Pink Apple Lemonade Recipes

OLD-FASHIONED PINK LEMONADE

Old-Fashioned Pink Lemonade image

This is a wonderfully refreshing drink. Serve in pitchers garnished with mint leaves and orange or lemon slices.

Provided by Tonni Padgett

Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes

Time 10m

Yield 12

Number Of Ingredients 4

Ingredients

2 cups white sugar
9 cups water
2 cups fresh lemon juice
1 cup cranberry juice, chilled

Steps:

In large pitcher combine sugar, water, lemon juice and cranberry juice. Stir to dissolve sugar. Serve over ice.

Nutrition Facts : Calories 150.5 calories, Carbohydrate 39.7 g, Fiber 0.2 g, Protein 0.2 g, Sodium 0.8 mg, Sugar 36.8 g

APPLE LEMONADE

Apple Lemonade image

Make and share this Apple Lemonade recipe from Food.com.

Provided by TishT

Categories Punch Beverage

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 4

Ingredients

1 1/4 cups lemon juice
3/4 cup sugar
6 cups apple juice, unsweetened
1 cup water, if desired

Steps:

In blender, combine lemon juice, sugar and 1/2 cup apple juice.
Allow to stand several minutes.
Blend on low speed 30 seconds (if sugar is not completely dissolved, wait 1 minute, then repeat the process) Add 2 more cups apple juice and the ice.
Blend on low speed 30 seconds.
Pour mixture into a large pitcher and add remaining liquid.

Nutrition Facts : Calories 169.5, Fat 0.2, Sodium 6.5, Carbohydrate 43.8, Fiber 0.3, Sugar 39.9, Protein 0.3

PINK APPLE LEMONADE

Pink Apple Lemonade image

Make and share this Pink Apple Lemonade recipe from Food.com.

Provided by ratherbeswimmin

Categories Beverages

Time 10m

Yield 3 quarts

Number Of Ingredients 6

Ingredients

1 (48 ounce) bottle cranberry juice cocktail
4 cups apple juice
1 (12 ounce) can frozen lemonade concentrate, thawed
1/2 cup water
1/4 cup freshly squeezed lime juice
cracked ice

Steps:

Mix the cranberry juice cocktail, apple juice, and lemonade concentrate in a 3-quart container; stir to blend.
Add in water and lime juice; stir.
Chill until very cold; serve over cracked ice.

Nutrition Facts : Calories 671.6, Fat 1.1, SaturatedFat 0.1, Sodium 26.1, Carbohydrate 170.9, Fiber 0.7, Sugar 156.4, Protein 0.7

PINEAPPLE LEMONADE

Pineapple Lemonade image

A tropical and refreshing lemonade made with fresh pineapple. I find that in-season pineapples tend to be very sweet so little or no sweetener is needed. Adjust to taste.

Provided by Yoly

Categories Drinks Recipes Lemonade Recipes

Time 15m

Yield 6

Number Of Ingredients 5

Ingredients

1 fresh pineapple
4 cups water
½ cup freshly squeezed lemon juice
1 packet sweetener of your choice, or to taste
2 cups ice cubes

Steps:

Core pineapple using a pineapple corer or slicer. Break up into chunks and measure out 2 cups. Save juices.
Combine 2 cups pineapple and juices, 2 cups water, and lemon juice in a blender. Blend until smooth. Pour into a pitcher. Add remaining 2 cups water and sweetener. Stir and serve over ice.

Nutrition Facts : Calories 119.3 calories, Carbohydrate 31.6 g, Fat 0.3 g, Fiber 3.3 g, Protein 1.5 g, Sodium 9.4 mg, Sugar 22.9 g

PINK LEMONADE

Pink Lemonade image

This refreshing recipe for pink lemonade is the perfect drink to serve at any summertime celebration.

Provided by Martha Stewart

Categories Entertaining Seasonal Summer Entertaining Summer Recipes

Yield Makes 3 quarts

Number Of Ingredients 4

Ingredients

1 cup granulated sugar
2 1/2 cups fresh lemon juice, plus 4 lemons, thinly sliced crosswise, for garnish
1 1/2 cups superfine sugar
2 cups cranberry juice

Steps:

Bring granulated sugar and 1 cup water to a boil in a medium pan over high heat. Stir until sugar is dissolved. Refrigerate until chilled, about 1 hour.
Add lemon juice, superfine sugar, cranberry juice, and 1 1/2 quarts water to a serving container. Stir until sugar is dissolved. Refrigerate until ready to serve, up to 1 day.
To serve, add ice cubes to fill and garnish with lemon slices.

APPLE LEMONADE

Apple Lemonade image

Make and share this Apple Lemonade recipe from Food.com.

Provided by AlainaF

Categories Beverages

Time 5m

Yield 12 cups syrup, 12 serving(s)

Number Of Ingredients 7

Ingredients

2 1/2 quarts apple juice
1 3/4 cups fresh lemon juice, plus
2 tablespoons fresh lemon juice
1/2 cup sugar, plus
2 tablespoons sugar
12 lemon slices (optional)
12 fresh mint leaves (optional)

Steps:

Combine juices and sugar; stir until sugar dissolves.
Chill and serve over ice.
Garnish with lemon slices and mint leaves.

Nutrition Facts : Calories 143.8, Fat 0.4, SaturatedFat 0.1, Sodium 8.8, Carbohydrate 36.4, Fiber 0.5, Sugar 31.2, Protein 0.3

PINK LEMONADE PIE FROM EAGLE BRAND®

Pink Lemonade Pie from EAGLE BRAND® image

Whip up a lovely pink lemonade pie topped with pink-tinted coconut with just a few simple pantry ingredients. This chilled pie makes a perfect summertime dessert.

Provided by Eagle brand

Categories Trusted Brands: Recipes and Tips EAGLE BRAND®

Time 4h15m

Yield 8

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese, softened
1 (14 ounce) can Eagle Brand® Sweetened Condensed Milk
1 (6 ounce) can frozen pink lemonade from concentrate, thawed
1 drop Few drops red food coloring
1 (4 ounce) container frozen whipped topping, thawed
1 (9 inch) baked pie crust
½ cup coconut, tinted pink

Steps:

Beat cream cheese in large bowl until fluffy. Gradually beat in sweetened condensed milk, lemonade concentrate and food color, if desired.
Fold in whipped topping. Pour into prepared pie crust. Chill 4 hours or until set. Garnish with coconut.

Nutrition Facts : Calories 521.1 calories, Carbohydrate 42.7 g, Cholesterol 48.3 mg, Fat 25.1 g, Fiber 0.7 g, Protein 5.3 g, SaturatedFat 15.6 g, Sodium 272.6 mg, Sugar 32.6 g

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