Celebrate the holidays with this festive Cranberry Mojito. This colorful sparkling cocktail is sweet, tart and absolutely delicious!
Author: Vanessa
Oh, Janice, we didn't like this classic cocktail we loved it. This Mint Julep recipe is definitely not for the faint of heart. It's meant to be sipped so the ice melts while drinking. The simple instructions...
Author: Janice Splaha
Author: Eric Asimov
This is named for the Hawaiian volcano that despite its tropical location is occasionally snowcapped, here represented by the float of cream on top of the drink.Here is a devastatingly good after dinner...
Author: Lynnda Cloutier
Refreshing Sake based drink. The perfect end to a Japanese meal.
Author: Janin (MamiJ) Sayun @Janin_Sayun
For a lucky recipient, package your homemade liqueur in a decorative bottle and give it along with a few cordial glasses. Look for one of a kind bottle and glasses at antique stores.
Author: Lynnda Cloutier
this is a great drink when you want something different my mom makes them for her friends
Author: Patsy Fowler @hellchell1
The Murricane is the nickname the actor Dan Aykroyd supposedly gave to his frequent (and frequently moody) co-star Bill Murray. In this drink, named for the actor, bourbon is shaken with a high-minded...
Author: Jonathan Miles
Author: Amanda Hesser
So many ways to enjoy a leisurely weekend brunch, and this is one of the better ones.
Author: sallye bates
I am too cheap to buy the expensive liqueurs, so I make my own. I wanted to try a Espresso flavored brownie and this was needed ingredient.
Author: Marsha Gardner
Bubbly, citrus-forward and refreshing, the Vermouth Royale is just as lovely served in the dead of winter as it is poolside during the summer. If you don't have a muddler, the business end of a wooden...
Author: Rebekah Peppler
From a mixologist who said his favorite dessert, the grapefruit granita, was the inspiration for creating a grapefruit version of the classic Cuban cocktail Mojito. He first prepares a grapefruit granita...
Author: Vickie Parks
Author: William L. Hamilton
The Captain's Blood is similar to a daiquiri, except that it's made with dark rum instead of white and a small but essential measure of falernum (a syrup flavored with spices, often nuts, sometimes lime,...
Author: Rosie Schaap
This is our family party favor we can't have a party without them enjoy and be safe...
Author: Nicole Whaley
Similar to a Long Island Iced Tea, except no tequila. One version of the history of this drink is that in the 1950s, several women at a posh Long Island country club would meet in the bar after their tennis...
Author: Vickie Parks
The key to this citrus-forward nod to Portugal's venerable porto tónicos lies in the citrus wheels that stack along the inside of the glass top to bottom. As aesthetically pleasing as they are functional,...
Author: Rebekah Peppler
I have bartended for 12 years, out of all the shots i have ever made this one taste just like its name, it is awesome!
Author: Nikki Schotten
Refreshing and colorful, this cocktail is sure to be welcomed during the hot summer months. Serve it with a salt rim and a lime wedge.
Author: Francine Lizotte
Not all that long ago, the White Russian was considered passé and often likened to an alcoholic milkshake. The cocktail, whose culinary precursor is the Alexander, is believed to date to the 1950s or...
Author: The New York Times
This recipe takes over 6 weeks so plan ahead for your festivals I based this on an Italian limoncello recipe. I've used liters to measure the Liquids because vodka usually is measured by the liter. If...
Author: Stormy Stewart
I was watching television the other day and caught the tail end of a recipe. It sounded so good, that I went ahead and made it, just the way I heard it. Truly, it was perfection, so, I am placing it here...
Author: Baby Kato
My Dad makes these, only I add more Cider...A delicious use for apple cider. Make sure you coat the rim of the glass with the sugar cinnamon mixture...that really sets this drink off... We had these the...
Author: Cassie *
This is a fun twist on the classic Moscow Mule, using limoncello for a refreshing, lemony summertime cocktail. Use a good-quality ginger beer, such as Fever Tree®.
Author: France C
This fascinating recipe came to The Times in a 2007 article by Amanda Hesser about eggnog, specifically the Craig Claiborne version of the classic Christmas punch which Ms. Hesser said "sweeps the field."...
Author: Amanda Hesser
Walk by any sidewalk bar or tabac in France, and the chalkboard menu is bound to include Picon Bière: a combination of Amer Picon - a sweetened, lightly bitter, burnt orange-flavored apéritif - and a...
Author: Rebekah Peppler
This vin chaud is a warm, mulled wine cocktail recipe inspired by the Christmas markets found in France and all over Europe.
Author: Melissa Belanger
Years ago when it was hot in the summer I used to mix these up for a cocktail when all the yard work was done, and we were just sitting down to chill before supper. They are delish, sweet, and have a kick...
Author: Jane Whittaker
My friends run something called a Big Lebowski fest every year, which involves sitting around in robes on the carpet, drinking white russians and watching The Big Lebowski on blue-ray. This year I decided...
Author: Maggie May Schill
This is a drink I had in New Orleans in a place called LaBayou. I just phoned them and they were kind enough to give me the recipe. Party Hearty!!
Author: Thea Pappalardo
This light-bodied, low-in-alcohol, aperitif-style cocktail from Natasha David shows off the benefits of its collection of disparate ingredients. The Lillet assumes easy, refreshing drinking; the Suze and...
Author: Robert Simonson
Warming in all but touch, this drink is ideal for cusp season, when the days can feel like autumn in morning and summer by afternoon. Cognac anchors the drink, fresh lime brightens it, and a simple syrup...
Author: Rebekah Peppler
A refreshing summertime cocktail. Time does not include cooling time for syrup. Store remaining rosemary syrup in a sealed jar in the refrigerator.
Author: Mikekey *
From the land of the Texas Longhorns and The Live Music Capital of the World comes this margarita for your enjoyment.
Author: sallye bates @grandedame
Back before everyone was worried about eggs in drinks, this was a recipe we made in Scotland for parties.
Author: Megan Stewart
Havana Cooler is a refreshing and popular rum-based cocktail that originated in Cuba. Dozens of variations exist, but ginger ale is the traditional mixer used for the Havana Cooler. But you can use Sprite...
Author: Vickie Parks
With - or without - the alcohol, this is one refreshing drink! I left some pulp in there because I like that. Not your thing, strain it like Norene suggests. I see nights sitting on the porch sipping this...
Author: Renée G.
Celebrate Halloween with this spooky punch perfect for any gathering. Just don't forget the garnish, it's bloody delicious.
Author: Tito's Handmade Vodka
If you have a lot of cranberry juice cocktail sitting in the frig. you might like to try this drink! The local papers Wednesday food section has a mixed drink each week. This is a very good combination....
Author: Patrice Manning
This cava cocktail is a ray of sunshine in a glass and is bound to perk up any celebration. It's easy to make but the flavours are complex enough to impress
Author: Miriam Nice
The martini is the undisputed king of cocktails, nearly a category unto itself. The frosty, austere, all-alcohol icon has bewitched palates and imaginations for more than a century, to a measure no other...
Author: Robert Simonson
Author: Florence Fabricant