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Duck Breast with Frisée Salad and Port Vinaigrette_image
Duck Breast with Frisée Salad and Port Vinaigrette

Author: Gina Marie Miraglia Eriquez

Hearts of Romaine with Creamy Lime Vinaigrette_image
Hearts of Romaine with Creamy Lime Vinaigrette

Mesclun and Radicchio Salad with Shallot Vinaigrette_image
Mesclun and Radicchio Salad with Shallot Vinaigrette

Salad with Walnut-Mustard Dressing_image
Salad with Walnut Mustard Dressing

Creamy Avocado Pesto_image
Creamy Avocado Pesto

This creamy pesto is indulgent without being overly rich, thanks to heart-healthy avocado and just a touch of olive oil. Also, since it uses a fresh avocado for its creamy consistency, rather than pricey...

Author: Gabi Moskowitz

Tuna with White Beans and Sun-Dried Tomato Sauce_image
Tuna with White Beans and Sun Dried Tomato Sauce

Author: Jeff Tunks

Three-Pepper Relish_image
Three Pepper Relish

Blueberry Basil Granita_image
Blueberry Basil Granita

Author: Jennifer Iserloh

Prosciutto with Melon_image
Prosciutto with Melon

Beef Tenderloin with Smoked Paprika Mayonnaise_image
Beef Tenderloin with Smoked Paprika Mayonnaise

Author: Shelley Wiseman

Leeks with Shallot Caper Vinaigrette_image
Leeks with Shallot Caper Vinaigrette

Stuffed Butterflied Leg of Lamb with Caramelized Lemon Jus_image
Stuffed Butterflied Leg of Lamb with Caramelized Lemon Jus

Author: Cristina Ceccatelli Cook

Roasted Rib-Eye Steak with Herbed Mustard Sauce and Root Vegetables_image
Roasted Rib Eye Steak with Herbed Mustard Sauce and Root Vegetables

Swiss Chard with Olives and Lemon_image
Swiss Chard with Olives and Lemon

Author: Daniel Patterson

Pot-Roasted Artichokes with White Wine and Capers_image
Pot Roasted Artichokes with White Wine and Capers

In this dish, the fleshy artichokes get browned and crispy tops and look like strange, beautiful roses. The acidity in the white wine cuts through the rich, dense veg and, along with the salty pops from...

Author: April Bloomfield

Chicken Salad with Roasted Root Vegetable Vinaigrette_image
Chicken Salad with Roasted Root Vegetable Vinaigrette

Author: Giada De Laurentis

Pico de Gallo_image
Pico de Gallo

Author: Stephan Pyles

Tuna Carpaccio with Watercress Salad and Balsamic Dressing_image
Tuna Carpaccio with Watercress Salad and Balsamic Dressing

Author: Eric Ripert

Herbed Rack of Lamb with Parsley, Mint, and Walnut Sauté_image
Herbed Rack of Lamb with Parsley, Mint, and Walnut Sauté

Author: Jerry Traunfeld

South-of-the-Border Coleslaw with Cilantro and Jalapeño_image
South of the Border Coleslaw with Cilantro and Jalapeño

Pork Tenderloin with Date and Cilantro Relish_image
Pork Tenderloin with Date and Cilantro Relish

Author: Dawn Perry

Arctic Char with Pistachio Orange Vinaigrette_image
Arctic Char with Pistachio Orange Vinaigrette

This fast-cooking fish gets a zippy and nutty pistachio-orange vinaigrette.

Author: Shelley Wiseman

Broccoli and Broccoli Rabe with Roasted Red Peppers_image
Broccoli and Broccoli Rabe with Roasted Red Peppers

Author: B. Smith

Date Orange Filling for Hamantaschen_image
Date Orange Filling for Hamantaschen

Chicken Salad with Grapes and Walnuts_image
Chicken Salad with Grapes and Walnuts

An easy Chicken Salad recipe with Grapes and Walnuts

Brussels Sprouts with Shallots and Salt Pork_image
Brussels Sprouts with Shallots and Salt Pork

Author: Victoria Granof

Green Bean, Orange, and Green Olive Salad_image
Green Bean, Orange, and Green Olive Salad

Author: Bill Granger

Roast Baby Lamb_image
Roast Baby Lamb

Author: Lidia Bastianich

Sautéed Fennel with Almonds, Raisins, and Saffron_image
Sautéed Fennel with Almonds, Raisins, and Saffron

Author: Raquel Carena

Fruit Salad with Poppy Seed Dressing_image
Fruit Salad with Poppy Seed Dressing

Author: Ruth A. Matson

Pork, Maple, and Sage Patties_image
Pork, Maple, and Sage Patties

Baked Eggs with Merguez Sausage, Tomatoes, and Smoky Paprika_image
Baked Eggs with Merguez Sausage, Tomatoes, and Smoky Paprika

Author: Diana Yen

Cabbage with Prosciutto_image
Cabbage with Prosciutto

Fennel and Parsley Salad_image
Fennel and Parsley Salad

Author: Donna Hay

Vegetables Giardiniera_image
Vegetables Giardiniera

Celery-Root and Pecan Salad_image
Celery Root and Pecan Salad

Endive, Mâche, and Radish Salad with Champagne Vinaigrette_image
Endive, Mâche, and Radish Salad with Champagne Vinaigrette

Frenched Green Beans_image
Frenched Green Beans

Green Tomato and Honeydew Melon Salad_image
Green Tomato and Honeydew Melon Salad

Author: Paul Grimes

Bibb Lettuce, Parsley, and Mint Salad_image
Bibb Lettuce, Parsley, and Mint Salad

Author: Maggie Ruggiero

Fruit Salad with Herb, Citrus, Mint-Maple, or Basic Syrup_image
Fruit Salad with Herb, Citrus, Mint Maple, or Basic Syrup

Author: Lulu Powers

Grilled Lamb Kebabs With Turkish Flavors_image
Grilled Lamb Kebabs With Turkish Flavors

Author: Chris Schlesinger

Roasted Clams with Pancetta and Red Bell Pepper Coulis_image
Roasted Clams with Pancetta and Red Bell Pepper Coulis

Roasted Beets and Baby Greens with Corinader Vinaigrette and Cilantro Pesto_image
Roasted Beets and Baby Greens with Corinader Vinaigrette and Cilantro Pesto

Roasted Monkfish with Fennel-Saffron Compote_image
Roasted Monkfish with Fennel Saffron Compote

Cinnamon and Clove Cranberry Sauce_image
Cinnamon and Clove Cranberry Sauce

Fennel-Rubbed Pork Roast_image
Fennel Rubbed Pork Roast

Author: Dawn Perry

Curly Endive Salad with Radishes, Coriander and Bacon_image
Curly Endive Salad with Radishes, Coriander and Bacon

Cod with Lemon, Green Olive, and Onion Relish_image
Cod with Lemon, Green Olive, and Onion Relish

This slow-roasted cod topped with zesty relish is just the thing for an end-of-winter dinner party.

Author: Amanda Hesser

Cabbage and Tomato Slaw with Sherry-Mustard Viniagrette_image
Cabbage and Tomato Slaw with Sherry Mustard Viniagrette

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