Espresso Flavored Vodka Recipes
ESPRESSO MARTINI
Enjoy a delightful martini with taste but not too sweet!!!
Provided by Christine Kelly
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Combine vodka, coffee liqueur, cream, and crushed ice in a cocktail shaker. Shake vigorously to chill. Pour into martini glasses, and serve.
Nutrition Facts : Calories 185 calories, Carbohydrate 12.8 g, Cholesterol 20.4 mg, Fat 5.6 g, Fiber 0 g, Protein 0.3 g, SaturatedFat 3.4 g, Sodium 9.7 mg, Sugar 11.3 g
ESPRESSO FLAVORED VODKA
I am too cheap to buy the expensive liqueurs, so I make my own. I wanted to try a Espresso flavored brownie and this was needed ingredient.
Provided by Marsha Gardner
Categories Cocktails
Number Of Ingredients 4
Steps:
- 1. Heat espresso in a saucepan over medium heat.
- 2. Add the sugar. Stir constantly until it dissolves.
- 3. Remove from the heat once the sugar has dissolved. Set aside to cool.
- 4. Once cooled, pour in the vodka and vanilla. Mix briefly. If using the vanilla pod, leave until the next step.
- 5. Pour the vodka coffee mixture into the glass jar. Store in a dark and dry place for a minimum of 48 hours. Store longer if wished/possible. The longer it is stored, the longer it infuses.
- 6. Strain the liquid into the storage bottle. Keep with the rest of your alcohol until needed.
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