Author: Patrice Manning
You will not believe the decadent flavor of these apple dumplings.
Author: Stephanie Dodd
These little gems don't get passed from house to house, neighbor to neighbor nor holiday to holiday year after year! They get eaten as fast as you can make them!! Candied fruit, rum and assorted nuts all...
Author: Kelly Williams
The light fluffy ambrosia salad on top of a simple cupcake is simply delicious. These are cute, cool and look almost too pretty to eat but grab a fork and dig in. The cherry on top is the perfect touch.These...
Author: Linda BONWILL
My Husband loves custard pies, so I have strawberries that needed to be used and I didn't want another cake. Hope you like it.
Author: Rose Rauhauser
This is so pretty & attractive setting on any table and the taste is Just as good. Very EASY to make the day or two before needed, It does have to Chill to set up. Note: With Courtesy to FoodNetwork /Cooking...
Author: FREDA GABLE
Papaya (Fruta Bomba, Lechoza), known by several different names in Latin America, is a good source of vitamin A. Try cutting it in different shapes, blending it into shakes, or baking it, as in this simple...
Author: Vicki Butts (lazyme)
This recipe came from my son's mother-in-law, Trudy Rawls. My husband is a big time blueberry lover, so he made sure we got this recipe. You could use any other flavor pie filling. But around my house,...
Author: Debbie Thurmond
This recipe was my Grandma's. I found this recipe in her recipe box after she had passed away, I was going through her recipes to make sure I had all of her "special" recipes so I could pass them down...
Author: Michelle Antonacci
This is one easy dump cake. try it with other fruit too. recipe from cookeatshare.com
Author: Pat Duran
This is a recipe that I just kept playing with till I got it the way my husband liked it. Since we are both diabetic I wanted to figure out a way to make him one of his favorite desserts. This is one that...
Author: Shirlene Sallee
I created the candied lemon peel to use as a garnish for my 3 Layer Lemon Cheese Cake. I try to use everything,& simply hated to throw out the lemons after I had squeezed them,& I used the zest of some...
Author: Rose Mary Mogan
How to make delicious tropical fruit cups filled with fresh pineapple, kiwi, mango, strawberries, mandarin oranges, and more. Refreshing and easy to make!
Author: Mel Lockcuff
This recipe is from the cookbook that my brother & sister n law bought me. It was submitted to the cookbook by Georgia Kilpatrick from Sevierville Tn. ( the photo is my own)This cake is so moist and yummy,...
Author: Kathy Griffin
If this salad is forgotten for the Thanksgiving - Christmas Holidays...whomever was in charge of making it is in the doghouse...lol! Everyone just loves it, and it takes a total of 5 minutes to throw it...
Author: Cassie *
A classic French raspberry soufflé recipe made with fresh raspberry puree! This beautiful pink soufflé makes an elegant summer time dessert!
Author: Laura / A Beautiful Plate