JICAMA, ZUCCHINI AND RED PEPPER SALAD
Toss a fresh and colorful salad in minutes!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- In small jar with tight-fitting lid, shake dressing ingredients.
- In large bowl, mix zucchini, bell pepper and jicama. Pour dressing over mixture; stir gently.
- Arrange lettuce on 4 individual salad plates or large serving platter. Spoon salad mixture over lettuce.
Nutrition Facts : Calories 140, Carbohydrate 9 g, Cholesterol 0 mg, Fat 2, Fiber 3 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 3 g, TransFat 0 g
MANGO AND JICAMA SALAD
This pretty salad has become part of my regular summertime rotation because of its freshness and versatility-it's great with everything from grilled chicken to seafood! Try it with coconut-flavored vinegar for a fun tropical twist. -Carla Mendres, Winnipeg, Manitoba
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- For dressing, whisk together first 6 ingredients., Cut jicama, mango and red pepper into matchsticks; place in a large bowl. Toss with lime juice. Add herbs and dressing; toss to combine. Refrigerate, covered, until serving.
Nutrition Facts : Calories 143 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
JICAMA AND RED PEPPER SALAD
I took a leap when I made this recipe 8-9 years ago. I am a west Texas boy. Jicama? Sounds like a new language. WRONG! Good stuff with a raw potato texture...a little sweet with a little crunch. Just try it. I may grill it soon. Stay tuned.
Provided by Patrick Johnson @pwjohnso
Categories Other Salads
Number Of Ingredients 10
Steps:
- In large bowl, blend the lemon juice with sugar, salta dn Tabasco.
- Whisk in oil slowly in a steady stream.
- Toss jicama, bell pepper, garlic, cilantro and green onion with dressing and serve.
JICAMA, BELL PEPPER, AND CITRUS SALAD
From Simply Recipes. The fresh lime juice and orange segments lend a nice zesty citrus flavor to this salad.
Provided by Kathy
Categories Peppers
Time 45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Toss together jicama, bell peppers, red onion, cucumber, orange, and cilantro in a large bowl.
- Pour lime juice over top.
- Sprinkle with cayenne and paprika. Add salt to taste.
- Let sit 1/2 hour before serving.
JICAMA SALAD
Steps:
- Combine jicama, carrots, red onion, both peppers, tomato in a medium bowl. Whisk together the lime juice, vinegar, honey, olive oil and cayenne and season with salt and pepper to taste. Add the cilantro and let sit for 30 minutes.
JICAMA CILANTRO RED CABBAGE SLAW
This is a festive salad with crunch and vibrant flavor. (hee-cah-mah) a member of the morning glory family that comes from Mexico and South America. A cousin of the sweet potato
Provided by Rita1652
Categories Salad Dressings
Time 20m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Whisk dressing in a large bowl.
- Add the salad ingredients mixing to combine all. season to taste.
- Chill for a couple hours to over night for flavors to meld.
Nutrition Facts : Calories 115.3, Fat 7.4, SaturatedFat 0.6, Sodium 10.8, Carbohydrate 12, Fiber 4.5, Sugar 4.9, Protein 1.2
JICAMA CORN SALAD
Beautiful to look at, great blend of flavors and colors, plus it is super simple to make! Terrific as a side with Mexican cuisine!
Provided by CLUKACEVIC
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 7
Steps:
- In a large serving bowl, combine the corn kernels, jicama, mango, red onion and cilantro. Pour the lime juice over, and season with salt and pepper. Toss until well blended.
Nutrition Facts : Calories 195.5 calories, Carbohydrate 48 g, Fat 1.1 g, Fiber 9.9 g, Protein 4.2 g, SaturatedFat 0.2 g, Sodium 84.2 mg, Sugar 21.3 g
JíCAMA AND GRILLED RED PEPPER SLAW
Categories Salad Citrus Onion Pepper Vegetable Side Vegetarian Summer Jícama Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 Servings
Number Of Ingredients 9
Steps:
- Prepare barbecue (medium-high heat). Place smoke chips in 8x6-inch foil packet with open top. Set packet atop coals about 5 minutes before grilling. Brush green onions with 1 1/2 tablespoons oil. Grill until lightly browned, turning often, about 4 minutes. Cut onions into 1/4-inch pieces. Place in large bowl. Grill peppers until lightly charred, turning often, about 10 minutes. Enclose in paper bag; let stand 10 minutes. Peel and seed peppers; cut into 1/4-inch-wide strips. Add to onions.
- Whisk orange juice, lime juice, honey, cumin and 3 tablespoons oil in small bowl. (Vegetables and dressing can be made 8 hours ahead. Cover separately and refrigerate.) Add jicama and dressing to grilled vegetables; toss to coat. Season with salt and pepper.
SINGKAMAS (JICAMA) SALAD
This is a delicious Filipino salad, terrific for picnics or any outdoor fun. Singkamas are also called bangkwang or jicama.
Provided by lola
Categories Salad Vegetable Salad Recipes
Time 1h30m
Yield 10
Number Of Ingredients 11
Steps:
- Combine the jicama, red bell pepper, green bell pepper, red onion, green chile peppers, ginger, and carrot in a large bowl. Whisk the water, vinegar, sugar, and salt together in a separate bowl; pour over the vegetable mixture and toss to coat. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 113.4 calories, Carbohydrate 27.5 g, Fat 0.2 g, Fiber 6.8 g, Protein 1.4 g, Sodium 244.2 mg, Sugar 17.3 g
More about "jicama and red pepper salad recipes"
JICAMA SALAD RECIPES - ALLRECIPES.COM
From allrecipes.com
- Refreshing Sweet and Spicy Jicama Salad. View Recipe. Thai chiles and fresh jalapeños add a hit of heat to this salad, which is balanced out with sweet peppers and citrus fruits.
- Summer Cucumber Jicama Salad. View Recipe. You only need four ingredients to make this salad, which is bold in both flavor and color. Use up your summer produce of cucumber and tomatoes to pair up with crunchy jicama.
- Jicama and Melon Salad. View Recipe. Both crispy and refreshing, honeydew melon and jicama make the ultimate duo for this salad. While the dressing of fresh mint and lime juice has plenty of taste, you can make it even more bold by following reviewer SunnyByrd's advice to add a tiny dash of salt to bring out the melon's flavor.
- Jicama Confetti Salad. View Recipe. Eat the rainbow in this beautiful and flavorful salad. Thin strips of jicama, red onion, bell pepper, carrot, and celery make up the base before getting drizzled with the zippy dressing of rice wine vinegar, fish sauce, honey, and sriracha.
- Jicama Mango Salad with Cilantro and Lime. View Recipe. Have a mango that's still too firm to eat by itself? Chop it up and add it to this bright jicama salad!
- Sweet and Sour Spinach Jicama Salad. View Recipe. If you want a change from typical salads, then try this unique recipe. Tender baby spinach is paired with crunchy jicama, crispy bacon, and nutty sesame seeds before getting a drizzle of sweet and sour dressing.
- Shrimp, Jicama and Chile Vinegar Salad. View Recipe. Go south of the border with this salad full of bold flavors. Each plate is layered up with slices of tomato and tomatillo then topped off with jicama and shrimp that have been marinated in a jalapeño-cilantro dressing.
- Jicama Corn Salad. View Recipe. Sweet, savory, and tangy, this salad has it all to make your tastebuds sing. With fresh veggies like jicama, corn, and red onion as the base, all the dressing that's required is a quick squeeze of lime juice.
- Jicama and Mango Salad. View Recipe. Reviewer Kim's Cooking Now says, "I loved the sweetness of the mango and the crunch of the jicama, and it had a slight kick to it with the red pepper and cumin."
- Chop Chop Salad. View Recipe. Jicama is typically paired with citrus fruits like limes or oranges, but this salad recipe takes it in a different direction by incorporating grapefruit segments.
JICAMA SALAD RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (9)Total Time 15 minsCategory Salad, Jicama, MexicanCalories 330 per serving
JICAMA AND SWEET LEMON SALAD – EAT WELL
From canolaeatwell.com
JICAMA SALAD | SALADMASTER RECIPES
From recipes.saladmaster.com
JICAMA, MANGO AND RED BELL PEPPER SALAD
From anappetizinglife.com
JICAMA AND RED PEPPER SALAD - HAVE A PLANT
From fruitsandveggies.org
Servings 8Category Salads
REFRESHING JICAMA-BELL PEPPER SLAW- KIDNEY DISEASE APPROVED!
From kidneynutritioninstitute.org
10 SIMPLE ARCTIC CHAR RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
QUICK + EASY SALAD RECIPES AND MEAL IDEAS - PILLSBURY.COM
From pillsbury.com
131 EASY AND TASTY ROUND SALAD RECIPES BY HOME COOKS
From cookpad.com
TOP 48 JICAMA LIME SALAD RECIPE ALLRECIPES
From schoenfeld.vhfdental.com
JICAMA, CORN AND PEPPER SALAD RECIPE - CHATELAINE
From chatelaine.com
10 BEST MEXICAN JICAMA SALAD RECIPES | YUMMLY
From yummly.com
JICAMA & SWEET RED PEPPER VEGGIE NOODLE SALAD RECIPE
From food.com
20 BEST JICAMA RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
JICAMA SALAD - RUNNING TO THE KITCHEN®
From runningtothekitchen.com
JICAMA AND RED PEPPER SALAD RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love