This recipe is a little different from others on this site in that it uses oatmeal. These are really good!
Author: Whisper
A very crunchy and fibrous muffin with bits of cornmeal and oat bran for added fibre to your meal or brunch.
Author: Slocan cook
Author: Rhoda Boone
A very light muffin with the taste of fresh cranberries in almost every bite of muffin with the added oatmeal to give a very chewy texture to a muffin that is perfect for breakfast or brunch.
Author: Slocan cook
If you want to rein in this over-the-top recipe a bit, feel free to serve the cookies on their own.
Author: Stephen Stryjewski
We love this for breakfast, and it's healthy too. I usually make it with dried apples, but dried peaches and dried pears work too.
Author: Pesto lover
Porridge isn't just for breakfast anymore - a warm bowl of creamy oatmeal with a dab of peanut butter, a touch of honey, and magnesium-rich cocoa will help lull you off to dreamland.
Author: YummySmellsca
The original recipe is at http://ahealthylifeforme.com/2014/03/24/oatmeal-superfood-breakfast-bars/. I changed it to make it less grain and add some more superfood ingredients. It turned out delicious!...
Author: WI Cheesehead
I first had this at a B & B in Los Alamos, New Mexico. They gave me the recipe, which is one of the late Marion Cunningham's classics from her Breakfast Book. The Orange Street Inn is no longer around,...
Author: zeldaz51
This is my recipe for baked oatmeal, I call it super oatmeal because it is high in fiber but tasty. I like to make this on the weekend and freeze individual portions, then just nuke one for a minute for...
Author: NaCly
This is a quick and easy breakfast to have ready to go, after jump-starting your day with a morning workout.
Author: Joe Wicks
Make and share this Tropical Overnight Oats recipe from Food.com.
Author: Food.com
Flavoured like a bakewell tart, the combo of cherry and almond is classic. If you can't get cherries, try using frozen raspberries instead. I love the flavour of almond so I add in almond extract but you...
Author: Izy Hossack
All ingredients that were made for each other! This is a simple, fall oatmeal which has grated apple folded in for a boost of sweetness and texture.
Author: Izy Hossack
Make and share this Microwave Egg White Oatmeal recipe from Food.com.
Author: heatherhopecs
An egg-free and milk-free variation of baked oatmeal. Great if you do not keep eggs around or if you are looking for a vegan version of this classic. It's also not too sweet with less then 1 cup sugar...
Author: tash
Make and share this Overnight Chai Oatmeal recipe from Food.com.
Author: Chef LauraMD
"Here is a quick and delicious breakfast that can be enjoyed within minutes. Eating clean never tasted so good! Feel free to add fresh berries to give the dish a little more pizzazz."
Author: tierra_b3l0ved
Author: Mark Overbay
Make and share this Strawberry Zucchini Muffins recipe from Food.com.
Author: lindseyallyn
Sweet meets salty in these oatmeal-raisin cookies flecked with crisp bacon bits. They're great for breakfast or an afternoon snack alongside a cup of coffee.
Author: Autumn Martin
Make and share this Healthy Low Calorie Apple Cinnamon Baked Oatmeal recipe from Food.com.
Author: Betty Rocker
Make and share this Cocoa and Marshmallows Oatmeal recipe from Food.com.
Author: havent the slightest
Make and share this Peanut Butter and Apricot Oatmeal Crumble Bars recipe from Food.com.
Author: Mary Jenny
Make and share this Pumpkin Spice Overnight Oats recipe from Food.com.
Author: Izy Hossack
I often add raisins and/or pineapple to these oats for an even more carrot cake-y flavour. I also sometimes replace the walnuts with shredded coconut or pecans!
Author: Izy Hossack
This is my twist on a recipe from Epicurious. I love steel cut oats, so I modified the recipe a bit to add a few healthier twists. I make a batch on the weekend, then portion it up for us to grab and go...
Author: CookingBlues
I was experimenting with new flavors for my oatmeal & tried this. We really enjoyed this, hope you do too!
Author: Larawithoutau
Savory oatmeal is not quite the same as that perfect bowl of oats topped with five different berries and syrup. But savory oatmeal is good when you're wanting something warm, filling and not sweet, especially...
Author: Bonnie G 2
Banana oatmeal energy bars are made with just 5-ingredients and are a delicious breakfast when you need something quick and easy!
Author: Dani Spies
These oats deliver a triple dose of blueberries - compote, dried and fresh - giving them a bright purple colour. If you can't find dried blueberries you can use currants instead or leave them out.
Author: Izy Hossack
This recipe is infinitely adaptable-swap in whichever summer fruit you prefer, add coconut flakes or sunflower seeds to the topping, and amp up the filling with fresh ginger or herbs.
Make and share this Microwave Blueberry Muffin recipe from Food.com.
Author: mommymakeit4u
I love savory oatmeal in the mornings. This recipe is from Quaker Oats. It calls for quick or old-fashioned oats, but I like steel-cut best.
Author: Pinay0618
These colorful slice-and-bake oatmeal cookies will be a favorite when you bake just a few and serve them while still warm with a glass of milk.
Author: Land O'Lakes
Author: Liesel Davis
From Cleo Coyle's Coffeehouse Mysteries series. I made two batches of these, one using steel cut oats and the other using rolled oats. Both were good, just a different texture. I also got 9 muffins instead...
Author: Alisa Lea
This savory oatmeal is reminiscent of cheesy grits: very creamy and rich with little bits of crisp bacon. An egg on top is terrific if you like your lilies gilded.
Author: Sarah DiGregorio
Heart Healthy Breakfast item which is delicious! Stick to your ribs for energy and liked by both adults and kids. May be doubled or tripled easily. Old fashioned oats maybe used -- see amounts in recipe...
Author: Seasoned Cook
This is a healthy, delicious way to start the day. It combines my two favorite flavors, peanut butter and chocolate. It's a healthy version of a peanut butter cup.
Author: havent the slightest
Make and share this On the Go Overnight Oatmeal recipe from Food.com.
Author: ChefRicho
I eat steel cut oats every day for breakfast, but was getting really tired of the "same old same old." I thought "they use rice for sweet and for savory, why not oatmeal?" Here is the first recipe that...
Author: Rosewood Foodie
If you like your oatmeal creamy, just mix the oats with water (or other liquid), then bring to a boil and simmer for a few minutes. If you like it crunchier and less creamy, bring the liquid to a simmer...
Author: lairodi
Author: Natalie Updegrove Partridge
Make and share this Strawberry Cheesecake Oatmeal recipe from Food.com.
Author: havent the slightest