Amaretto Olive Oil Cake
Author: Melissa Roberts
Apple Treacle Tart
Author: Tamasin Day-Lewis
Rob Roy
Like a Manhattan cocktail, the Scotch-based Rob Roy is usually made with sweet vermouth; but if can also be made dry (with dry vermouth) or perfect (with equal amounts of both).
Rhubarb Collins
Author: Jasper Soffer
The Buckley
This sage- and lime-infused gin cocktail is perfect for brunch. Cocchi Americano-an Italian aperitif wine-is beloved for its citrus, herbal, and bitter flavor.
Author: Ben Clemons
Vanilla Extract
Author: Alana Chernila
Boulevardier
"We age drinks that have a wine component, such as vermouth or Sherry, because the wine will oxidize a little bit. That brings out a lot of nutty, grassy, earthy flavors." -Jeffrey Morgenthaler; Clyde...
Author: Jeffrey Morgenthaler