Date Orange Filling For Hamantaschen Recipes

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DATE ORANGE FILLING FOR HAMANTASCHEN



Date Orange Filling for Hamantaschen image

Categories     Citrus     Fruit     Dessert     Quick & Easy     Purim     Orange     Date     Kosher     Gourmet     Fat Free     Vegan     Vegetarian     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Soy Free     No Sugar Added

Yield Makes 1 1/2 cups

Number Of Ingredients 6

1 1/4 cups packed pitted dates (about 10 ounces)
1 teaspoon packed finely grated fresh orange zest
1/3 cup fresh orange juice
3/4 teaspoon cinnamon
1/4 teaspoon almond extract
1 to 2 tablespoons water if necessary

Steps:

  • In a food processor blend together all filling ingredients except water until an almost smooth, jamlike consistency. If date mixture is very dry blend in water, 1 tablespoon at a time. Filling may be made 2 days ahead and chilled, covered.

DATE FILLING FOR HAMENTASCHEN



Date Filling for Hamentaschen image

I can't always find date filling at the market. So I am posting this in case I ever need a recipe for it. Recipe from food down under. Filling should be refrigerated, and you may freeze it as well.

Provided by PalatablePastime

Categories     Dessert

Time 5m

Yield 2 cups

Number Of Ingredients 5

1/4 cup walnuts, coarsely chopped
2 cups pitted dates
1/2 cup sultana raisin
1 teaspoon grated lemon rind, if desired
1/2 teaspoon cinnamon

Steps:

  • Pulse dates, raisins, rind and cinnamon in a food processor until minced finely.
  • Add nuts and pulse 1-2 times.

Nutrition Facts : Calories 708, Fat 10.4, SaturatedFat 1, Sodium 8.1, Carbohydrate 164.9, Fiber 17, Sugar 134.7, Protein 7.7

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