Adapted from the New German Cookbook, by Jean Anderson and Hedy Wurz. Posted for ZWT6. The author included directions for making your own fish stock. If you have the time to make your own stock, please...
Author: IngridH
This is a creamy crunchy cabbage salad my family in Germany makes. I used half and half in this recipe but it also tastes very yummy with cream. I have also made the salad with evaporated milk before....
Author: sonnyu28
Make and share this Rye Cheese Toast With Garlic recipe from Food.com.
Author: Jamilahs_Kitchen
This is a waffle cookie seasoned with anise seed and anise oil. It is baked on a waffle iron. It is not a really sweet cookie, but it was sent to soldiers during WWII because they keep well and the flavor...
Author: Shannon E
A delicious sauce made with cream, Austrian Riesling (which is usually dry), and egg yolks turn plain old chicken into a dish that is truly elegant! Serve with fine egg noodles and a green salad.
Author: JackieOhNo
Vanilla sugar is often used in German baking. It can be used in a recipe as well as give the final touches to cakes, pies and cookies. This recipe is simple to prepare and is great to have on hand when...
Author: Kim D.
This is an original German sauerbraten recipe handed down to me. The meat is more tender, and flavorful the longer you marinade, I usually marinade for 2 days.
Author: DORINNC
A delicious and light potato salad, that relies on a few fresh simple ingredients rather than lots of mayo or other veggies to make a wonderful salad. time does not include cooling.
Author: MarraMamba
I got this recipe of my mum this Christmas. She had made it for Christmas Eve and the more I ate of it, the more I liked it. I usually prefer mayonnaise, but in this recipe miracle whip works better. This...
Author: -Sylvie-
This is my great-grandmother's family recipe which we grew up with and has been passed down from Germany. These great German cookies are a must have for Christmas! Soft and flaky! Make them with your favorite...
Author: kc9tzw
Make and share this Gurkensalat (Cucumber Salad) recipe from Food.com.
Author: Galley Wench
This heart cookie recipe is from Germany where they are called Herrnhuter Herzen. They are the perfect cookies for Valentine's Day or other romantic occasions.
Author: Lena
So simple, and so good! Great with hot dogs, pretzels, spread on sandwiches, fish, poultry, etc.! Adapted from Easy Entertaining with Michael Chiarello Episode: Little League Tailgate
Author: Sharon123
This German Apple Cake is a moist dense cake that keeps well. It has been a family favorite for twenty years.
Author: Barbara
These German Christmas cookies only need 5 ingredients and they are naturally gluten free. Try to use good dark chocolate, it will make a difference in the taste. When the cookies come straight out of...
Author: vewohl
This is one of my adopted recipes. It is similar to another liverwurst dip I already have posted, so I hope to make this one, change it with different ingredients from my other one, and edit it in the...
Author: Julesong
My husband is a Chef and his father before him and they're from Germany and that's where this recipe came from. I hope it is to your husband's satisfaction. Great Baking!
Author: LINDASLUSCIOUSPIES
My hubbies two favorite things! Tender steak in a creamy mushroom sauce! Can use any cut of beef- even cheap ones will come out tender. So yummy and easy!
Author: Mamas Kitchen Hope
Make and share this Spaetzle (Tiny Dumplings) recipe from Food.com.
Author: Anne Edgell
This is a genuine German Sauerbraten recipe that is not the typical one using vinegar. Our family came by this recipe from a German-American friend who emigrated from Bremen, Germany. When she made this,...
Author: Tiomarrano
My German grandmother used to make these every Christmas. She said using small eggs was a must.
Author: JBS BOX
My husband's grandmother made a salad like this - and the whole family loved it. I was pretty skeptical but... I like it.
Author: Barefoot Beachcomber
This German Christmas cookie recipe comes from my college's much-loved German language resident. She hung them up on the walls as Christmas decorations, and we used to sneak them off to eat during class....
Author: Sinopa2
This oven-roasted chicken is inspired by the Brathaehnchen served commonly in Bavarian Biergartens, small shops, and food carts. You can serve this chicken with many side dishes, but favorites are fried...
Author: Doc Simonson
I know this sounds very odd but this sweet soup really is good! My mother used to make this when I was a child. It's an excellent meal for children. You should be able to buy Oetker products in major grocery...
Author: Dreamer in Ontario
This is a recipe I found that I want to try so I am posting for safe keeping. This recipe is from Ball Canning.
Author: MarilynInNC
Make and share this Sweet & Sour Sauerkraut (Bayrich Kraut) recipe from Food.com.
Author: Kendra Brokstad
This marzipan is a German specialty from the region of Lubeck, although it's believed to have Byzantine origins. This is great for making petit fours, filling chocolates, and covering cakes.
Author: APPLEKITCHEN
Had these baked apples, or bratäpfeln, while in Germany. My aunt taught me how to make them, but her instructions were: 'A little bit of this and a little bit of that.' Serve with a cold vanilla sauce...
Author: I ♥ Food!!
Make and share this Horseradish Mayonnaise(Vegan) recipe from Food.com.
Author: Sharon123
This spice mix recipe is from daringgourmet.com (http://www.daringgourmet.com/homemade-lebkuchengewuerz-german-gingerbread-spice-blend/) It is best made with whole spices that are ground up at home (a...
Author: threehappypenguins
Make and share this Maple Pork and Apples recipe from Food.com.
Author: pammyowl
Light and refreshing Cucumber Dressing. Easy to fix and delicious. This recipe is one that they use in European restaurants.
Author: cgclemons Clemons
This is my family's favorite Christmas cookie. My mom used to make them at the beginning of Christmas season in Germany and she had to hide some so they would last until Christmas. I have tried the recipe...
Author: Julia Z.
There is a lot of German influence in the hill country of Texas and this is one of our favorite meals to have. I have to squeeze lots of fresh lemon on my schnitzel. We love this dish with spaetzle. I...
Author: YaYa1689
Rich tart pastry of little horns. The filling can also be marmalade, a mixture of raisins or currants with cinnamon and sugar, or chopped hazelnuts with sugar and enough sour or sweet cream to bind the...
Author: Elfi
I never made fish like this before. The cooking liquid seals in a great flavor to any boring fish. You can use any whitefish. I actually used tilapia, for some reason recipezaar wouldn't let me put the...
Author: Zanna_409104061
This is a German recipe for the holidays. It is very nice when you have had your fill with sweet, sugary cookies to have a hearty, bacon cookie! Or two :-)
Author: THISISAMBER
Succulent pork shanks with irresistible crackling, spiced and oven-roasted for three hours and served with sauerkraut and mashed potatoes. Mmmmm.
Author: Kevin Edwards
I tired many recipes for beef stroganoff, I like this the BEST. I use ground beef in mine, but can easily be changed with steak strips if you prefer it that way.
Author: UmmIbrahim
Make and share this Pork Loin With German Beer Sauce recipe from Food.com.
Author: Boo Chef in West Te
This is a German spice cookie recipe, similar to gingerbread, which I received from my mother, Sabine Muller. I have been making these for over 20 years. I looked online at other Pfefferkuchen recipes...
Author: Inge
Make and share this Lebkuchen Spice Blend recipe from Food.com.
Author: mandabears
This is a good recipe for Christmas and very different to our North American one.
Author: Carol