Very healthy stew, especially if you have digestion troubles. Popular in Northern Croatia. Usually served with sausages, hamburgers, fried eggs or pork chops. Suitable as a single dish
Author: nitko
Make and share this Am's Crock Pot Beef Goulash Stew recipe from Food.com.
Author: anonymous
This is a very simple, typical Swedish family stew that delivers a taste that is oh so satisfying. Make it in an enameled cast iron casserole or other oven safe dish because this goes into a very hot oven...
Author: Alskann
Stew is always a great supper because it is like a one dish meal. This recipe come from Bon Appetit from 1994.
Author: Bev I Am
Here is a crock pot stew that I found published in the Minneapolis Tribune many years ago. After you brown the meat and put every thing together, it cooks by itself. I have never met Nancy, but I thank...
Author: Bill Hilbrich
You'll be more than willing to "gobble" up holiday leftovers when you make this hearty, healthy and exotic pot of vegetables, spices and turkey! Just add a bed of yellow rice or couscous and dinner is...
Author: YummySmellsca
Living by myself has forced me to start being more creative in the meals that I prepare. I can't make the larger dishes like I used to so I decided to improvise...and this was one of the results. I brought...
Author: The Bare Asp
I got this recipe from Pilgrims Pride, but changed the Beef sausage to Turkey sausage, and added some of my own seasonings. My family absolutely loved it!!
Author: JazzraV
Make and share this Chicken and Potato Stew recipe from Food.com.
Author: mkndietrich
Great Italian flavor in a beef stew. For the crockpot. This is from Campbell's. Posted for the 'Zaar World Tour II.
Author: Charmie777
Serves four hungry miners! For about a century, until the 1970s, this dish was a tradition in most Fife miners' homes for a late Sunday breakfast after church, their only day off. This recipe is a little...
Author: English_Rose
Make and share this Crock Pot Hearty Bean & Vegetable Stew recipe from Food.com.
Author: Dancer
Make and share this Curried Lamb Casserole With Sweet Potatoes recipe from Food.com.
Author: Sharon the Rocket
This is better the next day like most stews. It`s 2-15-2005 and I just made this it`s fall apart tender. The aromas from the star anise and cinnamon are heavenly. I didn`t find it to spicy. The spicyness...
Author: Rita1652
Make and share this Turkey and Tomato- Rice Stew recipe from Food.com.
Author: Rhonda O
This is a rich beef stew full of flavor. Serve it with potatoes and courgettes (zucchini) for a delightful dinner.
Author: Trudy Hobbs
This is from my Eat Well Stay Well cookbook. I haven't tried it yet, but I'm typing it up for ZWT. This is a white wine version of the French county stew and is much lower in fat than the original. This...
Author: dicentra
I have been making this since I was a newlywed. We still love it today. I personally like it best over buttered noodles, but it is very flexible.
Author: Michelle S.
This is my take on a recent Vegetarian Times recipe. This is so hearty and delicious, it can make you forget about steak! Better hope for leftovers; this is so tasty on Italian bread as a sandwich the...
Author: Sudie
Recipe courtesy Georgia Downard as featured on Sara's Secrets, Episode: One Pot Wonders Classic taste and freezes well. Serve with Parsley Rimmed croutons.
Author: AbsurdBookNerd
This is a one dish meal, with lots of good vegetables in it. The Scotch Bonnet is a hot pepper, so if you can't find one use a habanero or jalepeno.
Author: breezermom
Here is the third recipe that my friend Georgia shared in our local newspaper, The Journal Gazette. This combines beef with vegetables and apples to make a savory stew. It is wonderful! Don't be scared...
Author: Acerast
This meal is great for when it gets cold and you need a warm meal that will keep you full for hours with lots of fiber and protein!
Author: VERSachi
Though widely accepted as the national dish of the Philippines, no two adobos are the same. This one calls for an unapologetic amount of turmeric, which has a somewhat bitter, definitely earthy flavor,...
This is a "simple ingredients make the best meals" dish. She uses dark meat because of their moistness and extra flavor, and the cooking methods are what makes all of them shine. The dumplings - Amish...
Author: MarraMamba
Posted for, Come with us to Palestine! A popular stew traditionally made in large batches on the occasion of Eid ul Fitr in Gaza's interior to be shared with family, neighbours and friends. Made with small...
Author: UmmBinat
I love this recipe. It is easy to put together and cooks while you are away. This recipe is a combination of several recipes I have used over the years. Serve this with either flour or corn tortillas for...
Author: PaulaG
Make and share this Kielbasa and Barley Stew recipe from Food.com.
Author: Katha
Kansiyé is a stew which is served with rice - this version uses lentils instead of beef. This is a delicious traditional dish in Guinea & is easy to make. Time to make doesn't include soaking time. Posted...
Author: Um Safia
I don't like stew with a bunch of peppers and tomatoes (or rather, my stomach does not!). But this stew has a lot of interesting textures, even if you leave out the red pepper! It's from the "Moosewood...
Author: KinderSensei
Make and share this Clam Bake Stew - Rachael Ray recipe from Food.com.
Author: DrGaellon
Make and share this Oxtail With Red Wine Potjie recipe from Food.com.
Author: L. Duch
Make and share this Bean Stew With Cornmeal-Cheddar Dumplings recipe from Food.com.
Author: Kittencalrecipezazz
This is an easy to make stew with NO-Meat and is made in a crock pot, cook on low for 8 to 10 hours.
Author: Barb G.
Make and share this Pressure Cooker Irish Stew recipe from Food.com.
Author: Greg Barrow
I despise Lentils, BUT, this lentil recipe I LIKED a lot. Yet another tasty and healthy diet recipe.
Author: Trixyinaz
This stew is more like a really chunky vegetable soup because the broth used it tomato based. I mix the sauce and chunk up the meat and vegetables the night before and pop it all in the crock pot the next...
Author: quirkycook
Make and share this Cowboy Steak in the Crock Pot recipe from Food.com.
Author: QueenJellyBean
Night time temps to 25 degrees F and big sale at new supermarket with goat at $1.79/lb prompted this stew. Goat is tasty, lean, high in protein & thusly benefits from slow cooking/braising. This stew is...
Author: Busters friend
Author: Jean Jamieson
This is a non-vegeterian version of a Moosewood Restaurant Simple Suppers recipe. If you like sausage, this recipe is for you.
Author: the moody cook