Author: Marge Perry
Enjoy a delicious grilled turkey sausage topped with fresh, crisp Greek-style veggies and tangy feta cheese.
Author: lutzflcat
Stuffing peppers with ground turkey and rice and baking them under a layer of cheese will definitely get everyone to eat their vegetables!
Author: Emily
A little soy sauce in the glaze ensures the burnished mahogany skin that holiday memories are made of. But it's not just for looks; this brined and buttered bird is seasoned inside and out.
Author: Claire Saffitz
French boudin blanc-not to be confused with Cajun boudin blanc-is a dairy-infused pork sausage. Used as a stuffing, it infuses lean cuts like turkey breast with richness and perfumes the meat with warm...
Author: Taylor Boetticher
Yes, you can buy just a turkey breast for this recipe. And when you cook it without the rest of the bird, you eliminate all those whole-bird problems. This goes great with Cornmeal Bao With Turkey and...
Author: Josh Walker
This two-in-one indulgence has the irresistible makings of a Cuban sandwich, including Swiss cheese, pickles, and sliced meats-but its also dipped in egg batter and fried like a Monte Cristo.
Author: Maggie Ruggiero
These turkey meatballs without eggs happened by mistake, and now they are my family's favorite dinner! They are crunchy on the outside and are very moist in the middle.
Author: purr_fect_momma
Well, I did it - I made a no-boil-the-noodles microwave lasagna recipe from a 20+ year old memory combined with a little cooking smarts. The noodles turned out beautifully, but it did make quite a mess...
Author: Susan Feliciano
These savory and moist turkey meatballs get a little crunch from water chestnuts that will have people asking 'what is that?' The apple-mustard sauce has the perfect balance between savory and sweet.
Author: lutzflcat
Author: Janet Taylor McCracken
Author: Melissa Roberts
This is awesome, Every time I make it it is gone in no time...So good! You can use Turkey Sausage just make sure it is the sweet sausage and light cream
Author: Danielle Januhowski
This recipe for turkey came from a mistake. My son invited us for Thansgiving. When he took the turkey out of the oven, he said "Mom-this turkey doesn't have any meat on it." He had roasted it upside down...
Author: Margaret Benson
Author: Grace Parisi
My grandmother and mother passed this recipe on to me. It changes just a little every year, because we've never written it down before. But it is always incredibly juicy and succulent!
Author: Kirsten
Author: Tracey Seaman
Toaster quesadillas are all the rage right now and are simple to make once you get the hang of it. The key is to make sure not to add too much to them. They need to be as flat as possible so that they...
Author: Soup Loving Nicole
This was one of my favorite meals that mother made. You could tell what was cooking by the aroma coming out of the kitchen. Sometimes I like to sprinkle a little red pepper flakes on the chicken to pep...
Author: Eddie Jordan
I got this from the butcher at our grocery store. It works and the bird comes out great!
Author: Amy Alusa
I was looking for an easy turkey salad recipe to go with the ingredients I had on hand, but couldn't find one I liked. So quite naturally, I came up with my own. These have just a touch of spice to them....
Author: PRCOOK
Ground turkey, couscous, and tomatoes are stuffed in peppers and topped with feta and a tomato sauce.
Author: canton21224
Perfectly warm Brie cheese complements this tangy, flaky croissant sandwich.
Author: metread
Author: Ian Knauer
Served over zoodles, these meatballs are savory and deliciously non-dairy. They pair perfectly with Tia's Roasted Marinara Sauce.
Author: Tia Mowry
These easy, flavorful turkey burgers can be cooked on the grill or stovetop. Fresh herbs, a bit of dark turkey meat, and a little olive oil keep them juicy.
Author: Elise Bauer
Author: Bev Jones