2 Hour Buns Recipes

TWO-HOUR BUNS

Steps:

• Mix yeast well with first 4 cups flour.
• In a large, lightly greased mixing bowl, place flour and yeast and add remaining ingredients, adding approximately another 4 cups of flour to form soft dough.
• Cover and let rise 15 minutes and punch down.
• Let rise again for 10 minutes and then form buns, placing on cookie sheets.
• Let rise in warm place (in the oven with the light on) for 30 minutes.
• Bake 15 minutes at 375°F.

2 HOUR BUNS

Steps:

• Dissolve 1/2 sugar in warm water add yeast and let dissolve.
• Beat Eggs in the other 1/2 of the sugar and oil until foamy.
• add Flour and salt knead well.
• let rise once -- when risen shape into buns and let rise when ready bake @ 375 for 12 - 15 min.

SUPER EASY 2 HOUR HOMEMADE ROLLS

Steps:

• Mix all ingredients together in a large bowl and let sit for 1 hour.
• Add enough flour to handle, make into balls and put in greased baking dish.
• Let rise 1 more hour.
• Bake at 350 degrees for about 20 minutes.

2 HOUR BUNS (ROLLS)

Steps:

• In large bowl, cream sugar and shortening. Add eggs and beat well. Add boiling water and mix together. In a small bowl, dissolve yeast in warm water. Add to egg mixture. Stir in salt and flour. Knead thoroughly.
• Take dough out of bowl & spray bowl with vegetable oil spray - also spray some plastic wrap or the large bowl's lid to prevent sticking. Cover. Place in warm area for 1 hour to let rise.
• Shape into buns or rolls. (I make cinnamon rolls by rolling out the dough flat - butter the dough with softened butter, sprinkle with cinnamon and sugar. Roll up the long way. Using a piece of thread, cut into rolls.)
• Put on greased cookie sheets about 2 inches apart (I get about 3 across and 4 down) - cover with towels and let rise another 1 hour.
• Bake in a 400 degree F oven for approximately 15 minutes - or until light golden brown.

2 HOUR BUNS

Steps:

• 1. Combine first 5 ingredients add the eggs add enough flour to make a soft dough pat with oil and cover let rise 15 minutes then punch down repeat this step 3 more times on the 4th rise make into buns. Let rise 1 hour Bake at 350 degrees for 15 -20 minutes brush with butter immediately after taken out of oven

TASTY BUNS

Steps:

• Stir together 2 cups flour and the yeast. In a separate bowl, heat milk, water, oil, sugar and salt to lukewarm in microwave. Add all at once to the flour mixture, and beat until smooth, about 3 minutes.
• Mix in enough flour to make a soft dough, 2 to 3 cups. Mix well. Dust a flat surface with flour, turn dough out onto floured surface, and let rest under bowl for about 10 minutes.
• Shape dough into 12 slightly flat balls, and place on greased baking sheet to rise until doubled in size.
• Bake in a preheated 400 degrees F (200 degrees C) oven for 12 to 15 minutes.