This recipe is versatile because it make a fine complement to a main meal, or it can be a meal in itself.
Author: VickiAk
This recipe is Stephanie Izard's, and is served at her restaurant Girl& the Goat in Chicago. I recommend checking out Stephanie's video to see how she slices the cauliflower for optimal cooking in this...
Author: hannahactually
My husband doesn't like to eat starchy food so I found this recipe on fatfreevegan.com and modified it a bit. This is an excellent replacement for mashed potatoes. I like this with Recipe #208856 with...
Author: Zenmaria
This is a nice change to regular cauliflower dish and a wonderful compliment to any Thanksgiving dinner. You can prep all the ingredients several hours ahead except for the pears as they will brown if...
Author: heather in Ont
I love cauliflower, but as a rice substitute the cauliflower taste really stands out. Not so in this fried rice dish. If you're craving some takeout this is the healthy ticket for you!
Author: waeqhswife
Guilt-free pizza? Yes! This recipe makes one 12-inch pizza which is enough for 1 or 2. The timing remains the same for both microwaving or baking even if you make more or less of the recipe. Once the crust...
Author: threeovens
This is a large-batch hearty vegetarian salad with the bold flavors of Mexican chorizo sausage (without the meat). It's filling but low in calories. It's smoky, peppery, with bright acidity, and best of...
Author: Dr.B
Make and share this Mom's Excellent Creamy Cauliflower Soup recipe from Food.com.
Author: rwwest
Make and share this Whole Roasted Cauliflower With Mustard Vinaigrette recipe from Food.com.
Author: dicentra
This recipe is from the Biggest Loser Cookbook and is a great way to have cauliflower. It's a little peppery, so if you don't like pepper you may want to adjust the amount used. We have served this to...
Author: JackieGK
This salad recipe came from a "Taste of Home Magazine" a few years back. It's perfect to bring to a potluck or picnic.
Author: yooper
We had a potluck at work and I tasted this incredible salad. The ingredients blend so well together it's a party on your tongue. This is my favorite salad. This recipe was shared with me by Irene, my coworker....
Author: Dawn399
I found this on the back of a can of Campbell's soup. Our family loves it and I use fresh cooked veggies in place of the frozen. Sometimes, I substitute cream of mushroom or cream of celery soup depending...
Author: OceanLuvinGranny
Make and share this Mediterranean Cauliflower Salad recipe from Food.com.
Author: Mercy
A lovely, mild vegan curry, serve this with steamed basmati. Daughter #3 likes it with aloo paratha to scoop. Adapted from The Complete Vegan cookbook. Sometimes I make this with parsley instead of the...
Author: Chef Edlear
Slightly adapted from Taste of Home. I made this on Christmas Eve and it was still crunchy and good four days later. It is best eaten the same day or the next though. The original recipe called for an...
Author: wife2abadge
This recipe is able to be adapted quite easily depending on which added extras you like. We made a triple batch of the basic recipe - then changed it up each time. If you don't like chorizo use salami,...
Author: The Normans
Make and share this Ideal Curried Cauliflower Salad recipe from Food.com.
Author: Member 610488
Author: Alain Coumont
Make and share this Pasta With Roasted Cauliflower and Ham recipe from Food.com.
Author: Boomette
A potato salad that is made without potatoes, but instead cauliflower. You'd never know. A great healthy substitute while still being able to satisfy your taste buds.
Author: Samantha K.
This is a lovely way to have cauliflower, particularly for people who say they don't like it. Quick, as it is cooked in the microwave.
Author: Latchy
This recipe is equally delicious with either broccoli or cauliflower. It's also a good recipe to take to a potluck dinner. It's even tasty at room temperature.
Author: Jane from Ohio
I made this last night for a potluck at the home of a low-carbing friend. I think it's pretty tasty, but what wouldn't taste good with an entire stick of butter and a full cup of sour cream?
Author: JaneinRI
Make and share this Fresh Cauliflower Salad recipe from Food.com.
Author: Susie in Texas
Make and share this Calorie Wise Curried Cauliflower recipe from Food.com.
Author: Bergy
Coming from a family with many strange allergies, this soup is friendly for virtually anyone and is the ultimate comfort food. You won't feel like you are missing any of your favorites! Gluten-free, egg-free,...
Author: Allergy Friendly
This is a Jamie Oliver recipe but since he is rather imprecise with measurements, I have put in the measurements I used. This is great as part of a Mediterranean menu.
Author: Irmgard
A whole roasted cauliflower for a hearty side from Weight Watchers and only 1 smart point per serving
Author: Bonnie G 2
Potatoes, peas, and eggs in a classic salad dressing. Sneaking in a little cauliflower improves the nutrition without changing the taste. The firm potatoes camouflage the cauliflower from those who would...
Author: Whitney Price
This is from The Love Chef. It is low in carbs but not anything else. We made this for a test tasting and it was awesome BUT we can't use it - too many changes & substitutions for a regular menu but once...
Author: Manami
If your kids don't like their veggies, try this. You will have to cook them as fast as you can because they will be gone as fast as you can make them. Just don't tell them they're having greenbeans with...
Author: Chumleyathome
This is my son's recipe / method and it is awesome. It says it serves four, but you'll want to eat it all yourself. Please try to share ;-) Even though there's turmeric in most curry powders, this recipe...
Author: One Happy Woman
My MIL makes this for every potluck, and it's awesome! Everyone always goes back for seconds, and whenever I make it, I leave with an empty dish!
Author: brandimcd
Adding flour and baking powder makes they typically soggy cauliflower pizza crust rise and crisp up more like a regular pizza crust.
Author: Late Night Gourmet
A delicious vegetarian salad perfect for everyone! Top with shaved Parmigiano-Reggiano before serving.
Author: CHERYLPTW
I found this (I think) in a cookbook many years ago. It called for just 2 tablespoons of Italian dressing so that is how I will post it, however I triple the amount. Just my preference.
Author: Chef at Heart
Absolute comfort food for the vegetarian. Lots of vegetables, covered in a thick, creamy cheese sauce.
Author: OutRAGme_985
Always on the lookout for yummy recipes & needing to improve my collection of North African/Middle Eastern recipes...here we go! This looks fast, easy & yummy!
Author: Elmotoo
From the L.A. Times of several years ago. I generally simplify it by using olive oil spray rather than liquid, and garlic powder instead of minced garlic.
Author: ccferne