This is so simple and tastes wonderful. We made this for my Pampered Chef party and it was a huge hit. Don't worry if you don't have their manual food processor, which is the main tool they highlight for...
Author: Kozmic Blues
Make and share this Spring Mix Strawberry Asparagus Salad recipe from Food.com.
Author: Chris from Kansas
Author: Deborah Snyder
Author: Sheila Lukins
Author: Lulu Powers
Editor's note: This recipe is adapted from Gabrielle Carbone, coproprietor of The Bent Spoon ice cream parlor in Princeton, New Jersey. My husband Matt and I created this recipe long before we opened The...
Author: Gabrielle Carbone
It's so easy to make your own liqueurs - and so easy to get sloshed on them when they taste this good!
Author: evelynathens
This summery, bright tea punch is no wilting flower, thanks to a proper dose of bourbon.
Author: Joy Wilson
Make and share this Wild Rice Fruit Salad recipe from Food.com.
Author: Charlotte J
This is my 13-year-old son's creation. It's perfect on a hot summer day or as an after school treat.
Author: CarolinaBlonde
I had never heard of this until a friend of mine asked me to try some of the food she was making for a birthday party. I was absolutely shocked at the way they tasted, and I've made them ever since.
Author: gardenz
Author: Caroline Belk
Make and share this Broccoli and Tomato Pasta Salad recipe from Food.com.
Author: ellie_
Make and share this Strawberry & Bleu Cheese Salad recipe from Food.com.
Author: LorenLou
Last week I went to a place called 'The Salmon Shop' and came back heavily loaded, I'm determined to eat all the 30 salmon cutlets in a different way! This is an original recipe I came up with, note the...
Author: Peter J
Banana extract provides this smoothie with a double dose of fruit flavor!
Author: Jennifer V
Author: Shelley Wiseman
Author: Shelley Wiseman
Make and share this Strawberry Hazelnut Gateau recipe from Food.com.
Author: Doreen Randal
This recipe is an adaptation/mash-up of the strawberry jam recipe in the book titled Well Preserved by Mary Anne Dragan and the strawberry vanilla jam recipe in the book titled Put 'Em Up! by Sherri Brooks...
Author: anonymous
Author: Michael Chiarello
There's no better way to celebrate sunny days and the beginning of rosé season than by sharing these fruity, boozy ice pops with your friends.
Author: Kat Boytsova
Make and share this Triple Strawberry Delight recipe from Food.com.
Author: Tearanii
This 3-ingredient soup is so easy to make. I use it as a sweet treat on a summer day. I make a batch without the ginger ale and just add 3/4 cup strawberry-yogurt blend to 1/2 cup ginger ale for a single...
Author: Tastings by CeCe
Roasting strawberries intensifies their sweetness when matched with tart, egg-free lemon cream, a gluten-free crumble and fresh herbs.
Author: Dave Muller
Make and share this Tossed Salad With Peachy Vinaigrette recipe from Food.com.
Author: PaulaG
Author: Sheila Lukins
From a website called "Avocado Salad" (www.avocadosalad.com), I saw this and thought: strawberries AND avocados! How can you lose?? I haven't made it yet as berries are out of season just now--I'll try...
Author: Halcyon Eve
Author: Michael Kornick
Author: Anne Willan
Author: Karen Bussen
This impressive, summery, thyme-scented layer cake is easier to pull off than it looks. The genoise-style sponge cake is made with melted butter for a more tender, flavorful base.
Author: Anna Stockwell
From the cookbook Veganomicon, this is a tasty, healthy salad. Author Moskowitz says that with every bite of this dish, new flavors emerge: "Mango, scallions, cilantro, red peppers, you never know what...
Author: bellamy.lynn
Make and share this Strawberry Shortcake Cups recipe from Food.com.
Author: COOKGIRl