Panini With Chocolate And Brie Recipes

PANINI WITH CHOCOLATE AND BRIE

Panini with Chocolate and Brie image

Categories Bread Sandwich Chocolate Cocktail Party Brie

Yield 6 servings

Number Of Ingredients 5

Ingredients

12 slices sourdough bread
1/3 cup extra-virgin olive oil
12 ounces Brie cheese, thinly sliced
1 (12-ounce) bag semisweet chocolate chips
1/3 cup thinly sliced fresh basil leaves

Steps:

Preheat the panini press.
Brush both sides of the bread with olive oil. Place in the press, close, and grill the bread slices until they begin to turn golden, 1 to 2 minutes. Remove from the panini press and place 2 slices of cheese on one slice of bread, top with 1/3 cup chocolate chips, and sprinkle with basil. Top with another slice of bread. Continue with the remaining sandwiches. Return the sandwiches to the panini press until the chocolate begins to melt, about another 2 minutes.
Cut the sandwiches into 2-inch-wide rectangles or small triangles and transfer to a serving platter.

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