Author: Ian Knauer
Author: Kim Haasarud
Author: José Andrés
Author: Elizabeth Falkner
A sparkling Champage cocktail with creme de cassis.
Author: Bon Appétit Test Kitchen
Author: Lucy Brennan
Author: Andrea Albin
Author: Kate Higgins
Two types of rum double the fun in this citrusy punch. If you can't find kumquats, add another orange.
Author: Cat Cora
Author: Susan Spungen
Author: Andrew Knowlton
Make a Manhattan cocktail with this recipe using rye or bourbon and sweet vermouth. Either whiskey is fine, though the rye will give you a drier drink.
White port is sensationally delicious when mixed with tonic in this way. This easy cocktail can handle all sorts of garnishes-rosemary, thyme, basil, and lemon.
Author: Kate Hawkings
Sweet and sour from the rhubarb and herbaceous from the fennel, this large-batch, pink, spring-party, gin cocktail is pure harmony.
Author: Dave Muller