It's a strange sounding combination, but EVERYONE who has tried it loves it. Goes over great at parties with your favourite crackers.
Author: KHOLST3
A huge success! This cheese ball featuring the sharp flavors of Gorgonzola and white wine is very popular with my Italian family. You can substitute chopped parsley or mixed herbs for the paprika.
Author: SDESROSIERS1
This is an easy appetizer that you can make at the last minute. I never have any leftovers. Serve with tortilla chips.
Author: KIMIRN
Simple and always a crowd favorite. Serve the dip with tortilla chips (usually takes two bags).
Author: mer
A great cheese ball for garlic lovers. Spicy enough to give a little zing and creamy enough to satisfy anyone. Serve with all kinds of crackers or bread.
Author: MELODYINMO
I got this recipe from my sister-in-law. Make this one day in advance and serve with whole wheat crackers.
Author: Suzanne
My husband named this dish. A wonderfully cheesy dip with spiced ground sausage and green chiles. Served warm with corn chips, it always goes so fast at parties. If you are lucky enough to have leftovers,...
Author: JULIECT
Cheryl's recipe for fiddlehead dip. Serve with crackers or nacho chips. Uncooked mixture will keep up to 3 days in the fridge or 3 months in the freezer.
Author: Greta
I make this dip and then use either an ornamental pumpkin or turban squash that I've hollowed out and put it in it. It's super pretty as a center piece and it keeps people out of the kitchen while you...
Author: meggerz802
A wonderful appetizer everyone loves. Easy, delicious. Serve on pretty lettuce surrounded with crackers. I love blue cheese! I threw this together once when friends were over, and it's been a regular every...
Author: DEG1
A delicious combination of cheeses highlighted by the sweet and spicy flavor of roasted red pepper. I promise you'll love it! Roll in chopped nuts if you do not prefer parsley.
Author: April May
A tasty hot-and-spicy spread worthy of your your Mardi Gras celebration. I find giardiniera in the store by the pickles and other jarred, pickled vegetables. I like to serve this with chunks of French...
Author: Saveur
A creamy cheese spread filled with the flavor of oregano.
Author: USA WEEKEND columnist Pam Anderson
A sausage dip I made up for my culinary classes when we did a lab with chips (made in the microwave) and dips.
Author: Chris Horvath
This unique hot cheese dip tantalizes all who try it and goes well with tortilla chips and crackers.
Author: lizjowers
This is a true chile con queso that can be eaten with tostadas or in a warm corn tortilla. This is not like the Americanized version of chili con queso that we have become used to that is a cheese dip,...
Author: Melony1976
Baked artichoke dip made with Caesar salad dressing. Serve with thin wheat crackers, fresh bread or vegetables.
Author: EVIEF
Perfect for parties, this chili dip features plenty of melted mozzarella cheese and is great served on chips. Use an additional can of chili, if desired.
Author: Jenney
This is a very simple, yet delicious, dip. Enjoy it with tortilla chips, crackers or veggies. Yet another slow cooker recipe to add to your collection!
Author: Jennifer Skelton
This corn beef and cheese ball is great at parties. I serve it with crackers and will often roll the ball in sesame seeds before serving it.
Author: SUSAN ANN
My version of the old classic, using American cheese, mustard and soy sauce. Takes a bit of time, but worth the effort! Serve it on toast. Garnish with crumbled bacon and chopped tomato.
Author: Cathy
Served in a clear glass dish, this is a beautiful dip made with a cheese mixture alternating in layers with prepared pesto, and topped with walnuts. It's perfect for the holidays! Serve it with toasted...
Author: Cassi
This shmear is delicious on bagels, toast, crackers, as a dip, or by the spoonful! Adjust sweetener accordingly to the sweetness of your strawberries.
Author: Yoly
This is a great appetizer for Christmas parties. The Mexican-inspired layers look great and taste even better. Serve it with tortilla chips.
Author: Liz
We were down in Kentucky to meet my niece's fiance and his friends and family and found this dip. Thought I'd pass it on. Can be served with veggies, but I liked it best with Triscuits®. I was surprised...
Author: Suzanne Marzano
An addicting cheese dip that is a must for parties. The Colby cheese makes it thick enough to dip with no mess. Serve with your favorite tortilla chips.
Author: FuzzyEyes
The feta cheese gives this pimento cheese spread a little extra flavor. Grating the cheese by hand gives this spread a creamier texture than using bagged shredded cheese.
Author: *cherry*
This is my spin on a popular creamy cheese fondue. Have fun with it and incorporate the cheeses and veggies you like. Serve with veggies and bread sticks.
Author: Al P.
Bria brought this onion dip recipe back from a law school graduation in South Carolina. Bria's first time to serve it was when Shawn proposed to Nicolette! This recipes just requires equal parts of all...
Author: BRIAT
My daughter-in-law made this for a Christmas appetizer, and it was a hit. I had to have the recipe. For having Ro*Tel® and jalapenos in it, it really isn't that hot. This recipe can also easily be cut...
Author: chris
For the adult Halloween party, mix up a cauldron of this fire-breathing dip that gets heat from sriracha chile sauce added to a base of cream cheese and chopped black olives.
Author: bd.weld
The best dip you could have for a crowd. Enjoy with Fritos® or Tostitos®.
Author: SUSUMILLER
This easy dish makes a great snack or appetizer. Serve over toasted white or rye bread.
Author: JAMIEHECKLE
Sounds weird, but this taco cheesecake appetizer has always been a hit at every party it has been served. I just have copies of the recipe ready for my guests. Serve with tortilla chips and you are ready...
Author: CSW
So simple with just two ingredients, but whenever I've brought it to a party, I'm always asked for the recipe, as though there must be a lot to it. Scrumptious! Serve with your favorite crackers!
Author: busymomof4
Attention, cheese lovers! This may be the best cheese spread you've ever had! My friend's mother gave me this recipe over 15 years ago. I always make it around the holidays, or for football and hockey...
Author: WestCoastMom
This goat cheese is so good that you won't want to stop eating it! I've been making it for years and it has always been a favorite in my family.
Author: Ranchgurl
This was my secret recipe and now I am sharing with the universe. Enjoy! I always recommend low-sodium salt and cracked black pepper or peppercorns. Green chiles can be substituted for pickled jalapenos....
Author: TribecaChef
With just three ingredients, this cream cheese spread is easy to assemble, and is great for impromptu entertaining.
Author: USA WEEKEND columnist Pam Anderson
Serve this black cheese ball with blue corn chips or dark rye toast for a ghastly presentation. It's punchy, just like you'd expect cheese of the dead to taste. You can find black sesame seeds at a reasonable...
Author: LUSCIOUSLEMONADE
This bean dip is sooooo good. It is easy to make and is always a hit. I make it for my Super Bowl party each year and it is always gone before half time!! Two cheeses and refried beans are baked with mild...
Author: J. Van Liere
This recipe has just the right amount of spice, and just the right amount of creamy.
Author: Sydney Young
Impress your guests with this easy-to-make, yet delicious appetizer.
Author: Aunt Sue's® Raw Honey
This Alfredo dip is perfect for football Sunday. Serve with bite-sized bread pieces to dip. Keeps in the refrigerator for up to 2 days.
Author: Anonymous
Got this recipe from a friend. If you love Reuben sandwiches you'll love this. Serve with bagel chips or rye toast.
Author: Matt Baus
A fondue for cream cheese lovers! A dash of nutmeg and a splash of sherry make this fondue extra tasty.
Author: Mei Xiang
The addition of cayenne pepper to this chipped beef cheese ball gives it that extra zip, and the whipped cream cheese makes it a little softer and more spreadable. I served this over the holidays and no...
Author: christinerimer
Soothing cream cheese provides just the right relief from the fire of the wasabi pea!
Author: USA WEEKEND Pam Anderson