Delicious Crock Pot Turkey Curry With Currants Recipes

DELICIOUS CROCK POT TURKEY CURRY WITH CURRANTS

Delicious Crock Pot Turkey Curry With Currants image

Another winner from the Sunset Crockery Cookbook. I'm eating it right now; it's soooo good. It's a very mild curry and a little bit sweet. It's more like a comforting mild turkey stew than what I usually think of when I think of curry.

Provided by Kharma

Categories Curries

Time 8h20m

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

3 -3 1/2 lbs turkey thighs, skinned (2)
1 large onion, thinly sliced
1 red bell pepper, seeded and sliced
2 garlic cloves, minced
1/2 cup dried currant
1 (14 1/2 ounce) can diced tomatoes
1 tablespoon curry powder
1/4 teaspoon ground red pepper
2 tablespoons cornstarch, blended with
2 tablespoons cold water
1/4 cup chopped roasted salted almond
salt, to taste

Steps:

Combine onion, pepper, garlic, curry powder, red pepper and currants in crock pot.
Rinse turkey, pat dry and arrange on top of mixture.
Pour in tomatoes.
Cook on low for 8 to 10 hours, until meat can easily pull away from bone.
(If a thick sauce is desired: lift out turkey and let stand. Skim fat from mixture. Blend in cornstarch mixture. Cook on high for 15 minutes, or until sauce is thickened, stirring 2-3 times.) Remove bones and fat from turkey.
Tear meat into small pieces and stir into sauce.
Add salt to taste, sprinkle with almonds.
Serve over rice.

QUICK TURKEY CURRY

Quick Turkey Curry image

Categories Fruit Juice Ginger Onion Rice turkey Sauté Quick & Easy Apple Curry Cilantro Jam or Jelly Bon Appétit

Yield Makes 6 servings

Number Of Ingredients 16

Ingredients

2 tablespoons (1/4 stick) unsalted butter
1 1/2 cups chopped onion
2 tablespoons chopped peeled fresh ginger
2 garlic cloves, minced
1 tart green apple, cored, peeled, chopped
3 tablespoons all purpose flour
2 1/2 tablespoons curry powder
1 1/2 teaspoons ground cumin
3 cups canned low-salt chicken broth
1 cup apple cider
3/4 cup whipping cream
1/4 cup mango chutney
1/4 cup chopped fresh cilantro
1 tablespoon tomato paste
4 cups coarsely chopped cooked turkey
Steamed white or brown rice

Steps:

Melt butter in heavy large skillet over medium heat. Add onion, ginger and garlic; sauté until onion is soft, about 10 minutes. Add apple, then flour, curry powder and cumin; sauté 3 minutes. Gradually whisk in broth. Add cider, cream, chutney, cilantro and tomato paste. Reduce heat to medium-low; simmer until mixture thickens, about 20 minutes. Add turkey; stir until heated, about 2 minutes. Spoon curry over rice.

CROCK POT CURRIED TURKEY

Crock Pot Curried Turkey image

This one is so easy to throw together and tastes so good. The only hastle is the Side Boys, SO, Invite your friends over for dinner, give them a drink and put them to work preparing Side Boys. That's why there are bar stools on the other side of the counter. In all truth, communal food preparing goes back to our prehistory, it is a great way to grow closer.

Provided by Pierre Dance

Categories Curries

Time 29m

Yield 10 serving(s)

Number Of Ingredients 12

Ingredients

1 (28 ounce) can crushed tomatoes, with juice
1 (15 ounce) can tomato sauce (2 cups home made)
2 onions, chopped
3 cloves garlic, minced
1 granny smith apples or 2 pippin apples, chopped
1 green bell pepper, chopped
1/2 cup raisins
1/2 teaspoon fresh ground black pepper
1 -2 tablespoon curry powder, to taste
1/2 teaspoon ground ginger
1/4-1/2 teaspoon crushed red pepper flakes, to taste
3 skinless turkey thighs, defatted

Steps:

***SideBoys*** grated hard boiled Eggs, some seperate the whites and yolks, some do not.
crumbled crisp Bacon, Chutneys, hot and tart or mild and sweet, as with most things home made is best.
Scallions, finely chopped, mostly whites plus a little green.
chopped nuts, Peanuts, Cashews, Almonds, what have you. Mix amd match.
very small Pineapple pieces, toasted Coconut, sliced Banana, sauted in olive oil with a bit of Garlic, Pickled Jalapenos, finely minced, remove the seeds to reduce the heat if you chose.(I suffer from JDS-- Jalapeno Deprivation Syndrome) I must constantly nibble on them or I suffer badly.
***NOTE***After handling chilies wash your hands with cold water and Baking Soda to nutralize the acids in the juices. You can flush your eyes with this mixture if you inadvertently get juice in them. Flush with cold water when through.
Put everything except the Turkey and the Side Boys in the crock pot, Mix well.
Submerge the thighs in the pot.
Cover and cook on low heat for 4 hours.
Carefully lift out the thighs, cool to handling temperature, debone, and cut into bite size pieces, return to the pot for 30 minutes to rewarm.
Serve over white Basmati Rice.
Top with your favorite Side Boys.

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