Lazy Man Peach Cobbler Recipes

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LAZY PEACH COBBLER



Lazy Peach Cobbler image

Very easy cobbler. Designed for the laid back person looking for a recipe that tastes like it took a lot of work. Great for other fruits too, enjoy the easy life!

Provided by Angela

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 35m

Yield 12

Number Of Ingredients 5

½ cup margarine
2 cups all-purpose flour
1 cup white sugar
1 teaspoon baking powder
1 (29 ounce) can sliced peaches, juice reserved

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Once oven reaches desired temperature, melt margarine in a glass 9x13 baking pan.
  • In a large bowl, combine flour, sugar and baking powder. Pour reserved peach juice into dry ingredients and stir until smooth. Remove glass pan from oven and pour batter in starting in the center; batter will then spread itself over entire pan. Add peaches by placing them in center of pan; allow them to spread on their own.
  • Bake cobbler in preheated oven for 20 to 25 minutes, or until brown on top. Do not overcook.

Nutrition Facts : Calories 237.1 calories, Carbohydrate 40.6 g, Fat 7.7 g, Fiber 1.4 g, Protein 2.7 g, SaturatedFat 1.3 g, Sodium 120.7 mg, Sugar 23.7 g

LAZY MAN'S PIE PEACH COBBLER



Lazy Man's Pie Peach Cobbler image

This is phenomenal and easy. I varied it a little by doing half cherries and half peaches and adding a little cinnamon and lemon. Recipe posted as written. Serving size is estimated.

Provided by AmyZoe

Categories     Dessert

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 7

1/2 cup butter
1 cup milk
1 cup sugar
1 cup flour
1 teaspoon baking powder
1 dash salt
1 quart cherries or 1 quart blackberry

Steps:

  • Melt the butter in a baking pan.
  • In a bowl, mix together the flour, sugar, baking powder, salt, and milk and pour over butter.
  • Cover the batter with fruit and do not stir. The batter will rise and absorb the fruit flavor.
  • In a preheated 350 oven , bake the pie for 1 hour and serve it warm with whipped cream or ice cream.

LAZY PEACH COBBLER



Lazy Peach Cobbler image

This is a quick cobbler. You can even substitute Apple or fruit cocktail in place of the peaches to make an Apple or fruit coctail cobbler.

Provided by Nicole West

Categories     Dessert

Time 1h10m

Yield 1 Pan, 12 serving(s)

Number Of Ingredients 6

2 cups Bisquick
2 cups milk
1 teaspoon ground nutmeg
1 cup butter or 1 cup margarine, melted
2 cups sugar
2 (29 ounce) cans sliced peaches, , drained

Steps:

  • Heat oven to 375ºF.
  • Stir together Bisquick, milk and nutmeg in ungreased square baking dish, 8x8x2 inches.
  • Stir in butter until blended.
  • Stir together sugar and peaches; spoon over batter.
  • Bake 50 to 60 minutes or until golden.

LAZY MAN PEACH COBBLER



Lazy man peach cobbler image

My husband loves this recipe. He says he would choose this over any store bought peach cobbler. Me and my mom love it bc it takes the time and hassle out of Making your own crust, bc it makes it's own:)

Provided by Rebekah Powell Fitzgerald

Categories     Fruit Desserts

Time 1h

Number Of Ingredients 5

c 1cup of self-rising flower
c 2 cups of sugar
stick melt one stick of butter in pan
can(s) drain juice from 2 (thick syrup) peach cans
1egg

Steps:

  • 1. Pre-heat oven to 350.
  • 2. Melt stick of butter in your 9x18pan
  • 3. Combine all ingreadiance in mixing bowl (remember: only the juice from the peaches.)
  • 4. Poor batter into pan over melted butter.
  • 5. Drop peaches throughout the batter
  • 6. Sprinkle sugar and cinnamon on top. Then bake for 45min or until edges pull from from sides and become golden brown.

MOM'S LAZY MAN COBBLER



Mom's Lazy Man Cobbler image

The easiest and most tasty cobbler ever. My mother was always able to whip up a wonderful and quick dessert thanks to this recipe.

Provided by Penny L Hall

Categories     Dessert

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 6

1/2 cup butter
1 cup self rising flour
1 cup sugar
1 cup milk
1 teaspoon vanilla
1 (20 ounce) can peach slices in heavy syrup (or any other fruit you like. This is very good with a mix of blackberries and peaches!)

Steps:

  • Pre heat oven to 350.
  • place stick of butter in 9x13 size casserole pan and let sit in oven during preheating to melt butter.
  • Mix flour, sugar, milk and vanilla with blender until well mixed.
  • Pour batter over melted butter.
  • Pour fruit and juice evenly over batter. (My husband prefers more bread, less juice so I drain half.).
  • Bake for 1 hour.
  • Serve warm with ice cream.

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