Havana Fresca Mango Daiquiri Recipes
CHILI MANGO AGUA FRESCA
Provided by Eric Greenspan
Categories beverage
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Add the mangoes, mint, honey, chili powder and 4 cups water to a blender. Blend until smooth. Fill 4 to 6 rocks glasses with ice cubes, then strain the drink over the ice and serve.
- Add a shot of tequila (healthy for the soul) to each, if using.
MANGO DAIQUIRIS
Steps:
- Place the mango, lime juice, sugar syrup and rum in a blender and process until smooth.
- Pour the mixture over a glass full of crushed ice.
- Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves.
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