This avocado ranch has a thick, creamy consistency and irresistible flavor! It's delicious as a veggie dip or salad dressing.
Author: Natasha of NatashasKitchen.com
Author: Nancy Harmon Jenkins
Author: Natasha of NatashasKitchen.com
This recipe uses round steak which is economical but a bit tough. The long cooking time in the Crock Pot helps to soften the meat up until it is fork tender. If you wanted you could add carrots and onions,...
Author: Mommy2two
My son works at Longhorn Steakhouse and told me the secret to how they pull off serving perfectly tender ribs throughout the day.Have you ever wanted to grill ribs for a crowd but thought it would be too...
Author: steve in FL
These take less than 30 minutes to make and you end up with such juicy, flaky and flavorful salmon... you'll want seconds!
Author: Natasha of NatashasKitchen.com
My boyfriend used to whine (like a little girl! LOL) when I said I was making soup for dinner. With filling and super flavorful recipes like this one, he's slowly learning that "soup night" isn't as bad...
Author: Robyns Cookin
Author: Jenna
Make and share this Black Bean Soup With Rice and Ham recipe from Food.com.
Author: dicentra
Author: William Grimes
This makes a beautiful appetizer for a crowd. My favorite way to serve it is on the appetizer table allowing guests to use a decorative toothpick to spear their servings. It can also be drained and served...
Author: CallieF
Super delicious Mexican white sauce recipe to add and serve with chicken chimichangas or enchiladas.
Author: Love Keil
What's up folks? Your friendly ex prep cook here ready to share how to make Aussie chips and turn them to cheese fries. It's time consuming, so if you want to, do this do half the night before. I will...
Author: ryseone
Make and share this Tarragon Chicken and Vegetables recipe from Food.com.
Author: 4-H Mom
It doesn't get any easier than this. Mix all the ingredients, turn upside down everyday and Viola, you have your very own homemade Brandy Liqueur. Not sure where this recipe has been hiding, but I recently...
Author: Vseward Chef-V
Great salad dressing! This is from a cooking class I took on gourmet gifts from the kitchen. You can use this to marinate meat or dress fruit salads.
Author: susie cooks
Not sure why this is called Italian Shrimp. it is really barbequed shrimp with Italian hervs, garlic and Olive oil. Serve as an appetizer in a chafing dish with wooden picks or as a main course with a...
Author: MarieRynr
This soup is great served with rolls. Add frozen mixed vegetables the last 2 hours *** must cook on high to get veg done
Author: Candle Lover
This is a lower-calorie version of the Recipe Zaar favorite entitled "Crock Pot Chicken w/Black Beans and Cream Cheese."
Author: lovetotwirl
This is so easy, it's almost embarassing posting it. Perhaps a version is already here, but this is how we do it. Try the chicken with homemade dumplings, like my daughter begs for, but DO make the dumplings...
Author: Cinnamom in Illinois
Make and share this Barley Beef Stroganoff (Crock Pot) recipe from Food.com.
Author: jonesies
Make and share this Turkey Herb Marinade recipe from Food.com.
Author: armywife516
Learn how to make the perfect, tender and fluffy Omelette. The key to the perfect omelette is making sure you don't overcook it. It should remain light yellow in color and never brown. You can customize...
Author: Natasha Kravchuk
This Apricot Dijon Salmon and broccoli is an easy, excellent one-pan salmon meal. The sweet and savory apricot glaze makes the salmon juicy and flaky.
Author: Natasha of NatashasKitchen.com
Make and share this Creamy Crock-Pot Chicken and Broccoli over Rice recipe from Food.com.
Author: zoe85
This dish is from the 1950s in Harry's Bar, Venice, Italy and was named after the Italian painter Vittore Carpaccio, who was known for the reds and whites in his work. It was created on behalf of an aristocratic...
Author: Member 610488
I have been unable to find Quark at our local supermarket so decide to look for a recipe on the internet. Voila, it was there on a blog by Peanut Butter Boy. Sounds easy enough and I can't wait to try...
Author: Kiwi Kathy
Make and share this Mama Mia Crock Pot Spaghetti Sauce recipe from Food.com.
Author: LizAnn
Once you try this homemade taco seasoning blend, you'll never want to use store-bought again. This DIY Taco seasoning is so versatile for tacos, taco soup, and taco salad, as a seasoning for veggies,...
Author: Natasha Kravchuk
This blackberry cordial is marvellous, and its deep flavour and richness are incomparable. You can use it in hot or cold drinks, pour on hot porridge, mix with vodka or sparkling wine, the best way to...
Author: K33 Kitchen
Homemade quesadilla recipe ready in under 30 minutes. Flour tortillas filled with beef, peppers, onions and mushrooms and loaded with cheese, then cooked until tortillas are crispy.
Author: Valentina Ablaev
A grilled maple salmon that is flaky, juicy and so flavorful!
Author: Natasha of NatashasKitchen.com
These mini strawberry cheesecakes are easy to make (the simple ingredients will surprise you!) and they disappear fast. The texture of these is phenomenal! The cheesecake is creamy and smooth with a buttery...
Author: Natasha of NatashasKitchen.com
This slow cooker recipe is another tasty Louisiana classic that everyone will love. This dish is comfort food at its best! VIDEO https://www.youtube.com/watch?v=fiSR8lCzxl4
Author: CLUBFOODY
Make and share this Chicken With Rice Surprise recipe from Food.com.
Author: CJAY8248
This is an awesome snack meat for football gatherings, or parties. Follow the recipe exactly to assure a perfectly sweet crunchy edge to the bologna.
Author: PWatt
This recipe is for a 4qt slow cooker; if using a 6qt pot, reduce the times by 25%. Adapted from a recipe at A Year of Slow Cooking. http://bit.ly/a9ogX2
Author: DrGaellon
A hearty, earthy chili made with marrow bones and bone in short ribs. An exchange of flavor is made when the beef short-ribs give their fat and bone marrow to the chili while the chili acts as a braise...
Author: Benjamin S.
I'm not sure where I got this recipe from. I wanted to post it here for safe keeping. I will be making this for my Christmas baskets. The prep time is allowing for the soaking process.
Author: barefootmommawv
Layers of plump and juicy blueberries covered in a crumbly, buttery, nutty topping and piled high with vanilla ice cream or whipped cream (sigh...). This is my favorite crumble because: (1) it tastes incredible...
Author: Natasha of NatashasKitchen.com
Author: Natasha of NatashasKitchen.com
This Easy Pumpkin Cake is done in 4 steps (with frosting)! The moist, delicate crumb and marshmallow-like whipped cream cheese frosting is irresistible!
Author: Natasha Kravchuk
One morning, the weather man said it was going to be 4 degrees that night. So I knew I had to make soup and didn't want to go to the store. So I scrounged in the cabinet and this recipe was born. Use hotter...
Author: MsSally
Make and share this Burgundy Chicken Stew recipe from Food.com.
Author: dicentra
I got this recipe from "Favorite Brand Name Slow Cooker Recipes". The original recipe called for 4oz canned sliced mushrooms instead of fresh, so you could use those instead if you wish in this recipe....
Author: thepurpleturtle
Make and share this Texas Two Step Chili recipe from Food.com.
Author: dicentra
This peach mousse is loaded with fresh peaches - more than 1 pound goes into making this dessert so it actually tastes like peaches!
Author: Natasha of NatashasKitchen.com