This recipe is a favorite because it is so easy to make and very tasty. If you can't find Mexican-style tomato sauce, you can use regular tomato sauce and a can of drained diced green chiles. This recipe...
Author: ksduffster
A garlicky combination of cannellini beans, artichoke hearts and Italian cheeses top baguette slices to make this crowd-pleasing bruschetta appetizer.
Author: My Food and Family
When I was a vegetarian as a teenager I used to make the recipe all the time. It is very inexpensive (maybe $3 for the recipe) and takes almost no time at all. Eat alone or use it as a burrito filling....
Author: MandAs
This will literally take you between five and ten minutes to make. I used to make this when I worked in a deli. It flew out of the bowl and into customers carts. Easy easy easy!
Author: Leighmcl
Apparently this dish is made in traditional earthern wear pots, from the Channel Islands. This recipe is from www.hubpage.com
Author: Coasty
Looking for a kale soup recipe? Enjoy this hearty Rustic Tuscan Kale Soup made with bacon and cannellini beans for a dish chock full of veggies.
Author: My Food and Family
This is a dish that is great for those days when it is just a lot of work to cook. Can be prepared ahead and frozen or simply prepared and eaten. My father taught me how to do this as a child and he loved...
Author: Lori5640
A wonderful alternative to classic enchiladas for the vegetarian! This recipe originated from my fiancee's mother, but I added my own twist!
Author: Cassie Hunsicker
Make and share this Caribbean Bean Burgers recipe from Food.com.
Author: threeovens
I have not had a chance to try this yet. From Ask Aida's "Light & Healthy" episode. You can substitute veggie stock for the chicken stock to make this recipe vegetarian, and of course you can opt not to...
Author: Melissa and her Pan
Make and share this Crock Pot Refried Beans recipe from Food.com.
Author: TERRY B.
We all have our favorite baked bean recipe -- and this one is mine. I love taking it to picnics, potlucks and barbecues because the dish always comes home empty. My daughter-in-law even requested that...
Author: Bobbie
Make and share this Sofrito Beans(Dominican Republic) recipe from Food.com.
Author: Sharon123
Found this recipe in a collection of Canadian favourite tested recipes in "Country Cooking". Would be great to take to a potluck or family gathering. Submitted by Lillian Fitzmaurice, Viking Alta.
Author: Shar-on
this is one of my many favourite recipes from the "skinny b**** in the kitch" cookbook. i like to add a little bit of garlic even though the recipe doesn't call for it.
Author: devians
A very tasty chili to warm you up on a cold winter's night. Use extra lean beef to further reduce the fat content. It turns out very thick and delicious.
Author: Helen1
I developed this recipe while I was in the U.S. Navy stationed at NAS Whidbey Island, attached to the World Famous VA-165 Boomers as an AQ. Although the A6-E Intruder did not have afterburners, I am sure...
Author: Chef Mad Doc
This is out of a really old Weight Watchers Magazine. Most baked beans use dried beans but this uses canned beans. It saves you hours of cooking time. This is so weird... it says it doesn't include the...
Author: teresas
Make and share this Baked Beans Quintet recipe from Food.com.
Author: ratherbeswimmin
This is fairly easy to make despite the various steps. It is excellent served with Meatloaf or Clamloaf. My son ate all his beans, so that is as good as five stars for me ;). I used Barilla brand Spinach...
Author: KookieMomster
Found in the November 2008 Woman's Day magazine and thought that DBF Steve would like it as he loves green beans with vinegar. I was right! He loves it and has requested it again and again so I'm posting...
Author: LAURIE
This is a Pulp Kitchen recipe that was M.I.A. since the move, just found it and want to post it before I lose it again.
Author: mandabears
Golden beets and kohlrabi are two veggies that call out to me from the produce section whenever they come into season.
Author: Nancy Louise Freeman
Recipe calls for chick peas, but black-eyed peas or cannelline are great also. A super summer salad made with cucumbers,feta cheese and onions. If you like hot, add a dash of red pepper sauce or a dash...
Author: BakinBaby
This is a variation of a baked bean curry my mother used to make for the family. I think it was as a quick substitute for the normal curries she used to make and till this day remains a firm favourite...
Author: Mememememe
This is my version of Pasta Fagioli that I came up with by taking bits of recipes and putting them together to make what pleased my palate. I'm quite pleased with the result. This is a very thick soup....
Author: Twiggyann
I usually make tomato-ey, spicy bean recipes, but this one is different since even though it does have chili peppers in it, it really is mild (or maybe I just have a flame retardant tongue!). No tomatoes,...
Author: Vino Girl
Make and share this Autumn Vegetable Succotash recipe from Food.com.
Author: Dancer
I make this often at my BBQ get togethers and have taken it over to parties many times, it's always a big hit! Serve it with tortilla chips on the side! My recipe#76616 works well with this recipe!
Author: Kittencalrecipezazz
Make and share this Gule Aerter (Yellow Pea Soup) recipe from Food.com.
Author: lazyme
Great for COOKOUTS, family gatherings, potlucks or if you're just having hot dogs at home. The 3 variety of beans in addition to ground beef and bacon give a hearty dish. This recipe is not overly sweet,...
Author: Seasoned Cook
Make and share this Green Bean and Bean Sprout Salad recipe from Food.com.
Author: PinkCherryBlossom
I've always been a fan of any kind of beans, especially baked beans, so I decided to come up with my own version.
Author: Chef Roly-Poly
Make and share this Red Beans and Barley W/ Ham Slow Cooker Stew recipe from Food.com.
Author: marisa.johnson
I have seen the huge differences of opinion over okra on 'Zaar, so I just had to try this (my first ever okra) when it was offered to me in Japan. I'm now an okra convert, but maybe it was the simple and...
Author: JustJanS
Make and share this Freda2's Crockpot Chili Recipe recipe from Food.com.
Author: Freda2 Brown
Make and share this Sweet Bourbon Baked Beans recipe from Food.com.
Author: Lvs2Cook
I have tweaked this cooking light inspired vegetarian dish, just a little to boost flavor, added a few calories, but boy it really is worth it. I have adapted this recipe for the crockpot, but all you...
Author: Kanzeda
The saying goes that there are as many chili recipes in Texas as there are Texans; why, even LBJ, the late president, had his own favorite recipe. There are many schools of thought when it comes to the...
Author: JackieOhNo
I love hominy, but I rarely find recipes to use it. Recipe courtesy of Jim Fobel's Casseroles. He says to serve this with burgers, broiled salmon, or roasted/barbecued meat. Jim also says you can roast...
Author: AmyZoe
I usually increase the brown sugar to about 3/4 cup and double the molasses to sweeten the beans up and I omit the bacon/pork. I cook the beans and then throw everything in the crock pot to cook for 8-10...
Author: Eldeevee
Posting this for ZWT II, taken from a cookbook my late DM purchased at a Greek Festival here in Sacramento, prepared by members of the Greek Orthodox Church here.
Author: Chabear01
I needed something unique to take to a cookout and wanted to keep it fresh and vegetarian. This is an original recipe (aka I just made it up :) ) But it turned out delish! This would be great as a lunch,...
Author: Chef JenniB
These are mildly sweet,and have a cinnamon bbq taste.My Family always have these beans with our get together parties.
Author: FarahC
I created this Italian inspired green beans recipe because I was tired of just plain beans. This has a hint of sweetness due to the red onions and balsamic vinegar and is certainly something different...
Author: BluegrassBaobab
My family loves this tasty soup. It can also be made using great northern beans. Note:I have used diced tomatoes with Jalapeno's added for a spicy flavor. Also pass the hot sauce.
Author: Barb G.
Make and share this Jazzed up Baked Beans recipe from Food.com.
Author: Karen..