This recipe from Campbell's Kitchen is by Camilla Saulsbury. This is a luscious, bakery style fall dessert that's really easy to make. It has flaky puff pastry cones filled with pumpkin/cinnamon cream...
Author: Pat Duran
This is a recipe from Land of Lakes site. It is close to the one Mother used to make.
Author: Jean Fisher
A luscious dessert with a crunchy topping. Serve with ice cream or whipped cream if you like.Source unknown
Author: Lynnda Cloutier
This sets up really well and can be served almost like pie. You can use whipped topping for the top but I like a batch of homemade better. The recipe I use is at the bottom of the instructions.
Author: Angela Mason
This is a easy cool recipe and taste as good as it looks. Just remember only use 5 cups of milk this will make the pudding thicker for the pie. If you do not want chocolate then use your own flavor but...
Author: Jamie Franks
Great recipe to decorate that special dessert, or just eat like candy.
Author: Pat Duran
Simply delicious, this is the classic old-fashioned coconut cream pie recipe you've been looking for. The pie has a soft creamy custard with a delicate coconut flavor and a flaky crust. Sprinkling toasted...
Author: Mary Kay Nugent
It's easy to make your own homemade pudding mixes. They cost much less than the commercially made mixes and the staples are in your pantry.
Author: Stormy Stewart @karlyn255
Pineapple Pudding, creamy, velvety homemade custard pudding layered between Pepperidge Farm Chessmen Butter Cookies, classic southern. The Christmas Chessmen add a charming touch to the dessert during...
Author: Kay Little
This recipe is from Food & Wine and adapted from (DamGoodSweet) David Guas, a New Orleans native, remembers this comforting dessert from the buffet spreads at family funerals. lol My family enjoys this...
Author: Pat Duran
This is a great do ahead recipe, last night my guests thought I had put apples in this. I think its the rasins, cinn and nutmeg combo that fooled them!
Author: Malinda Coletta
My most requested cupcake! Coffee and Chocolate Lovers Rejoice! There is no better pairing in my opinion, and if you share my affection, you will love these cupcakes!
Author: Robynne Glenn
Now these are fun and guaranteed to put everyone in the Halloween spirit! The cookies remind me of a shortbread and are quite a treat.
Author: Teresa Jacobson
This scrumptious blueberry pudding, jam and custard recipe is really easy to make, is deeply satisfying and can be ready in under 30 minutes. We topped ours with fresh blueberries and some of my healthy...
Author: Shy Strawberry
has all my favorites, oreo's, cool whip, cream cheese. This is a fast and quick made recipe for those last minute or drop in friends/guests
Author: shirley hall-ramsey
I love Vanilla, now don't get me wrong, I crave chocolate like everyone else, but vanilla holds a special place in my heart. Vanilla is available in so many different types and they all have their own...
Author: Angela Gray
I have had this recipe for about 50 plus years...This is a wonderful pie...so creamy and delicious..you will love this peanut butter pie that is baked and is also a beautiful pie for presation... I got...
Author: Pat Duran
These are little cups of yummy goodness. You can use any kind of liqueur you would like, and even experiment with the different kinds of cocoa that are out there. Enjoy! Update: Made this last night with...
Author: Carol Davis
This was made at the last minute, unexpected company called and said they were in town and wanted to see us , and that they were at a resturant eating and would be over after lunch, I told them not to...
Author: Pat Duran
Craving peanut butter cups, but threw this together and it hit the spot. Found on kraftfoods.com
Author: Jayme Lockwood
I found this recipe in, of all places, People Magazine. It was done by one of my favorite cooks, Nigella Lawson. I mean.....its CARAMEL FOLKS!
Author: Jamallah Bergman
My Uncle used to make this along with a Rum cake(that I need to find the recipe for!) that was delicious. Hope you enjoy this cake!
Author: Debbie Guardino
This recipe I used to use all the time for making pudding. This 1 qt jar will make 5 seperate puddings of 2 1/2 cups each. Check out the other flavors below in #2
Author: Stormy Stewart @karlyn255
I've never been a lover of Pumpkin Pie, but it's my husband's favorite, and after we were married he made me one of HIS Pumpkin Pies. It's official, I'm a convert! LOL And I'm not the only one. Everyone...
Author: Christine Whisenhunt
I like bread pudding but I like a change. So this is a little different. I really like this one.Enjoy!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins @Zelda51
Finely a chocolate fix you can make on those extremely hot days.
Author: Stormy Stewart
this is a great recipes for someone who's Diabetic or watching there fat and sugar intake.this taste great! I have no idea what the calorie count is .this recipes is from Jello if you go to the Jello web...
Author: Judith Smith
My sister makes her dump cakes with yellow cake, I wanted something different, this just sounded good and is good
Author: Kathy Griffin
There is nothing like a nice creamy slice of chocolate cream pie. Especially if the pudding is homemade. My Gram taught me how to make this pie years ago..her trick was the condensed milk..gives it a bit...
Author: Cassie *
THIS IS SOOOOO GOOD AND REALLY EASY TO MAKE..I HAVE MADE THIS FOR FAMILY PARTIES AND EVERYONE LOVES IT.
Author: judy haddox
Make-Ahead Tip: Prepare as directed through step 2. Cover and chill parfaits for up to 24 hours. Serve as directed in step 3. This is 1 of Brenda's diabetic recipes.
Author: Rev BJ Friley @RevBJFriley
very dilecus store in fridge until ready it may take less then an hour... OK i get some people are getting confused with the coconut i mean the fresh coconut on the inside some times stores sell the fresh...
Author: Lizzeth Pena
My grandmother always made this pie every Sunday . I also preferred making my own pudding like her. I feel it was better than the Jell-O packages. Just my opinion.
Author: Jennette Canto
This is a great crowd pleaser. Easy to assemble and no cooking.
Author: Gail Charbonneau @charbsbeach
I recently prepared a beautiful hazelnut cake from a great Italian Cookbook I own. I adored the cake and was reminded how distinctive and delicious hazelnuts can be. I have read other recipes that call...
Author: Garrison Wayne @TheOrganizedChef
I love to try easy and tasy recipes. I love pumpkin and can eat it till it makes me sick.
Author: Sharon Sangrey
Elegant Russian Creme Custard with Decadent Raspberry Sauce to Impress Even the Most Jaded Foodies. Luscious and smooth, this elegant dessert gets a swirl of crimson raspberry sauce that's pretty and great-tasting....
Author: Baby Kato
This is a low fat, low carb recipe. Very heart healthy. Good served warm or cold.
Author: Jackie Conklin
My great-aunt Iva always brought this dish to the family dinners at Grandma's farm. Whenever I spotted her "Banana Salad," as she called it, I forgot all about cakes and pies. This was IT--the best banana...
Author: Ellen Bales
Kitchen Chatter and Friends Cookbook 2. This is a simple and tasty cake- the lemon glaze makes it even better!
Author: Pat Duran
I really don't know what to call these..lol..but most women really want something sweet & chocolaty around "that time of the month" So..until I can think of a better name..this is what they are called....
Author: Star Parketon
Growing up the eldest of 13 kids to feed and no money, my mom would make rice pudding for us using leftover rice. So, I have always loved it. Then, I found this recipe over 20 years ago and have used it...
Author: darthy jones @eats4me