Says cookinglight.com: "This turkey dinner is the ultimate make-ahead meal. The turkey, gravy, and stuffing are slow-cooked simultaneously to impart rich, deep flavors and to eliminate any extensive last-minute...
Author: CorriePDX
This recipe originally came on a box of spaetzle, I believe. I've been making it for a long time -- it's so easy.
Author: Lorraine of AZ
I came up with this recipe when planning a small Thanksgiving dinner for me and my sister. This incorporates familiar Thanksgiving favorites without requiring you roast a whole bird or fix a lot of stuffing....
Author: RoxiGirl
I got this from a magazine, but cannot remember which. I consider this a company dish. I made a double batch of the pecans. After mixing in the 1/2 cup pecans the recipe calls for, I gave it a taste test....
Author: Toni in Colorado
I had this when I was in college and have searched for the recipe since then. This recipe seems to be close (if not the same) to the one I remember.
Author: liesel101
Make and share this Apple Juice Marinade recipe from Food.com.
Author: Marg CaymanDesigns
Author: Rachael Ray
This is one of my favorite recipes. It was given to me by my aunt and I think of her and smile every time I make it. I recently tweaked the recipe to give it more protein with the addition of red kidney...
Author: guacgurl
Make and share this Leek"y" Chicken and Couscous recipe from Food.com.
Author: ratherbeswimmin
Low fat , under 25 minute recipe.. Freezes WELL TOO if you make your own 'tv dinners' Uses turkey breast to bring fat down and ground round to add moistness and flavor. Good with roasted veggies.
Author: Amberngriffinco
Make and share this Turkey Breast With Barley-Cranberry Stuffing recipe from Food.com.
Author: ChrisMc
Make and share this Ground Turkey and Rice Soup recipe from Food.com.
Author: Kana6615
Large portobello caps stuffed with ricotta cheese and chicken or turkey sausage = a mouthwatering delight everybody can enjoy.
Author: LikesItHot
Make and share this Turkey Burgers With Spinach and Sun Dried Tomato recipe from Food.com.
Author: Dizdezi
homemade enchilada sauce is so good you wont want canned again. freezes great and family always loves.
Author: jellyko
A sweet and spicy chinese inspired chicken dish. I can't get good Chinese food in my neighborhood, so I've been trying to make my own. This is a definite go to for me now.
Author: pkhemmerich
Make and share this Chili-Lime Baked Turkey recipe from Food.com.
Author: Outta Here
Roasted half chicken recipe, crispy skin, and juicy, tender meat. What would you ask more from a simple chicken?
Author: Adina
Make and share this Grilled Turkey Burgers With Pineapple Salsa recipe from Food.com.
Author: Chef mariajane
Unleash your inner Viking with our Smoked Turkey Legs. These drumsticks aren't a wimpy, wing night special, they're big on flavor with a crusted outside and juicy turkey inside.
Author: Traeger Kitchen
A lower-calorie, lower-fat version of a recipe I found on another site. You can use regular pork kielbasa, double the brown sugar and leave out the artificial sweetener to mimic the original recipe.
Author: DrGaellon
Author: Joyce Goldstein
From The Parker Ranch Grill in Kamuela, Hawaii. I'm told it's still too mild even after adding habenero and jalapeno peppers to it.
Author: kymgerberich
I made this this thanksgiving for my boyfriend and i, he took the leftover pizza to work and made all his friends jealous. Great way to use ALL your leftovers. and it tastes delicious
Author: trina_b27
Make and share this Mozzarella-Stuffed Pesto Turkey Meatballs recipe from Food.com.
Author: Brenda.
I had a grilled pesto-marinated chicken breast at the Hayes Mansion in San Jose and wanted to make it at home, but couldn't find anything like what I had--it wasn't just chicken with pesto on it, but had...
Author: DeeCooks
These are fabulous little sandwiches. These would be great at a shower, when you want to serve something a little different, but not weird.
Author: Smilyn
Try this one with pecans or with a mix of pecans and walnuts if desired. Serve it with a steamed vegetable and some chilled cranberry relish, and hot rolls with honey butter for a delicious mostly ready...
Author: Karen From Colorado
Up until a few months ago, I never tried Polenta. I was kind of scared of it to be honest, but since we've been into healthy cooking lately I thought I'd take the plunge when I saw a tube of fat-free Polenta...
Author: Melanie B.
I meant to make Turkey Burgers tonight for dinner and found a recipe on Food Network from Bobby Flay which I altered slightly. Although it says Kofte, I thought it would still be yummy...and it WAS! I...
Author: OzzieFoodie
Make and share this Turkey Tetrazzini Florentine Casserole recipe from Food.com.
Author: southern chef in lo
This is one of my favorite dishes. The enchiladas are covered in a spicy sour cream sauce and filled with cheese and chicken!!
Author: Carols Kitchen
Adapted from an allrecipes.com recipe. My version is a bit healthier, using ground turkey, unsweetened ketchup and sugar substitute. You can certainly substitute beef and real sugar and it would be just...
Author: yogiclarebear
Enjoy this beer batter fried chicken with green onion and sour cream sauce. Great for Potlucks or Picnics.
Author: daisygrl64
Author: Sheila Lukins
Author: Sherri Guggenheim
Got ths wonderful recipe from Taste of Home and it was created by Sally Brassfield of California, Maryland. Sounds so yummy. I am going to try it and wanted to pass it on to all you recipe-teers so you...
Author: Buddybearr
This is just a variation of the way my dad used to make fried chicken. Frying at high temperature for a short period of time (just enough to brown the outside) and then baking it to finish makes for incredibly...
Author: Rumdrinker25
From Cooking Light. Serving size: 2 cutlets and 1/4 c. bell pepper mixture. Per serving: 230 calories, 6.9 g fat, 26.3 g protein, 15.3 g carb, 2.2 g fiber, 74 mg cholesterol.
Author: ratherbeswimmin
Make and share this Marinated Teriyaki Turkey Strips recipe from Food.com.
Author: Pat Blackburn
I decided to get back on Weight Watchers and was googling recipes. I found one for white bean turkey chili, but decided to put my own spin on it. It is so good, hearty, and has a nice creamy and smoky...
Author: Midwest Foodie
I came up with this healthier alternative to burgers which highlights the flavor of fresh tarragon - the bread and milk "panade" helps keep the meat moist and flavorful so you can be sure to cook the lean...
Author: KrisLady