Dorothy Lynch Style Salad Dressing Recipes

DOROTHY LYNCH SALAD DRESSING {COPYCAT RECIPE}

Steps:

• Blend all ingredients in a blender until smooth. Store in an airtight container in the fridge.

DOROTHY LYNCH SALAD DRESSING TASTE-A-LIKE!

Steps:

• 1. Whisk together the soup with the vinegar first, then add all the other ingredients s-l-o-w-l-y so it doesn't get curdly looking (still tastes great though!). Chill for 30 minutes if you have time.
• 2. You can see what happens if you decide to take a shortcut and blend everything together, like Rebekah did! That's Ok, we ate it anyway! It was a good lesson for her in patience, temperance and self-control.
• 3. Enjoy!

DOROTHY LYNCH SALAD DRESSING

Steps:

• Mix all ingredients in a blender until creamy.
• Pour into canning jar or container and refrigerate overnight.
• Here is an update on this dressing. To thicken the dressing add a little cornstarch.

MOCK DOROTHY LYNCH SALAD DRESSING

Steps:

• Mix in blender or shake well in a jar, store in refrigerator....

DORITO TACO SALAD

Steps:

• 1. Prepare ground beef with taco mix according to directions. Place in refrigerator to let cool.
• 2. In a very large salad bowl, layer lettuce, beef mixture, beans, tomatoes, olives, and green onion.
• 3. Add crushed chips and cheese right before serving.
• 4. Right before serving, toss the salad together.
• 5. Pour salad dressing over the salad and toss.

DOROTHY LYNCH DRESSING

Steps:

• 1. Mix all ingredients in blender until creamy.
• 2. Pour into canning jar or container and refrigerate overnight.
• 3. To thicken dressing add 1/4 teaspoon cornstarch, or as needed.(this part is optional). Refrigerate overnight for best flavor.

COPY CAT DOROTHY LYNCH SALAD DRESSING

Steps:

• 1. Place all ingredients in a jar and shake well to combine.
• 2. Refrigerate overnight and serve on your favorite salad.
• 3. This is delicious on any salad greens and makes a great macaroni salad with green peppers, onions, celery, peas, ham, and macaroni. It is also used on Taco Salad in this area. Yum!
• 4. This is what I grew up with served on salad at school lunch. It is just how we rolled here in Nebraska! And I am proud of it.

DOROTHY LYNCH SALAD DRESSING

Steps:

• 1. Mix all ingredients in a blender until creamy.
• 2. Pour into canning jar (I use empty water bottles) or container and refrigerate overnight. Keep refrigerated when not in use.
• 3. NOTE: To thicken the dressing add a little cornstarch (I have never had to do this...).