I had five pieces of IQF tilapia defrosted tonight, but no inspiration on how to prepare them. I happened to look in the freezer and see a bag of tater tots. "Finger foods sounds good" I thought. So I...
Author: ladypit
An elegant Mediterranean-inspired fish dinner is just a push of the microwave button away.
Author: Anna Stockwell
Tilapia, which is a farm raised fish, can make even the non fish lover take notice. Great sweet taste and no fishy smell! Best of all it's on your table in 40 minutes.
Author: Darlene
This fish burger consists of blackened tilapia or cod fillets with red cabbage, avocado, and spicy Greek yogurt on a whole wheat bun.
Author: hudsonk
This is my very own creation, I whipped this up one day quite by accident. I call this Joshua's favorite Tilapia, because my husband (like me) could eat this 7 nights a week if we could. This is the easiest...
Author: Shirl J 831
Make and share this Seared Tilapia With Fried Jalapeno and Lemon recipe from Food.com.
Author: gailanng
Make and share this Asian Style Tilapia With Scallions recipe from Food.com.
Author: Pizza the Hut
We took a few recipes combined and them. Ee tested these out on friends and were a big hit--and it's low carb.
Author: brandycliff
White fish is poached in wine and served with cucumbers cooked in whipping cream seasoned with mild mustard and tarragon.
Author: Dickie
Make and share this Fried Lemon-Rosemary Tilapia recipe from Food.com.
Author: kristiesnell
Make and share this Tilapia Mediterranean over Angel Hair Pasta recipe from Food.com.
Author: Colleen321
Whether you use tilapia or any other mild white fish, this easy, throw-it-on-the-grill recipe is big in flavor, not in fat and calories. Serve both fish and asparagus with a squirt of lemon and tartar...
Author: Jackie Sikowitz Diamond
Having lived in the culinary paradise known as Vietnam for a few years has inspired me to experiment with a variety of Asian fusion dishes; this is one of my favorites. Most of these ingredients are abundant...
Author: Another Black Swan
Author: Kiran Desai
Make and share this Tilapia Baked & Wrapped (Chinese Style) recipe from Food.com.
Author: Alan Leonetti
This is a recipe that my wife created and I simply LOVE! This has become one of our two top favorite fish recipes ever. It is a little spicy, and that can be adjusted as desired. But this one is never...
Author: Dave Salch
This recipe makes great use of tilapia fish. You could also substitute catfish fillets. Easy to throw together recipe.
Author: Wing-Man
Make and share this Healthy Baja Fish Tacos recipe from Food.com.
Author: TattooedMamaof2
A tantalizing sweet and tart dressing, highlighted with fresh tarragon, is drizzled over tilapia fillets. This is a very quick recipe, and tastes great.
Author: TINATED
These fish cakes are spicy, fresh tasting, and great! Found these in the October 2006 issue #36 of one of the latest magazines from the Martha Stewart empire; Everyday Food. A lot of her recipes are wonderful...
Author: Manami
Tilapia is popular in many Asian cuisines. Use low-sodium soy sauce to cut back on the sodium, if desired. I wasn't crazy about it, but so far I haven't liked any tilapia recipes--I just don't like the...
Author: Halcyon Eve
Make and share this Bill's World Famous Fish Stew recipe from Food.com.
Author: ebbtide
OK, here it is! My FIRST recipe post to the site, This recipe was given to me by my mom, I have NO idea where she got it, but it is just awesome, simple to make, and it is the ONLY fish my picky, picky...
Author: blueguitargirl1985
Super easy and diet friendly, these saved me from food boredom on my low-carb, low-fat, low- calorie diet! They also happen to be fabulous.
Author: Veggie LuvR
Author: Bon Appétit Test Kitchen
I made this recipe after trying some of the frozen stuff in the store. The homemade version was much better!
Author: TakeHomeChef
A low calorie and SPEEDY recipe from Family Style Spring 2009, a Publix Publication. They say tilapia, snaper or mahi mahi all provide great results; I made it with grouper and that worked well. They also...
Author: januarybride
Make and share this Tilapia (Sole or Flounder) with Capers and Almonds recipe from Food.com.
Author: MrsEl
Author: Bon Appétit Test Kitchen
I almost didn't try this recipe, I just couldn't get my head around fish and worcestershire. So glad I tried it..I found the original recipe on a card at the seafood counter at my grocery store years ago....
Author: Peg629
This pan-seared tilapia dish is a delicious and easy way to prepare seafood! Great for a quick weeknight meal accompanied with fresh veggies. Try this healthy dish full of flavor and nutrition!
Author: AppleChef
This "Healthy in a Hurry" recipe came from Good Housekeeping magazine, September 2008. "Appealingly mild and lean, tilapia still has plenty of heart-healthy omega-3 fats. (Bonus: It is one of the least...
Author: yogiclarebear
Tilapia is a healthy, lowfat, mild flavored fish, This recipe is another way to fix and enjoy Tilapia.
Author: Barb G.
This is a very light, flavorful dish that my family particularly enjoys. This goes well with salad greens or rice.
Author: Leigh77
Make and share this Grilled Tilapia With Smoked Paprika and Parmesan Polenta recipe from Food.com.
Author: Pinay0618
I had a half of a cup of finely chopped green olives (that I'd did for tapenade and never finished...), and I wanted to use them up. This is what I made and it was pretty tasty!
Author: A la Carte
When we have fish, I love to prepare Tilapia. This one is so good and so easy. This is ready in less than 15 minutes.
Author: Ginny Sue
This pretty dish is a delightfully tasty treat for fresh fish lovers. The flavors of the roulade, combined with compound butter and served on a parmesan crisp, pleasingly stimulate the taste buds for an...
Author: Larry E Vaughn
DD#1 (the chef)brought this recipe home from a co-worker. I thought what a unique way to coat anything! I hate fish but cant wait to try this on chicken tenders. Dont think it could get much easier than...
Author: LAURIE
A dish from Bilbao, Spain. Garlic and chiles are sizzled in olive oil which is sprinkled over the mild white fish of your choice, along with sherry vinegar. This recipe is from the San Francisco Chronicle,...
Author: Whats Cooking