A recipe I found on "Taste of Home" website and am posting for our Culinary Quest event.
Author: Lynn Dine @diner524
We love this dip with Triscuit's new triangle shaped crackers. It's always a favorite to serve at family get togethers. The weather is turning cooler here in California, finally, and I'm bringing this...
Author: Barb Janisse
Easy to make and great for that left-over ham.
Author: sherry monfils @smonfils
I've seen many varieties of this bread and this is my version. I LOVE Chipotle Gouda cheese from Boar's Head and use it often. I couldn't wait to try it in one of our favorite appetizers-- Pull Bread....
Author: Teresa Jacobson @foundmyzen
You can use grilled steak, skirt steak, chicken, smoked brisket....I can't think of any grilled or smoked meat that wouldn't taste delicious with this. It's a fabulous way to use up leftover grilled or...
Author: Lynn Socko @lynnsocko
This is a recipe that I got from a co-worker. It is so good and you will have people ask you for the recipe.
Author: Melissa Snow @riley123
Try a sophisticated flavor combination with this CRACKER BARREL Fruit and Cheese Board. With CRACKER BARREL Aged Reserve Extra Sharp Cheddar Cheese, walnut bread, apricots and watercress, this fruit and...
Author: My Food and Family
Made this up for a get together and it was loved. Has a little snap but not too hot, hence the name.
Author: Andra Kubala @amkmo3
If you are using plain tomato sauce I always like to cook this with some chopped garlic and herbs and had a bit of salt and pepper. But if you are using pasta tomato sauce ready mate/food but then I want...
Author: Ramona's Cuisine - @ramonascuisine
Crispy, crunchy, gluten-free goodness! Serve these gluten-free cheese curds with ranch or marinara for dipping. Yum!
Author: tamramontroy
This is a great recipe that disappears fast when slightly warm. It can be gluten free or not, you decide. This recipe is light on the spinach.
Author: Teena Mathis @RIOGRANDECOOK
The picture shows how I served my Pineapple cheese ball all the years that I was catering. Makes a great presentation. WE eat with our eyes first.
Author: Marsha Gardner
This is a very simple recipe that my mother-in-law would make and serve with Frito scoops.
Author: Joyce Lowery
I have cooked and eaten a many a quesadilla in my time, but this is by far THE BEST thing I've ever had on a tortilla!!!! This is my new go to, soul satisfying meal or snack!
Author: Lynn Socko @lynnsocko
I created these delicious spinach cups to bring to a potluck dinner and they disappeared! They're a cinch to make and taste good right out of the oven or cooled.
Author: Kristen
This Athens recipe was prepared by Morag Weir for our October 2013 meeting.
Author: Club Recipes @Greatchoices
Apple juice and tequila are the liquid ingredients in this cheddar Jack cheese fondue. It's on the spicy side-with a dash of chili powder and cayenne.
Author: My Food and Family
This is a tasty little treat that is good for an after school treat. Your toddlers will love it too.
Author: annie Melton
Salty halloumi cheese makes a delicious summer starter when grilled until golden and presented with a homemade caper sauce. Halloumi is ideal for the grill because it holds its shape and does not melt,...
Author: cheesemite
Layered lemon-tomato aspic is a chilled jellied salad with a punch of sweet and tart flavors.
Author: Culinary Envy
Easy game day appetizer that you can prepare in advance. Guests will just reach in and pull out a chunk of bread. You'll need lots of napkins!
Author: Tonja
These savory bites of olives stuffed with feta and roasted garlic are always a hit at parties. The crunchy panko bread crumbs add the right amount of texture to this party friendly finger food. You'll...
Author: Jessica Flesch @JesFlesch
Mexican "Fudge" makes a great appetizer. It goes together quickly, is easy to serve, and is delicious. Also, this recipe is easy to modify: just think of all the ingredients that you could add to the egg...
Author: Ruth Ann Vokac @mansfieldra
Great for watching football, a hearty snack for men with beer.
Author: Marsha Gardner @mrdick1950
This appetizer is always a huge hit when I make it. It tastes wonderful and is really easy to make. It makes a nice presentation. I use Williams Sonoma Pumpkin Butter with pecans or Muirhead Pumpkin Pecan...
Author: Deb Finney @DebFinney
The perfect fondue for your wine and cheese party? A wine and cheese fondue, made with white wine, creamy mozzarella and a hint of ground fennel.
Author: My Food and Family
My daughter loves Christmas pickles (the dill pickle spears with cream cheese covering them and dried beef wrapped around them). She wanted a dip that would go with sliced veggies and chips at a party...
Author: Cathie Valentine @cataharin
This is a great Italian party appetizer that is vegetarian and easy to make. The Italian original uses mascarpone for the filling but you can use cream cheese as well. It scales well for a crowd.
Author: Carmencita
I thought this up one day when we were having friends over.( Didn't take to much thought )
Author: Hollis Clair
Quick and easy crowd pleaser. Just need two ingredients.
Author: Sharon Morris @Mathmarm
You'll want to make these often. They're tasty and quick.Source: Unknown
Author: Lynnda Cloutier @eatygourmet
From Fondue by Casparek. You can accompany this with Smoked Salmon Tartare (separate recipe) if desired.
Author: Vicki Butts (lazyme) @lazyme5909
These are simple to make and are tasty little appetizers that you can make according to your tastes. You can layer them however you like, make them as healthy as you want. You can add meat, chopped olives,...
Author: Tammy T
Need a healthy dip for your party? Serve this dip with veggies or crackers.
Author: Daily Inspiration S
This is an easy easy quick recipe. I made it for our PTA Christmas dinner. Everyone LOVED it even picky ones who thought they would NEVER try goat cheese! I orginially saw it on Food Network.
Author: Mel arnold
You can really experiment with this all you want. There is a ton of applications you can do this with.
Author: Mark Bury @Hiddenfire79
I created this very meaty layered bean dip for my then boyfriend who is now my husband, years ago. He loves meat in everything, so I recreated an old recipe that I had, by adding additional seasoning and...
Author: Rose Mary Mogan @cookinginillinois
Yesterday I threw some ingredients together for a Halloween Party for my Sister. This one is sooo super easy and you can adjust the " heat " to your liking... ( I kept the " heat " down on this one cause...
Author: Bob Cooney @firemanbob65
I love the ease of serving up mini phyllo tarts! If you love honey, nuts & cheese along with the crisp & crunchy tarts this will be a favorite for you as well. They go fast, so either make double the recipe...
Author: Kimberly Biegacki @pistachyoo
Excellent queso recipe. The red and green look great for christmas. If you don't want it to less spicy you can use plain diced tomatoes.
Author: barbara lentz @blentz8
My hairdresser Jamie Klatt Savage brought this to a party and I loved it! I can't believe how good this recipe is and it's so easy to prepare. This is a quick and very easy appetizer to make for any occasion....
Author: Ann Lombardi @Goofy1376
It's a family favorite for Christmas. If I would have known there was horseradish mustard in this cheese ball first time I tasted it, I probably would not have tried it. Now it's my absolute favorite cheese...
Author: Nancy Eickenberg @Nancy_Eickenberg
The saltiness of the bacon and blue cheese pair wonderfully with the sweet dipping sauce in this super simple appetizer. Get your game on!
Author: cheryl lundquist @sydney0000
Think of this recipe as a formula rather than a singular dish. You can vary the cheeses, add herbs or spices and personalize it in any way you wish. What makes these delectable two bite canapes stick together...
Author: Lynnda Cloutier @eatygourmet