The best authentic Dominican cake!
Author: In the Kitchen with Jonny
We love how the maple flavor pairs with the pork and thyme here, and its savory sweetness also helps the chops caramelize as they cook on the grill. This recipe requires overnight marination.
Author: Greg and Gabrielle Denton
Dak bulgogi is a delicious, easy-to-make Korean chicken dish that's perfect for any night of the week. The sweet and savory bulgogi flavor makes this dish irresistible, and you'll love how quick and easy...
Author: Korean Bapsang
DIY Taco Bell recipe for its famous Burrito Supreme. This recipe will show you how easy it is to make at home.
Author: Nicko's Kitchen
This Roasted Chicken (Pollo al Horno) is a delicious, flavorful entree for family dinners!
Author: In the Kitchen with Jonny
This blackberry cordial is marvellous, and its deep flavour and richness are incomparable. You can use it in hot or cold drinks, pour on hot porridge, mix with vodka or sparkling wine, the best way to...
Author: K33 Kitchen
This savory spinach and ricotta pie mixes soft ricotta cheese with fresh baby spinach on a bed of crunch puff pastry and is not only delicious, it's also easy to make!
Author: Vincenzo's Plate
You can use this chicken to make wendy's spicy chicken wrap: 1 flour tortillas, smear some ranch dressing, chopped lettuce, shredded cheddar cheese and half of a chicken.
Author: In the Kitchen with Jonny
A simple recipe for homemade three cheese pizza that takes ordinary cheese pizza to a whole new level!
Author: 30 Pounds of Apples
This Asian-style pork tenderloin with ginger orange marmalade is the perfect centerpiece for your dinner table! A flavorful spice mix rub gives the pork a deliciously savory crust. Served with a zesty...
Author: Igor Zhuang at SideChef
This is a fun spin on the classic Polenta by turning it into handy little baked garlic herb polenta squares. It is really simple to make and so flavorful too!
Author: Jeanie and Lulu's Kitchen
This is a no-knead bread that can be started at 4:00pm and turned out onto the dinner table at 7:00pm. It is not artisan bread, and it's not trying to be. It is peasant bread, spongy and moist with a most-delectable...
Author: Alexandra's Kitchen
Cornflake crusted chicken tenders, baked or air fried until crispy between a grilled roll with mayonnaise and a pickle.
Author: Vodka & Biscuits
Roasted with olive oil, salt and pepper, the sprouts and the pancetta crisp up in unison, the fat from the pancetta flavor the sprouts, and its crispy surface emerges glistening and caramelized.
Author: Alexandra's Kitchen
These Amish onion patties are better and easier than onion rings.
Author: In the Kitchen with Jonny
You have to try this easy to make Mushroom Ricotta Manicotti, which gets its creamy richness from a mix of cream, cream of mushroom soup, and ricotta cheese. It's simple enough for a weeknight meal...
Author: Little Figgy
The chicken will almost resemble Chinese Bourbon chicken. It's sweet, it's salty, and with the tang of the onions and fragrance of the ginger and garlic, it's seriously addicting. I serve mine over brown...
Author: Vodka & Biscuits
These lightly spiced, juicy meatballs are the perfect weeknight meal, especially for kids and fussy eaters. Meatballs can be made ahead so that dinner comes together in a cinch!
Author: SideChef
A recipe by Vegetarian Times: "With their naturally rich, smoky flavor and slightly chewy texture, shiitake mushrooms bring instant umami to this vegetarian stir-fry. Bok choy adds a subtle sweetness while...
Author: Chef'd
The French technique of cooking "in paper" gently steams your protein and veggies in liquid-wine, in this case-so barely any cooking fat is necessary. Our other favorite part? How easy it is to pack a...
Author: Chef'd
Bacon. Cheese. Potatoes. Need I say more? This Cheesy Bacon Ranch Potatoes recipe only requires a few ingredients and makes a delicious side dish that your entire family will love.
Author: A Fork's Tale
Whether it's for a weeknight supper, special occasion or family gathering, this recipe for Roasted Italian Sausage & Potato Bake will make everyone happy.
Author: Wishful Chef
I doubled the recipe here and I show you how to clean and prepare fresh calamari. Remember, never fry squid over 2 minutes. I used a Cajun seasoning in this video made by Frog Bone Cajun Sauces, to give...
Author: Smoky Ribs BBQ
Get fired up for El Salvadoran Roast Turkey. My husband is half Mexican and half El Salvadoran. That means I get fed REALLY WELL when I'm with his family. And while you may think that each country's food...
Author: Olive and Artisan
Everyone's favorite side dish, now deep-fried! This is a great accompaniment to any dish you would serve with potatoes, or as a party appetizer with your favorite dipping sauce.
Author: Betty's Kitchen
This 5 Minute Microwave Ricotta Cheese recipe shows you how easy it is to make cheesy, delicious homemade ricotta cheese, without much equipment or time! (Partnership with Panasonic)
Author: Live Eat Learn
This Ginger Peach Green Smoothie is my new favorite of all the green smoothie combinations that I've ever tried! It's dairy free, vegan, and paleo.
Author: Get Inspired Everyday!
Slow cooker recipes are great for potluck dinners, sporting events, birthdays, Sunday dinners, weekly meals, oh wait, just about every occasion under the sun.
Author: Sear Nation
These are incredibly fluffy Hawaiian pancakes loaded with crushed pineapple, coconut and macadamia nuts. They're so fun for brunch!
Author: Jeanie and Lulu's Kitchen
Autumn is the time when wild grapes ripen! Enjoy this jelly recipe all season long!
Author: Homemade and Wholesome
This pasta is hearty and flavorful while not being heavy, thanks to a gorgeous spice mixture and light sauce!
Author: Jeanie and Lulu's Kitchen
This is Dominican style beef stew perfect for a hearty meal. It's also how we make bistec encebollado if you leave out the tomato paste!
Author: In the Kitchen with Jonny
Dominicans, Puerto Ricans, and Cubans are big on this classic recipe. We vary a bit but the end result is very similar. These are usually served as a side along with rice, meat, or alone as a meat-free...
Author: Belqui's Twist
This deeply-flavorful short rib rendition builds on memories of that dish - but takes it to the gourmet level - meltingly tender, beefy, velvety and rich. Slow-braised with red wine & sherry, fresh rosemary...
Author: Snowflakes & Coffeecakes
Baked Rigatoni: Every Italian household has their very own version of it! From North to South the ingredients differ but the cheesy goodness and perfect crunchy edges never really change. My version of...
Author: Vincenzo's Plate
Christmas is the time for goodies, and this shortbread is perfect for the family to enjoy! The butter and lemon combination gives a lovely aroma.
Author: Bake with Paws
I like to think of this as a healthy-comfort-nostalgia mix of a burger. Does it get any better? I think not.
Author: Climbing Grier Mountain
This classic Argentinian sauce makes an average cut of meat feel like a fine dining affair.
Author: In the Kitchen with Jonny
Pampushki are starchy morsels usually served with soup, such as Borsch. What's unique about these is that they are made using both mashed potatoes and shredded raw potatoes. They are golden and crisp on...
Author: Olga's Flavor Factory
I decided to give this dish a Maryland twist filled with lump crab meat and a surprise crumble on top, but no matter which cheese, noodle, or crumble you use - your mac and cheese will be the bomb if you...
Author: Vodka & Biscuits
These Air Fryer BBQ Baby Back Ribs are super easy and fast to make, as well as absolutely delicious!
Author: Cooking with Tovia
This is great with grilled chicken or pork chops. Serve with cream cheese and crackers for a nice appetizer with cocktails. Recipe by Alton Brown.
Author: Garlic & Zest
Soft, creamy risotto topped with warm roasted vegetables makes a complete meal in a bowl. If you don't like the idea of standing at the stove and stirring risotto to a perfect consistency, this is...
Author: Fork vs Spoon
A recipe by Prevention Magazine: "Simple to throw together and quick to cook, this colorful stir-fry looks and tastes just as good as any restaurant dish. One bite of this savory dish, and we guarantee...
Author: Chef'd
Here's a great summer recipe that is perfect for grilling season and large family gatherings. It's a healthier, gluten-free and an optionally vegetarian dish that's perfect for the grill.
Author: Picture The Recipe
This is a traditional Southern recipe that is great to accompany a holiday turkey.
Author: Betty's Kitchen
These Jello Popsicles are definitely nostalgic. Who doesn't love ring pops? All you need is Jello and water. You can use the regular Jello or the sugar-free kind.
Author: The Sweet Chick
Baby shrimp are widely available frozen and precooked, so keep a couple of bags in the freezer for a versatile ingredient for a variety of meals. Mildly spicy with a creamy filling and a crunchy golden...
Author: Candid Appetite
Jersey Mikes Italian cold cut sub is a classic Italian hoagie in the Philadelphia style. Soft hearth baked Italian roll, Italian meats and cheeses topped with the juice.
Author: Throwdown Kitchen