Jello Popsicles Recipes
SUPER EASY JELL-O POPSICLES - ONLY 2 INGREDIENTS!
Easy to make jell-o popsicles. How to make popsicles easily with Jell-O. These homemade popsicles are delicious and they do not drip! The best DIY Popsicles
Provided by Carrie Barnard
Categories Dessert
Time 5m
Number Of Ingredients 3
Steps:
- Bring 1 cup of water to a boil.
- Stir in the package of jell-0 and the sugar. Stir to combine until the jell-O and sugar are dissolved in the water.
- Stir in one cup of cold water.
- Pour into your Popsicle molds and freeze for at least 4 hours but overnight is preferred.
- When ready to eat run the popsicle mold under warm water to loosen them from the mold, remove and enjoy!
Nutrition Facts : Calories 52 kcal, Carbohydrate 13 g, Protein 1 g, Sodium 42 mg, Sugar 12 g, ServingSize 1 serving
JELLO POPSICLES
These Jello Popsicles are definitely nostalgic. Who doesn't love ring pops? All you need is Jello and water. You can use the regular Jello or the sugar-free kind.
Provided by The Sweet Chick
Categories Keto Vegetarian Paleo Whole30 Pescatarian Kid-Friendly Easy Nut-Free Dairy-Free Shellfish-Free Beginner Gluten-Free Egg-Free Soy-Free 4th of July Summer Freezer Fish-Free Peanut-Free Tree Nut-Free Grain-Free Tomato-Free Stove
Time 4h10m
Yield 8
Number Of Ingredients 3
Steps:
- Empty your favorite flavor of Jell-O® Gelatin (1 package) into a bowl. Add Water (1 cup) and stir until all powder is dissolved.
- Then add Water (1 cup) and mix until all combined.
- Next pour the Jello mix into popsicle molds and freeze for 4-6 hours or until firm.
- Serve and enjoy!
Nutrition Facts : Calories 0 calories, Protein 0.0 g, Carbohydrate 0.0 g, Sugar 0.0 g, Sodium 0.2 mg
KOOL - AID & JELLO POPSICLES
Make and share this Kool - Aid & Jello Popsicles recipe from Food.com.
Provided by WJKing
Categories Frozen Desserts
Time 10m
Yield 18 popsicles
Number Of Ingredients 5
Steps:
- In a 2-quart glass measure (or a large bowl), combine the Kool-Aid, Jello powder and sugar.
- Add hot water and stir until completely dissolved.
- Stir in cold water.
- Pour into popsicle molds and freeze. (Alternately, you can use Dixie cups or similar, and place popsicle sticks into them when they are partially frozen.).
Nutrition Facts : Calories 50.2, Sodium 23.7, Carbohydrate 12.6, Sugar 12.4, Protein 0.4
SUGAR-FREE POPSICLES
This recipe is similar to other popsicle recipes out there, but I made it sugar-free and practically calorie-free!
Provided by SuzyQ in Seattle
Categories Frozen Desserts
Time 4h10m
Yield 16-24 serving(s)
Number Of Ingredients 4
Steps:
- Combine complimentary flavors of sugar-free Jello and Kool-Aid in a 2-quart container and mix in boiling water.
- Stir until the Jello is disolved.
- Add cold water to make 2 quarts.
- Pour into popsicle molds or dixie cups (with wooden craft sticks) and place in freezer until frozen.
Nutrition Facts : Calories 18.5, Sodium 148, Carbohydrate 1.8, Protein 3
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