facebook share image   twitter share image   pinterest share image   E-Mail share image

Hot Fudge Milkshakes

Author: Valerie Bertinelli

Boozy Cherry Cola Slushies

I have swirled many a classic soda-and-cherry slush together in a cup, so I was dying to try it at home. The base of this slushy comes from a can of cherry cola, but it's topped off (and bottomed off)...

Author: Jessica Merchant

Tequila Lemon Lime Cooler

Author: Rick Martinez

Muddy Water

This thirst-quenching iced tea is made with lemonade and orange juice.

Author: Jessica Walker

Raspberry Sunrise Mimosa

This beautiful drink is the perfect fancy treat for Mother's Day. Extra points for serving it to her in bed.

Author: Food Network Kitchen

Lady Greyhound Cocktail

Author: Valerie Bertinelli

Planter's Punch

Author: Food Network Kitchen

Lemon and Vodka Martinis

Author: Giada De Laurentiis

Carrot Orange Mimosas

Author: Bobby Flay

Full Moon

Author: Geoffrey Zakarian

Spicy Pineapple Margaritas

"This is a signature cocktail at my house," says Katie.

Author: Katie Lee Biegel

Cotton Candy Martini

Author: Food Network

Golden State Paloma Cocktail

Author: Valerie Bertinelli

Grape Lemonade

Author: Ree Drummond : Food Network

Chocolate Hazelnut Smoothie

Author: Food Network

Limoncello Vodka Collins

Author: Ina Garten

Irish Mocha Smoothie

Author: Food Network Kitchen

How to Make Mimosas

Discover why the mimosa is an ideal brunch cocktail. Get a taste of the classic sparkling wine and orange juice cocktail recipe and explore variations.

Author: Colleen Graham

Bobbing for Apples Punch

Author: Food Network Kitchen

Fresh Fruit Smoothie

Author: Michael Chiarello : Food Network

Mixed Berries and Banana Smoothie (and Smoothie Bowl)

Consider this recipe a two-for-one. You can blend the smoothie ingredients together and serve in a glass as a drinkable snack, or pour into a bowl and add the toppings for a more substantial meal.

Author: Food Network Kitchen

Alcoholic Hot Chocolate

Author: Nigella Lawson : Food Network

Rosemary Lemon Spritzer

Author: Sandra Lee

Pumpkin Keg Bourbon Apple Punch

...

Author: Food Network Kitchen

Tequila Colada

Author: Food Network Kitchen

Iced Caramel Cappuccino

Too hot outside for your favorite cappuccino? Try this cold caramel-flavored version topped with whipped cream-ready to enjoy in just 5 minutes.

Author: Betty Crocker Kitchens

Butterfly Martini

Author: Ree Drummond : Food Network

Lemon Thyme Cocktails

Enjoy this cool and refreshing cocktail made using lemon and thyme - ready in 25 minutes.

Author: Betty Crocker Kitchens

Sunny 's Cranberry Mojito Pitcher

Author: Sunny Anderson

Grapefruit "Mojito"

Author: Bobby Flay

Carrot Orange Mimosa

Author: Bobby Flay

Naughty and Nice Buttered Rum

Author: Aaron McCargo Jr.

Chai Tea with Spiced Rum

Author: Valerie Bertinelli

Bloody Mary

Author: Trisha Yearwood

Raspberry Apple Juice Twist

Author: Sunny Anderson

Berry Smoothie

This berry delicious Berry Smoothie recipe is quick and easy to make! Enjoy for breakfast or as a healthy afternoon snack! Loaded with antioxidants and sweet, smooth flavor! Add a scoop of protein powder...

Author: Trish - Mom On Timeout

Cranberry Apple Shrub

Author: Alton Brown

White Peach Sangria

Author: Marcela Valladolid

Refreshing Mint Tea

Learn how to make caffeine-free mint tea with this easy recipe. Use fresh peppermint, spearmint, or other mints, and enjoy it hot or cold.

Author: Lindsey Goodwin

Pinnacleandreg; Citrus Splash

Author: Pinnacle Vodka

Smokey Margarita

Author: Bobby Flay

Sangria with Winter Citrus

Author: Guy Fieri

Ginger Mango Lassi

Author: Dave Lieberman

Touchdown Lemon Shandy

Author: Melissa d'Arabian : Food Network

Moscato di Asti with Pineapple Juice

Author: Michael Chiarello : Food Network

Cucumber Margarita

Author: Guy Fieri

Peach and Muddled Mint Tea Punch

This punch is perfect for a picnic on the go, highlighting peak peach season with sprigs of garden-fresh mint. You can pull together this punch the night before your outing to let the flavors of the peaches...

Author: Food Network