Get as creative as you want! Add as many veggies as you like. Experiment with Mexican seasonings or make this into a taco salad instead of using it as a tortilla shell. Have fun with it and know you are...
Author: Julie Weigand
I picked up this recipe from a neighbor of mine. This has a great flavor and turns a beautiful yellow popcorn-y color when ready.
Author: mosma
Very delicious, low carb and gluten free. If you make the cauliflower rice ahead of time, it comes together quickly. Cauliflower stayed good in the fridge for 48 hours.
Author: Tamara Miller
Make and share this Broccoli and Cauliflower Casserole recipe from Food.com.
Author: Atomic Girl Cooks
Broccoli Cauliflower Chickpea Bowl with a rich and creamy Tahini Lemon Sauce! This simple roasted vegetable and chickpea bowl is gluten-free, vegan, and low calorie. A super easy and satisfying meal guaranteed...
Author: Megan Olson
This is a different way to prepare cauliflower that is very tasty. I had this dish at a neighbor's barbecue and had to have the recipe.
Author: Chris from Kansas
Since marrying my Moroccan husband I have made it my passion to cook dishes from his country. This is one of his favorites.
Author: FDADELKARIM
I first ran across this dish at Ruby Tuesday®. It's a great change from mashed potatoes and can be just as versatile. Cream adds to the richness of the dish. Use any type of cheese you like, or leave...
Author: soupdiva
Oven-roasting the cauliflower brings out a fantastic nutty flavor that you just can't get with other cooking methods. Serve this side dish with Chicken a la Diable or use it as the base for Roasted Cauliflower...
Author: Cucina Casalingo
These low-carb veggie fritters are made from shredded cauliflower and broccoli held together with eggs and almond flour.
Author: Marina Pariseau
Whipping up a creamy soup without the cream is easy when you play with different combinations of roasted vegetables, cheese, and herbs using this simple formula.
Author: EatAndRun
Make and share this Cauliflower and Coriander Soup recipe from Food.com.
Author: spatchcock
This is one of the first Indian dishes I made. It is easy and quick. Fresh or frozen peas may be used.
Author: MELLY343
These are really good... I have tried to make these other ways and they just dont turn out. I wont eat cauliflower any other way. I make it as healthy as I can. Enjoy
Author: snaves
Cauliflower and Yukon gold potatoes add richness to this cream-free broccoli soup that's topped with a refreshing parsley-pistachio gremolata.
Author: Juliana Hale
Fast and tasty. This is really easy to make on those rushed days. The recipe comes from Chatelaine Food Express Quickies.
Author: Dreamer in Ontario
Just found this cauliflower recipe that has been in my recipe collection for years. You steam the cauliflower, bread it, and then bake it. Change the seasonings to taste. Nice change from deep fried. Great...
Author: foodtvfan
Not my creation, but perfect choice for a low carb option that can go with any meal. Several variations of cauliflower rice.
Author: nursetracy.whc
Make and share this Grilled Foil-Wrapped Rosemary Cauliflower recipe from Food.com.
Author: IOjaw
This recipe is easy and delicious. I combined two different recipes to come up with this one. My original basic recipe was from my cousin, who, when growing up, cooked traditional Italian foods. I later...
Author: Expat in Holland
Gobi Manchurian is an Indian Chinese fried cauliflower food item popular in India. Gobi Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes.
Author: Member 610488
Make and share this Light Creamy Cauliflower recipe from Food.com.
Author: Sageca
Make and share this French Fried Cauliflower recipe from Food.com.
Author: CookingONTheSide
The red onion bleeds just enough to lend a pretty pink color. This would be good alone or as part of an antipasti plate. Pair with meats and cheeses.
Author: threeovens
Make and share this Cauliflower Rice Burrito Bowl recipe from Food.com.
Author: norasingley
I made this for our Tex Mex day after Thanksgiving menu. It would make a great side to any Mexican dinner and I won't wait until next Thanksgiving to make this one again. It received many compliments....
Author: cookiedog
This is a delicious way to cook cauliflower. I like mine crisp so I do not steam it before stir frying however if you like it cooked more steam for 5 minutes before stir frying it
Author: Bergy
Make and share this Roasted Cauliflower With Cumin, Coriander and Almonds recipe from Food.com.
Author: Wendys Kitchen
It's an authentic Italian recipe for fried cauliflower bites. My fiance's mom who is from Italy gave it to me! Serve with a sprig of parsley for decoration. So simple, so delicious!
Author: Lena~marie
This is based on Dana Carpender's recipe from her book 500 Low-Carb Recipes. She is my all time favorite low-carb recipe writer -- she's the real deal. I make this for my husband and I in place of mashed...
Author: mersaydees
Make and share this Swiss Vegetable Casserole recipe from Food.com.
Author: seesko
An easy, tasty mixture of vegetables, marinated in balsamic vinegrette. Holds well, so great for picnics or potlucks. Best when all vegetables are cut to similar size. Avocado may not be an authentic addition,...
Author: dianegrapegrower
My husband recently made this dish for a Scandinavian potluck. As strange a combination as it sounds, it's very tasty and was gobbled up by everybody at the event. Give it a try! This recipe is based on...
Author: Julesong
We're not big cauliflower eaters, but sometimes on chilly winter evenings this hits the spot. This recipe is flexible; lite sour cream is fine. No nutmeg is fine. Sometimes we add a little milk to make...
Author: omeomy 2
From "The Joy of Cooking". It says "Not the usual treatment for this vegetable, but one that deepens its flavor."
Author: billikers
This was in the Oct/Nov 2003 edition of Light and Tasty magazine. It is a quick and easy way to prepare frozen mixed vegetables with much less calories than using olive oil. Fresh vegetables may also be...
Author: ColCadsMom
This is a wonderful salad that is an often requested recipe. I usually substitute splenda for the sugar and light Miracle Whip works fine. The salad can be made the day before serving.
Author: ljh237
Make and share this Eggplant and Cauliflower Curry (Ww) recipe from Food.com.
Author: ellie_
The smaller the florets the crispier and yummier! To get even crispier florets, add a couple of teaspoons cornmeal to the batter.
Author: Marmar