Cappuccino Rum Shake Recipes

CAPPUCCINO SHAKE

Cappuccino Shake image

"I created this quick and easy shake for my mom, who's been diabetic for 30 years," reports Paula Pelis of Rocky Point, New York. "She was tickled pink!"

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 5

Ingredients

1 cup fat-free milk
1-1/2 teaspoons instant coffee granules
Sugar substitute equivalent to 4 teaspoons sugar
2 drops brandy extract or rum extract
Dash ground cinnamon

Steps:

In a blender, combine milk, coffee granules, sweetener and extract. Blend until coffee is dissolved. Serve with a dash of cinnamon. For a hot drink, pour into a mug and heat in a microwave.

Nutrition Facts : Calories 100 calories, Fat 0 fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 128mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 0 fiber), Protein 9g protein. Diabetic Exchanges

CAPPUCCINO RUM SHAKES

Cappuccino Rum Shakes image

Make and share this Cappuccino Rum Shakes recipe from Food.com.

Provided by evelynathens

Categories Frozen Desserts

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

1 pint softened coffee ice cream
3 ounces light rum
1/4 teaspoon ground cinnamon
1/2 cup whipped cream
cocoa powder
cinnamon stick

Steps:

In a blender, blend the ice cream, rum and ground cinnamon until smooth but still thick.
Pour into 2 long stemmed glasses.
Top drinks with whipped cream and garnish with cocoa powder and cinnamon stick.

Nutrition Facts : Calories 420.7, Fat 17.9, SaturatedFat 11.1, Cholesterol 56.3, Sodium 120.3, Carbohydrate 39.3, Fiber 1.7, Sugar 34.7, Protein 5.5

CAPPUCCINO MIX

Cappuccino Mix image

Here is a homemade dry cappuccino mix in a jar. Make it for yourself, or give it as a gift.

Provided by Git

Categories Drinks Recipes

Yield 24

Number Of Ingredients 6

Ingredients

1 cup powdered non-dairy creamer
1 cup instant chocolate drink mix
¾ cup instant coffee granules
½ cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg

Steps:

In a medium sized glass jar, combine the non-dairy creamer, chocolate drink mix, instant coffee, sugar, cinnamon and nutmeg; mix well.
To prepare, place 2 tablespoons mix in a mug, pour in 3/4 cup boiling water, and stir until dissolved. Serve hot.

Nutrition Facts : Calories 55.6 calories, Carbohydrate 9.9 g, Cholesterol 0.1 mg, Fat 1.8 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.5 g, Sodium 32.4 mg, Sugar 9.2 g

CAPPUCCINO SHAKE

Cappuccino Shake image

Make and share this Cappuccino Shake recipe from Food.com.

Provided by Dancer

Categories Shakes

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 cup skim milk
1 1/2 teaspoons instant coffee
2 packages artificial sweetener
2 drops brandy or 2 drops rum flavoring
1 dash cinnamon

Steps:

In a blender, combine milk, coffee, sweetener and extract.
Blend until coffee is dissolved.
Serve with a dash of cinnamon.
For a hot drink, pour into a mug and heat in a microwave.

Nutrition Facts : Calories 874.9, Fat 0.3, SaturatedFat 0.2, Cholesterol 2.5, Sodium 75.9, Carbohydrate 7.4, Protein 5

CAPPUCCINO

Cappuccino image

A cappuccino makes a great start to the day -- or a wonderful afternoon pick-me-up.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Number Of Ingredients 2

Ingredients

1 1/2 cups cold milk
1 cup espresso

Steps:

Using the steam attachment on an espresso machine, warm and froth milk. Divide espresso between 2 coffee cups. Pour 1/2 cup of the warmed milk from beneath the froth into each cup. Spoon milk foam on top and serve.

CAPPUCCINO RUM SHAKE

Cappuccino Rum Shake image

Categories Coffee Rum Alcoholic Blender Dessert Summer Gourmet Drink Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 2 drinks

Number Of Ingredients 5

Ingredients

1 pint (2 cups) softened coffee ice cream
3 ounces (6 tablespoons) dark rum, or to taste
1/4 teaspoon ground cinnamon
1/2 cup whipped cream
Garnish: unsweetened cocoa powder and cinnamon sticks

Steps:

In a blender, blend ice cream, rum and ground cinnamon until smooth but still thick and pour into 2 chilled stemmed glasses. Top drinks with whipped cream and garnish with cocoa powder and cinnamon sticks.

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