SHRIMP ALFREDO PASTA
A wonderful shrimp pasta dish! I came up with this on my own one night. You can change the amount of ingredients to your taste.
Provided by LISSA MURR
Categories Main Dish Recipes Pasta Shrimp
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- In a saucepan over low-temperature, heat the Alfredo sauce. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 minutes or until al dente; drain.
- Boil shrimp in a large pot of water until they turn orange. Then place in bowl with melted butter. Let shrimp marinate for 15 to 30 minutes; remove. In a large skillet over medium heat, saute the green pepper and onion in a small amount of oil.
- Mix together the cooked pasta, shrimp, pepper-onion mixture and Alfredo sauce. Season with garlic powder and cumin.
Nutrition Facts : Calories 621.1 calories, Carbohydrate 34.9 g, Cholesterol 256.7 mg, Fat 42 g, Fiber 2.2 g, Protein 27.7 g, SaturatedFat 21.2 g, Sodium 1038.3 mg, Sugar 3.3 g
ANGEL HAIR ALFREDO
Your family won't believe that this tasty dish takes less than 30 minutes to make. -Sue Megonigle
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute garlic in oil until lightly browned. Stir in the flour, cornstarch, garlic salt, pepper and basil until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Reduce heat; whisk in cream cheese and Parmesan cheese until smooth. Add ham if desired; heat through. Drain pasta; add to sauce and toss to coat.
Nutrition Facts : Calories 315 calories, Fat 15g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 226mg sodium, Carbohydrate 35g carbohydrate (5g sugars, Fiber 1g fiber), Protein 10g protein.
OLD BAY® SHRIMP AND PASTA ALFREDO
This recipe came from my Italian family. It is not only delicious but so quick and easy. Measurements really aren't necessary--make it your own. You can't go wrong with too much seasoning or too little. Go easy on the lemon is my only recommendation. Unless you love lemon! Adding Parmesan cheese is really delish and the Alfredo sauce gives it a nice hot and creamy texture.
Provided by Bripuett
Categories World Cuisine Recipes European Italian
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oil in a large skillet over low heat. Add garlic and cook until fragrant, about 1 minute. Add shrimp and sprinkle with seafood seasoning; toss until completely coated. Stir in red pepper flakes and cook until shrimp are bright pink on the outside and the meat is opaque, 10 to 15 minutes.
- Meanwhile, bring a large pot of lightly salted water to a boil. Cook angel hair pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain pasta.
- Add pasta to the skillet and toss with shrimp and olive oil to combine. Stir in Alfredo sauce and drizzle with lemon juice.
Nutrition Facts : Calories 373 calories, Carbohydrate 32.7 g, Cholesterol 92.5 mg, Fat 20.1 g, Fiber 2.2 g, Protein 16.2 g, SaturatedFat 3.8 g, Sodium 931.1 mg, Sugar 1.6 g
SHRIMP ALFREDO AND ANGEL HAIR
Steps:
- 1) Boil the shrimp (you can thaw it or boil it straight from the freezer) for about 5 minutes. Make sure you took off the tails.
- 2) In a frying put the olive oil and heat.
- 3) Then place the onion, garlic, Cajun seasoning and black pepper with the shrimp. This is where you will saute the ingredients together to give the shrimp a great flavor.
- 4) Heat up the Alfredo sauce in a separate pot with the garlic powder.
- 5) Then cook the pasta in another pot.
- 6) When everything is finished, mix the Alfredo sauce and the shrimp with everything from the frying pan together. Place the shrimp and sauce on top of the pasta and enjoy!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ANGEL HAIR ALFREDO
Very smooth and creamy, delicious sauce. I like to serve this with shrimp or scallops, but it also is very good alongside chicken.
Provided by MizzNezz
Categories European
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to directions.
- In lg skillet, saute garlic in oil.
- Stir in flour, cornstarch, garlic salt, pepper and basil.
- Slowly add milk; bring to a boil.
- Cook and stir for 2 minutes.
- Reduce heat; stir in cream cheese and parmesan cheese.
- Stir until smooth.
- Add drained pasta, toss to coat.
Nutrition Facts : Calories 534.4, Fat 22.9, SaturatedFat 10.5, Cholesterol 49.5, Sodium 228.6, Carbohydrate 64.1, Fiber 2.5, Sugar 1.4, Protein 17.4
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