Trinas Thanksgiving Leftover Pizza Recipes

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THANKSGIVING LEFTOVER PIZZA



Thanksgiving Leftover Pizza image

Use up all of those Thanksgiving leftovers and make something new and delicious. Thanksgiving leftover pizza is a delicious way to mix things up!

Provided by Rachel Farnsworth

Categories     Dinner

Time 22m

Number Of Ingredients 8

1 ready to bake pizza crust
1/2 cup McCormick Simply Better Turkey Gravy
1 cup turkey (diced)
2 cups shredded mozzarella cheese
1/3 cup mashed potatoes
1/2 cup stuffing
1/2 cup cranberry sauce
2 tbsp freshly chopped parsley

Steps:

  • Preheat oven to 450 degrees. Spread gravy in an even layer onto the ready to bake pizza crust, leaving a small edge for the crust.
  • Spread diced turkey around the pizza and cover with shredded cheese to keep the turkey from drying out.
  • Spoon small amounts of mashed potatoes and stuffing around the pizza.
  • Drizzle cranberry sauce on top of pizza. Warm sauce in the microwave for 30 seconds at a time if needed in order for the sauce to easily drizzle.
  • Bake in the preheated oven for 12-15 minutes until cheese is bubbly and starting to brown.
  • Remove from oven and garnish with parsley. Slice and serve hot.

THANKSGIVING PIZZA



Thanksgiving Pizza image

Provided by Duff Goldman

Time 50m

Yield one 12-inch pizza

Number Of Ingredients 12

1 pound pizza dough
All-purpose flour, for dusting
1 teaspoon cornmeal
1 teaspoon extra-virgin olive oil
1/2 teaspoon sugar
3/4 cup mashed potatoes
1/2 cup shredded cheddar cheese
2 teaspoons whole milk
1 cup prepared stuffing
1 roasted turkey or chicken thigh, with skin
1/4 cup chunky cranberry sauce
1/4 cup gravy

Steps:

  • Put a pizza stone or upside-down baking sheet in the oven; preheat to 500 degrees F. Stretch the pizza dough into a 12-inch round on a floured surface. Dust a pizza peel or upside-down baking sheet with 1/2 teaspoon cornmeal and put the dough on top. Brush with the olive oil and sprinkle with the sugar and the remaining 1/2 teaspoon cornmeal. Slide onto the hot pizza stone or baking sheet and bake until golden on the bottom, 5 to 7 minutes. Meanwhile, mix the mashed potatoes with 1/4 cup cheese and the milk in a bowl; set aside. Roll tablespoonfuls of the stuffing into 1-inch balls to look like meatballs. Shred the turkey meat and julienne the skin. Slide the crust back onto the peel. Spread the cheddar mashed potatoes over the crust, then top with the shredded turkey. Spoon the cranberry sauce over the pizza and drizzle with the gravy. Arrange the stuffing balls on top and sprinkle with the remaining 1/4 cup cheese and the turkey skin. Return the pizza to the oven and bake until golden brown, 8 to 10 more minutes.

TRINA'S THANKSGIVING LEFTOVER PIZZA



Trina's Thanksgiving Leftover Pizza image

I made this this thanksgiving for my boyfriend and i, he took the leftover pizza to work and made all his friends jealous. Great way to use ALL your leftovers. and it tastes delicious

Provided by trina_b27

Categories     Poultry

Time 15m

Yield 2-4 serving(s)

Number Of Ingredients 8

1 pre-baked pizza crust
4 tablespoons turkey gravy
1/4 cup mashed potatoes
1/4 cup prepared stuffing
1/2 cup turkey, pieces
3 tablespoons cranberry sauce (optional)
1/2 cup swiss cheese, grated
1/2 cup mozzarella cheese, grated

Steps:

  • Spread the Gravy on the Crust.
  • Randomly place all toppings on the crust like you would any other pizza. For the Mashed potatoes and Stuffing, place is chunks randomly atop the crust.
  • Sprinkle the Cheese on the Pizza.
  • Bake at 350 until crust is brown, and cheese is melted.

Nutrition Facts : Calories 267.5, Fat 16.7, SaturatedFat 9.2, Cholesterol 48.1, Sodium 606, Carbohydrate 13.6, Fiber 1.2, Sugar 1.6, Protein 15.5

THANKSGIVING LEFTOVER PIZZA



Thanksgiving Leftover Pizza image

Using gravy as a sauce, this pizza is a one-stop shop for using all T-day leftovers. There are any number of topping combinations you can make depending on what your favorite leftovers are (stuffing, veggies, sweet potato casserole, etc., can also be used). Leftover cranberry sauce or spinach dip make a great dip for the crust as well!

Provided by coldstar37

Categories     Main Dish Recipes     Pizza Recipes

Time 40m

Yield 6

Number Of Ingredients 11

1 pound pizza dough
2 tablespoons olive oil, divided
1 ½ cups sliced fresh mushrooms
2 teaspoons minced garlic
1 ½ cups turkey gravy
2 cups chopped cooked turkey
1 ½ cups mashed potatoes
2 cups shredded mozzarella cheese
¼ cup chopped fresh parsley
½ teaspoon garlic powder
¼ teaspoon garlic salt

Steps:

  • Preheat oven to 450 degrees F (230 degrees C). Grease or flour a pizza pan.
  • Roll dough onto the prepared pizza pan.
  • Heat 1 1/2 tablespoons olive oil in a skillet over medium-low heat; cook and stir mushrooms and garlic until mushrooms are tender, 5 to 10 minutes.
  • Spread gravy over pizza dough; top with mushroom mixture, turkey, and spoonfuls of mashed potatoes. Sprinkle mozzarella cheese and parsley over pizza.
  • Whisk remaining 1/2 tablespoon olive oil with garlic powder and garlic salt; brush over pizza crust.
  • Bake in the preheated oven until dough is cooked and cheese is melted, 12 to 15 minutes. Cool slightly before serving, 3 to 5 minutes.

Nutrition Facts : Calories 511.8 calories, Carbohydrate 51 g, Cholesterol 60.6 mg, Fat 18.2 g, Fiber 2.1 g, Protein 32.5 g, SaturatedFat 5.3 g, Sodium 1305.3 mg, Sugar 5.7 g

THANKSGIVING LOVER'S PIZZA



Thanksgiving Lover's Pizza image

Got Thanksgiving Day leftovers? Forget ho-hum turkey sandwiches and try this unique take on pizza instead. Get creative with different variations: use whole berry or jelly cranberry sauce; add dollops of mashed potatoes on top; drizzle with turkey gravy; sprinkle with stuffing or dressing; or try unique pizza crust varieties. -Carla Parker, Anderson, South Carolina

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 6 servings.

Number Of Ingredients 14

1 tablespoon olive oil
1 large sweet onion, thinly sliced
2 cups shredded cooked turkey
1-1/2 teaspoons dried thyme
1-1/2 teaspoons rubbed sage
1/2 teaspoon salt
1/4 teaspoon pepper
1 prebaked 12-inch pizza crust
1/2 cup whole-berry cranberry sauce
1 medium sweet potato, baked, peeled and thinly sliced
1 cup shredded part-skim mozzarella cheese
1 cup shredded Gruyere cheese
1/2 cup dried cranberries
1/2 teaspoon dried rosemary, crushed

Steps:

  • Preheat oven to 425°. In a large skillet, heat oil over medium-high heat. Add onion; cook and stir 6-8 minutes or until tender. Stir in turkey, thyme, sage, salt and pepper., Place crust on an ungreased 12-in. pizza pan or baking sheet. Top with cranberry sauce, turkey mixture, sweet potato, cheeses and cranberries; sprinkle with rosemary. Bake 10-15 minutes or until cheese is melted.

Nutrition Facts :

THANKSGIVING PIZZA



Thanksgiving Pizza image

Super yummy pizza with the flavors of Thanksgiving, perfect for a casual feast any time of year, or using up leftovers. Note that one 18 ounce package of "Jennie-O So Easy Turkey Breast Roast in Homestyle Gravy" cooked 30 minutes is the perfect amount of gravy and turkey for two pizzas.

Provided by FLKeysJen

Categories     Turkey Breasts

Time 25m

Yield 2 pizzas, 6 serving(s)

Number Of Ingredients 9

1 1/2 cups turkey gravy (it can be fat free from a jar or your favorite gravy)
1 lb turkey sausage, cooked and crumbled (or your favorite sausage)
2 cups turkey breast, cooked and shredded
1 cup celery, finely sliced
24 inches thin pizza crust (two 12-inch already baked or prepared crusts)
2 cups part-skim mozzarella cheese, shredded
1 teaspoon thyme
1 teaspoon sage
1 teaspoon black pepper

Steps:

  • Preheat oven to 425 degrees.
  • Spread half of gravy over top of each pizza.
  • Arrange half of sausage, turkey and celery over each pizza.
  • Sprinkle half a teaspoon of each spice over each pizza.
  • Evenly spread one cup of cheese over each pizza.
  • Bake for 10 minutes or until cheese is melted.

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