The Big Ass Turkey Caesar Sandwich Recipes

THE BIG-ASS TURKEY CAESAR SANDWICH

Steps:

• Preheat the oven to 250 degrees F.
• For the caesar dressing: Combine the garlic, mustard, Worcestershire, salt, pepper, egg yolks, lemon juice and anchovies in a food processor and puree. While pureeing, slowly drizzle in the olive oil until completely emulsified. Add more salt and pepper to taste.
• Slow roast the turkey breast until it reaches an internal temperature of 155 degrees F. Meanwhile, preheat the grill.
• Cool the turkey in the refrigerator, and then slice. Grill the turkey and set aside.
• Heat oil in a deep pot to 325 degrees F. Blanch the potatoes in the oil until three-quarters of the way cooked. Let cool. Heat the oil to 350 degrees F. Flash-fry the potatoes until fully cooked.
• Spread the Caesar dressing on one side of each bread slice, and then sprinkle about 3 tablespoons of Parmesan per sandwich on top. Add 4 ounces grilled turkey, 3 leaves romaine lettuce, a heap of potatoes and a sprinkle more Parmesan over the top for each sandwich.

TOASTED TURKEY CAESAR SANDWICH

Steps:

• Mix dressings; toss with salad greens.
• Fill toast slices with greens mixture and remaining ingredients.

CUBANO SANDWICH

Steps:

• Butter the outer sides of the bread and spread mustard on the inside. Build the sandwich using sliced ham, pork tenderloin, Swiss cheese, and sliced pickles. In a medium sized skillet over medium-high heat, add the sandwich and using the weight of another heavy skillet, press the sandwich until flat and golden brown on each side.

TURKEY CAESAR SANDWICH

Steps:

• In a small bowl, combine Parmesan, mayonnaise, lemon juice, and Worcestershire; season with salt and pepper. Spread on both bread slices.
• Break lettuce into large pieces; layer half on 1 slice of bread. Top with turkey, remaining lettuce, and bread.

TURKEY CAESAR SANDWICH

Steps:

• In a small bowl, combine Parmesan, mayonnaise, lemon juice, and Worcestershire; season with salt and pepper. Spread on both bread slices.
• Break lettuce into large pieces; lay 1/4 of total lettuce on 1 slice of bread.
• Top with turkey, remaining lettuce, and bread.

CREAMY WHITE TURKEY LASAGNA

Steps:

• Preheat oven to 350 degrees.
• In a large bowl, combine cream of chicken soup, cream of mushroom soup, sour cream, parmesan cheese, turkey, and garlic salt.
• In a greased 9x13" baking pan, spread 1/3 of the chicken mixture and top with one layer of lasagna noodles. Repeat two more times.
• Top with shredded cheddar cheese and bake for 40-45 minutes until cheese starts to bubble and brown. Serve warm.