Aussie Barbie Spice Rub Recipes

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AUSSIE BARBIE SPICE RUB



Aussie Barbie Spice Rub image

Posted for ZWT5 from Aussie Barbie site. "This recipe should make enough for SEVERAL barbecues; just store it in an airtight plastic or glass container in the fridge and in two seconds you can transform a 'plain' piece of meat into something quite different. And don't forget that it's the cayenne pepper that controls the heat."

Provided by WiGal

Categories     Australian

Time 10m

Yield 7 serving(s)

Number Of Ingredients 10

4 tablespoons celery salt
4 tablespoons ground paprika
1 tablespoon brown sugar
1 tablespoon mustard powder
1 tablespoon ground coriander
1 tablespoon fresh ground pepper
1/2 tablespoon garlic powder
1/2 tablespoon onion powder
1/2 tablespoon dried thyme leaves
1/2 tablespoon cayenne pepper

Steps:

  • Mix all ingredients well and sprinkle some over your meat then rub in as a dry rub or mix a couple of tablespoons with a little oil to make a marinade.

Nutrition Facts : Calories 36, Fat 1.2, SaturatedFat 0.1, Sodium 3.4, Carbohydrate 6.8, Fiber 2.5, Sugar 2.8, Protein 1.4

MIDDLE EAST SPICE RUB



Middle East Spice Rub image

This recipe provides a quick way of jazzing up your meats and poultry. The rub lasts for up to one month in airtight container.

Provided by Deantini

Categories     Meat

Time 15m

Yield 1/3 cup, 12 serving(s)

Number Of Ingredients 8

3 tablespoons sesame seeds
2 tablespoons lemon rind, grated
2 tablespoons ground coriander
1 tablespoon ground cumin
3/4 teaspoon salt
1/2 teaspoon cayenne pepper
garlic
vegetable oil

Steps:

  • In small bowl, stir together sesame seeds, lemon rind, coriander, cumin, salt ; and cayenne pepper.
  • When using:.
  • For every 1 lbs of boneless / 2 lbs of bone-in meats mix 2 tbsp rub, 1 tbsp vegetable oil, 1 clove garlic or more. Spread on meat and let sit for 10 min.

Nutrition Facts : Calories 18.1, Fat 1.4, SaturatedFat 0.2, Sodium 146.8, Carbohydrate 1.4, Fiber 0.8, Sugar 0.1, Protein 0.6

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