Mojito Sorbet Recipes

FROZEN MOJITO SLUSHES

Frozen Mojito Slushes image

Provided by Rachael Ray : Food Network

Time 5m

Yield 4 cocktails, for 8, double the recipe

Number Of Ingredients 4

Ingredients

1 pint lime sorbet or 1 can lime ade from frozen juice section
8 shots light rum
1/2 cup mint leaves
1 tray ice cubes

Steps:

In a blender, combine 1/2 pint sorbet or 1/2 can of limeade with 4 shots of rum, 1/4 cup mint leaves and 1/2 tray of ice. Pulse, then blend on high until lime-mint slush is smooth. Pour drinks into 2 large cocktail glasses using a long handled spoon and repeat with remaining ingredients.

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