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Pumpkin Canolli Dip

Author: Jenna

Healthy Farmer's Market Vegetarian Quesadillas

Quick and easy to make, light, tasty and crispy. Serve with sour cream, salsa or guacamole.

Slow Cooker Thai Chicken Legs

Make and share this Slow Cooker Thai Chicken Legs recipe from Food.com.

Author: 4-H Mom

Lavender Pickled Carrots

Make and share this Lavender-Pickled Carrots recipe from Food.com.

Author: Alia55

Ranch Chicken Chili

Make and share this Ranch Chicken Chili recipe from Food.com.

Author: Lizzie Rodriquez

Caribbean Pepper Infused Oil

Prep time includes infusion time. *Warning: Use rubber gloves when working with chiles (or coat your hands with oil). Be sure to wash hands thoroughly afterward.

Author: Nyteglori

Sauteed Mushrooms Recipe

These sauteed mushrooms are easy and so tasty. Serve sauteed mushrooms as a side dish, appetizer, over steak, on a burger (yum!), in gravy - so versatile!

Author: Natasha Kravchuk

Mississippi Pot Roast Recipe

The BEST crock pot Mississippi Pot Roast recipe. Chuck roast cooked with butter, pepperoncini, Ranch dressing mix and gravy mix until melt-in-your-mouth tender.

Author: Valentina Ablaev

Really Easy Sugar Free Vanilla Extract, Double Strength

When we read the ingredients that can be added to vanilla extract we decided to make our own. It's easy, just a lot of wait time but well worth it. You will never buy vanilla extract again...... Grade...

Author: Secret Agent

Don's Jack Daniel's Poultry Brine

My uncle Don made this for Christmas and it was so awesome I had to post it here. Don't be fooled by the amount of JD, it just adds a very subtle hint of flavor and does not overpower. He smoked it on...

Author: TJW2725

Slow Cooker Curry Mustard Glazed Meatballs

Make and share this Slow Cooker Curry-Mustard Glazed Meatballs recipe from Food.com.

Author: Pinay0618

Country Style Pork Rib Ragu

Time intensive ragu but very tasty and worth it. I had country style pork ribs on hand so decided to try them in a ragu (normally it's beef) and it worked.

Author: amrench

Slow Cooked Smokies

I like to include these on a buffet table with appetizers. these little smokies are smothered in barbecue sauce and are loved by children and adults.

Author: Vseward Chef-V

Slow Cooker Chicken & Gnocchi Soup

This is from a Betty Crocker e-mail I received. Normally I don't like anything made with heavy cream soups & frozen goods, but this is really convenient to throw together. We also like more salt & seasonings...

Author: TexasKelly

Puff Pastry from Scratch

Warning...this recipe is not for the faint of heart :o) It is just a tad labor intensive, but after watching two contestants get eliminated on Top Chef- Washington DC for not making a puff pastry from...

Author: kda949

Lentil and Zucchini Stew

Make and share this Lentil and Zucchini Stew recipe from Food.com.

Author: palousebrand

Lemon Chicken Pasta

Lemon Chicken Pasta is an easy 30-minute dinner. This chicken pasta tastes like a restaurant quality meal and the lemon cream sauce will win you over.

Author: Natasha of NatashasKitchen.com

Sticky Korean Chicken

Sticky Korean Chicken recipe owes it delicious taste to a flavorful marinade bursting with sweet, sour and savory notes. For best results, marinate at least 2 hours or overnight.

Author: Julia Frey

Easy Teriyaki Chicken Recipe

This teriyaki chicken tastes better than takeout. It's hard to stop eating that honey orange glaze. Not too sweet and not too salty, but just right.

Author: Natasha Kravchuk

Broccoli Pasta Primavera

I think pastas a great way of eating vegetables, because you can make them in pestos, sauces or simply stir fry them in bite size pieces, and this where this recipe comes from.

Author: Mi Terruño Food

Chicken Vegetable Chowder

Make and share this Chicken Vegetable Chowder recipe from Food.com.

Author: dicentra

Au Gratin Garlic Potatoes

Cream cheese and a can of cheese soup turn ordinary sliced potatoes into a rich side dish that's perfect accompaniment to almost any meal.

Author: tazdevilfan

Agave Lime Grilled Chicken With Fresh Cherry Salsa

The Cherry Salas is a fresh bonus, but feel free to just make the chicken. From getoffyourtushandcook.com blog.

Author: gailanng

Slowly Deviled Beef

A scrumptious beef dish that's simmered to perfection in your very own slow cooker. 48

Mom's Chocolate Chip Meringues

I received an email from the www.allrecipes.com website and this was one of the listed recipes. SUBMITTED BY: LACOTTER "These were my favorite as a kid! They are melt-in-your-mouth delicious and easy to...

Author: senseicheryl

Slow Cooker Sausage and Kale Stew

Make and share this Slow Cooker Sausage and Kale Stew recipe from Food.com.

Author: Dusty-Dave

Red Wine Stain Remover

Our lab puppy knocked over a glass of red wine onto my favorite white pants. (She has a powerful tail!) I did a Google search and found this recipe. It worked great, removed all the stain.

Author: Barb Witherspoon

Snowball Cupcakes

This easy and sweet coconut cupcake is the ultimate way to celebrate the winter season.

Chinese Peanut Sauce

Author: Jenna

Tomato Sauce

Author: Craig Claiborne And Pierre Franey

Smothered Swiss Steak

Make and share this Smothered Swiss Steak recipe from Food.com.

Author: Kisha

Rice Sticks With Uncooked Tomato Sauce, Tuna, Capers and Olives

Now you can buy brown rice noodles that are made of whole grains and contain four grams of fiber per serving; regular rice sticks contain anywhere from 0 to 0.7 grams of fiber per serving (check your packaging...

Author: Martha Rose Shulman

Butternut Squash and White Bean Soup

This hearty butternut squash and white bean soup is the ultimate weeknight dinner.

Beets with Lime Butter

Melt 2 tablespoons of butter in a large heavy skillet over medium-high heat. Add the beets and lime zest, stirring until the beets are crisp-tender, about 5 minutes

Author: Hapa Nom Nom

Meringue Pops

These pastel Meringue Pops are easier to make than you think.

Blow Your Socks off Beef of Wild Game Marinade

Make and share this Blow Your Socks off Beef of Wild Game Marinade recipe from Food.com.

Author: Beer2179

Beef and Garden Vegetable Soup

Make and share this Beef and Garden Vegetable Soup recipe from Food.com.

Author: dicentra

Slow Cooker Veggie Soup

I believe I got this recipe from allrecipes.com. I have made it several times and it always goes over well!

Author: kmarques77

Blueberry Balsamic Grilled Cheese

This Blueberry Balsamic Grilled Cheese takes your grilled cheese game to a new level, with fresh berries, goat cheese, prosciutto, and arugula!

Author: Live Eat Learn

Tenderloin Chili

Make and share this Tenderloin Chili recipe from Food.com.

Author: dicentra

Easy Cheesy Pizza Fondue

My family loves this dip - it's a must have on the Christmas Eve buffet! So easy and perfect to serve any time of year.

Author: DebS 2

One Pot Creamy Garlic Angel Hair Pasta

This is a comforting yet elegant pasta that can be served as a main meal or a side dish. Plus, the whole thing is cooked in one pot, so no messy clean-up. Even better, this pasta takes just minutes to...

Author: One Pot Chef Show

Cheddar Beer Dip

I had this dip at a dinner party recently. The ranch dressing adds so much flavor to this dip! It's much better if you refrigerate it overnight. Cook time is actually 'chill' time.

Author: Miss V

Sagebrush Chili With Fresh Tomatoes

Make and share this Sagebrush Chili With Fresh Tomatoes recipe from Food.com.

Author: dicentra

Cheesy Baked Broccoli Gnocchi

Cheesy Baked Broccoli Gnocchi is a comforting one-pan dinner! This is a potential family favorite dinner for any season. Creamy, cheesy, bubbly, and comes together in about 30 minutes. Vegetarian-friendly...

Author: Kathleen's Cravings

Pizza Pops

Pizza Pops are an amazing snack food, perfect for kids parties. A simple but delicious pizza dough is topped with your favourite toppings and baked until golden and puffed. The mini pizzas are then threaded...

Author: One Pot Chef Show

Slow Cooked Pork & Beans

From toh "Simple & Delicious" magazine. I used Splenda Brown Sugar Blend for the brown sugar. It was a little sweeter than I liked, so next time I will cut back on the sugar and vinegar. It's a good dish...

Author: ohgal