Frozen Bliss: A frosty, homemade version of that famous coffee shop's macchiato.
Author: dana
This is an easy pie to make, with spectacular results. Make sure to use the best ice cream to get the best flavor; I like Starbucks® coffee flavor, and Ben and Jerry's®.
Author: Kevin Ryan
This is a wonderful dessert as an end of a warm and romantic dinner!
Author: ilikeit
Flavored Syrup to drizzle over shaved or crushed ice. Yummy on a hot summer day.
Author: BONNIE544
Perfect for a hot summer's day. Nothing quite hits the spot like ice cream.
Author: JGP
Frozen breakfast! Inspired by New York City donut shops. I've been making this for years, I can't believe one of the big companies hasn't made it yet.
Author: JOHNN11102
A family favorite that is great for entertaining any time of the year. Very simple and elegant to make ahead. Simply delicious! Cut into squares and top with warm chocolate or caramel sauce. For holidays,...
Author: NICOLEFAUSTHUNT
Delicious homemade ice pops that will satisfy your craving for a root beer float!
Author: higgie2006
Cherries are simmered with brown sugar, then topped with brandy and lit on fire in this show-stopping topping for ice cream.
Author: lettrece
This is the best Vanilla ice cream. This recipe was handed down from my grandmother and it is mandatory at all holidays and birthdays at our house. This recipe contains raw eggs. We recommend that pregnant...
Author: JEMR2
My mum loves avocados and coconut milk. Since we have an avocado tree and coconut cream on hand, I tried making this fusion ice cream and it's heavenly. The avocado lends a lovely, appetizing color, and...
Author: THANISLIM
A layered ice pop with cold-brew coffee, caramel, and milk make for a refreshing treat.
Author: SandyG
A rich custardy ice cream that is loaded with cinnamon. Perfect with peach cobbler, apple pie, or almost any of your favorite cakes.
Author: Alexa
This dessert is a cross between a sherbet and a sorbet. It's so unusual that will knock your socks off. It has a lot of flexibility that you can easily alter to how you like it.
Author: MLYIN
Should taste just like Snickers® only healthier.
Author: Edward Thomas Spivey
A refreshing twist on a blackberry sorbet. Due to the 1/2 cup wine, this sorbet will not freeze hard. Serve out of the freezer as soon as possible.
Author: Robert
This is a gourmet blend of smooth and creamy dark chocolate frozen custard with cinnamon. Garnish with an extra sprinkle of cinnamon and a piece of dark chocolate on top.
Author: House of Aqua
Orange and lemon juice are combined with gelatin, whipped cream and a beaten egg-white and then frozen in this traditional orange sherbet. This recipe contains raw eggs. We recommend that pregnant women,...
Author: LUCY WILSON
Easy and yummy, this creamy peanut butter ice cream is mixed with chopped peanut butter cups.
Author: Chloe Marie
This is the best homemade vanilla ice cream I've ever had. The honey and brown sugar give it a rich, buttery taste that can't be beat.
Author: M. McCarthy
Easy to whip without an ice cream machine. Rich and great tasting! Enjoy!
Author: Denise
Sprinkled with pretzels, Baileys Ice Cream Sundae recipe is the perfect mix of sweet & salty and creamy & crunchy!
Author: Baileys
This light sorbet is served with a wonderful fresh berry medley.
Author: TjB
This tastes like the infamous coffee chain's ice cream, but because it's homemade it's even better, if I may say so.
Author: kitchenmarea
A fresh summer favorite in an icy frozen form perfect for the heat of the season! It's also perfect for using leftover watermelon from previous enjoyments.
Author: Sam H.
I received this dessert recipe from a friend when I asked her what to make for a baby shower. It was very easy to make and was first to be gobbled up at the shower.
Author: Dannielle Lalonde
A Brazilian-inspired ice cream using condensed milk, a staple in Brazilian desserts.
Author: Cassandra
These two simple ingredients make a beautifully rich and decadent treat. You can add shaved coconut for added flavor and texture. Enjoy!
Author: CJ
Plum/pistachio or almond topping for Greek yogurt or ice cream!
Author: Courtneymarie
Kumquats are a small citrus fruit grown in Florida from about November through March. After the seeds are removed, the entire fruit is eaten, skin and all. The skin is sweet while the flesh is sour. The...
Author: Sarah Rose
Creamy peanut butter ice cream. Great with chocolate syrup or chocolate cake. The ultimate peanut butter lover's indulgence.
Author: jbeech
A fresh-tasting mint-lime sorbet that reflects the flavors of a mojito. The optional rum in the recipe helps the sorbet not freeze too hard if being stored in the freezer. Delicious on its own, and also...
Author: Mrs.Stvnsn
A no-cook vanilla ice cream! This recipe contains raw eggs. It is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model.
Author: Melissa
My mum loves avocados and coconut milk. Since we have an avocado tree and coconut cream on hand, I tried making this fusion ice cream and it's heavenly. The avocado lends a lovely, appetizing color, and...
Author: THANISLIM
Just like the famous ice cream dessert. Very yummy.
Author: GVANDERHEY
Kids of all ages will love this fun recipe using sherbet and mini chocolate chips.
Author: gramdeb
It may sound like a shocker, but these two flavors meld together to make a sweet, yet subtle, frozen version of the well-known treat!
Author: William Henderson
Cake and ice cream dessert topped with meringue -- vary ice cream flavors for your signature dish. I like cherry-burgundy ice cream!
Author: shirleyo
This is delicious and easy and everyone loves it. You can make it ahead and freeze it, but let it partially thaw before serving. It's best when it's 'crispy' frozen.
Author: Rebecca
Make frozen fudge pops without a packaged pudding mix. I like using Tovolo popsicle molds. My sons likes the rocket shape.
Author: ying
Making your own ice cream cones makes sense, especially if you make your own ice cream and have extra egg whites. You will need a silicone mat to bake these on.
Author: Chef John
Vary this dessert by using different flavors of ice cream.
Author: ARVILLALAR
Pistachio and strawberry ice cream top a fudgy brownie base that's frosted with meringue and torched to create this baked Alaska. This concept is said to have emerged when a British physicist known as...
Author: Smart Cookie
Vary this dessert by using different flavors of ice cream.
Author: ARVILLALAR
Just milk, sugar and vanilla. This vanilla ice milk is so easy and tastes just like snow cream. This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down...
Author: Margie Kirkman