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Crispy Oven Baked Chicken

Make and share this Crispy Oven Baked Chicken recipe from Food.com.

Author: roja khan

Minced Beef with Black Eyed Beans

This is a Pakistani dish. When ever my mother makes this dish there is none left. She does not like to be heavy handed with spices, which makes her cooking light, yet aromatic. We usually eat this dish...

Author: Asma

Achar Ghost

Make and share this Achar Ghost recipe from Food.com.

Author: roja khan

Pakistani Meatballs with Gravy (Koftay)

This is Pakistani meatballs recipe. Serve this classic dish hot with pita bread or naan.

Author: SRECIPE

Gur Walay Chawal

Make and share this Gur Walay Chawal recipe from Food.com.

Author: roja khan

Sindhi Biryani

Make and share this Sindhi Biryani recipe from Food.com.

Author: roja khan

Maa Chole Ki Dal Ka Paratha

Make and share this Maa Chole Ki Dal Ka Paratha recipe from Food.com.

Author: roja khan

Lobia (Black Eyed Peas Curry)

Make and share this Lobia (Black-Eyed Peas Curry) recipe from Food.com.

Author: roja khan

Egg Bhujia

Fried scrambled egg with onion and green chili - an excellent quick snack or side dish for main course.

Author: roja khan

Chaat Masala Spice Mix

This is a bold spice mix. A balanced mix of pungent flavor, color and aroma. Though it starts off with a tart sour taste when it meets the tongue, it has the mouth salivating instantly. Stores easily over...

Author: whycallsarah

Zucchini Ki Bhaji Stir Fried Zucchini

It's easy to cook and so tasty, I for one could eat it all by itself. You of course, can choose to combine it with hot Chapatis or rice and your favorite Daal!

Author: roja khan

Spicy Chana Dal

Make and share this Spicy Chana Dal recipe from Food.com.

Author: roja khan

Chana Aloo Masala

Make and share this Chana Aloo Masala recipe from Food.com.

Author: roja khan

Aloo Anda Burji

Make and share this Aloo Anda Burji recipe from Food.com.

Author: roja khan

Aloo Chicken

Make and share this Aloo Chicken recipe from Food.com.

Author: roja khan

Lotus Root Bhaji (Dry Curry)

Lotus roots are edible and eaten all over Asia. In India, they are made either in a like a Curry gravy or as a dry bhaji. Some enterprising cooks even stuff the lotus root canals with a stuffing of their...

Author: roja khan

Tava Fry Vegetables

a special blend of spices for cooking vegetable delicacies on a flat pan(tava).serve with roti and raita.

Author: roja khan

Chana Ki Dal Aur Karailay

Make and share this Chana Ki Dal Aur Karailay recipe from Food.com.

Author: roja khan

Urad Dal Chicken

Make and share this Urad Dal Chicken recipe from Food.com.

Author: roja khan

Chicken Chapli Kebab

Make and share this Chicken Chapli Kebab recipe from Food.com.

Author: roja khan

Eggplant (Aubergine) Raita

Make and share this Eggplant (Aubergine) Raita recipe from Food.com.

Author: grapefruit

Keema Mattar

Make and share this Keema Mattar recipe from Food.com.

Author: roja khan

Pakistani Curry With Potatoes and Cauliflower

This dish is easy to make. It is very slightly adapted from the cookbook titled Jasmine in Her Hair.

Author: Andtototoo

Maa Chole Ki Dal(Urad and Chana Dal)

Make and share this Maa Chole Ki Dal(Urad and Chana Dal) recipe from Food.com.

Author: roja khan

Bhindi Anardana

Make and share this Bhindi Anardana recipe from Food.com.

Author: roja khan

Capsicum With Eggplant

Make and share this Capsicum With Eggplant recipe from Food.com.

Author: roja khan

Keema Gobi

Make and share this Keema Gobi recipe from Food.com.

Author: roja khan

Sunshine Stir Fry

Make and share this Sunshine Stir Fry recipe from Food.com.

Author: roja khan

Chicken Matar

Make and share this Chicken Matar recipe from Food.com.

Author: roja khan

Shir Kurma

This dessert is made on the occasion of Eid, which is celebrated by the Muslims. Shir Kurma is milk-based and full of nuts and raisins

Author: roja khan

Fish and Potato Curry

Make and share this Fish and Potato Curry recipe from Food.com.

Author: roja khan

Canned Fish Pakora

This is my personal signature recipie only I have this one but I am willing to share it is a big hit in my house and hopefully it would be a big hit in yours too

Author: shearbanno

Egg Pakoda

If eggs are your favorite then this variety of boiled egg fried in batter will delight you as an evening snack.

Author: roja khan

Egg Omelette

Make and share this Egg Omelette recipe from Food.com.

Author: roja khan

Chicken Moong Dal

Make and share this Chicken Moong Dal recipe from Food.com.

Author: roja khan

Punjabi Kadhi

Make and share this Punjabi Kadhi recipe from Food.com.

Author: roja khan

Aloo Ki Dal(Patato Dal)

Make and share this Aloo Ki Dal(Patato Dal) recipe from Food.com.

Author: roja khan

My Favourite Raita

This is how I make raita. Can be served with all curry dishes, grilled meats and rice dishes such as biryani.

Author: grapefruit

Chicken Shami Kebab

Make and share this Chicken Shami Kebab recipe from Food.com.

Author: roja khan

Kashmiri Baingan

Make and share this Kashmiri Baingan recipe from Food.com.

Author: roja khan

Homemade Curry Powder

Though Asian homes rarely have a standard curry mix or even use a fixed bled - this is a good goo curry mix when in a super rush. Another wonderful recipe from the hit TV Show Kum Kharch Bala Nasheen....

Author: whycallsarah

Poori

Make and share this Poori recipe from Food.com.

Author: roja khan

Ciabatta Sandwich Filling

Make and share this Ciabatta Sandwich Filling recipe from Food.com.

Author: roja khan

Dohra Kebab

Make and share this Dohra Kebab recipe from Food.com.

Author: roja khan

Chickpeas Gravy

Make and share this Chickpeas Gravy recipe from Food.com.

Author: roja khan

Lobia (Black Eyed Bean Curry)

Serve this tasty and healthy bean dish with piping hot plain boiled rice, Kachumbar and your favorite pickle.

Author: roja khan

Sooji Ka Ladoo

Make and share this Sooji Ka Ladoo recipe from Food.com.

Author: roja khan

Keema Paratha

Make and share this Keema Paratha recipe from Food.com.

Author: roja khan

Sabut Masoor(Whole Red Lentils)

Make and share this Sabut Masoor(Whole Red Lentils) recipe from Food.com.

Author: roja khan

Haleem

Make and share this Haleem recipe from Food.com.

Author: roja khan