This is actually THE BEST vegetarian chili recipe you'll ever make! You won't believe there isn't any meat in this delicious vegetarian chili made with two kinds of beans, veggies, tender...
Author: Monique Volz of AmbitiousKitchen.com
I know everyone has a slow cooker chili recipe that they say is the best... Well here is another one that I am adding to the list. I believe this one carries a good challenge to all of those out there....
Author: Sahara B
This slow cooker ground beef chili comes out great every time, thick and rich.
Author: SapphireNinja
This recipe had the right amount of heat! The flavors blend well and it has fast become a favorite of many on the Crew!
Author: Kelly Williams
The best chili recipe you'll ever eat is right here! Our beef chili is made with ground beef, beans, diced tomatoes, and a homemade chili seasoning.
Author: Lee Funke
This easy, slow-cooked chili is not your average "bowl of red." With chicken, sweet potatoes, tomatillo salsa, and pinto beans, it's more of a cross between chile verde (usually made with pork) and white...
Author: Rhoda Boone
Achieve all the flavors of slow-simmered chili in just 30 minutes with the help of a few pantry staples.
Author: Rhoda Boone
Great on cold nights. Add crushed saltines into your bowl before putting the chili in if you like it thicker.
Author: Morgan Hebert
I cook with several of my friends sometimes and we occasionally cook for 30 to 40 people at a time. The guys will cook brisket, ribs, steaks, chicken and such; I will do the chili, stews, soups and sides....
Author: Jeanne Benavidez
Whether you call this dish a chili or hearty chicken and bean stew, it's definitely a winner. The first time I made it for my kids, they asked me so many times what it was called, but by the end of the...
Author: Lisa Leake
Healthy turkey chili made with lean ground turkey, kidney beans and corn. This version is simply the BEST! Perfectly spiced and packed with plenty of protein and fiber. Can be made on the stovetop or in...
Author: Monique Volz of AmbitiousKitchen.com
This cowboy-style "bowl of red" is all about tender chunks of beef chuck and a five-chile-pepper purée. True to Texas tradition, it has no tomatoes and no beans. The heat is customizable to your taste,...
Author: Rhoda Boone
This is my version of pork green chili stew. My family and friends say it's absolutely delicious. This recipe has been a winner at a couple of chili cook-offs. I often get requests to make this chile.
Author: J. White Harris
This chili is amazing and has great flavor. My sons and I will only use this recipe, we tried others but this is our favorite and chili isn't just for cold winter nights,it is for anytime you are in the...
Author: Eileen Hineline
For easy, hands-off dinner prep, throw the ingredients for this hearty chili into your slow cooker, or create a freezer packet that's slow cooker-ready any time you please.
Author: Katherine Sacks
You can serve this warmly spiced, slow-cooked pork in its entirety for a crowd, or treat it as a "nextover" and turn the extra servings into a brand-new dinner later in the week.
Author: Anna Stockwell
If you love cheese and chili, this is for you and me! Also the best thing I love in a recipe is...easy and tasty. This has everything I look for in a chili! Found this recipe on Taste Of Home submitted...
Author: Tammy T
This venison chili is a great recipe for someone that's new to cooking venison. Using venison and beef takes away the gamey flavor some people find from venison. The combination of savory and sweet with...
Author: Leah O'Connell
Inspired by Mexican pacholas, these extra-thin beef and pork patties are spiced with cilantro, chili powder, and garlic. Topped off with a simple raw corn and tomato salsa, they are a crowd-pleasing and...
Author: Anna Stockwell
Busy days don't always give you time to make everything from scratch. This is delicious chili using a bit of a shortcut. Cook completely on the stovetop, or finish in the crock pot.
Author: Jenni K
Since I didn't have any tomato sauce, I searched the web for a recipe using tomato soup. My husband liked it!
Author: Cecelia Huddleston
Authentic Mexican pork chile verde! Chunks of pork shoulder slow cooked in a roasted tomatillo and jalapeno chile verde sauce. So good!
Author: Elise Bauer
This recipe is extensive but if you want to win, you need to thorough. The balance of flavors and contrasting textures in this bowl of red chili make your mouth water until the last spoon is gone. I do...
Author: Dennis Butterworth
Spiced with cinnamon, allspice, and cocoa powder, this warming bean and turkey chili pairs perfectly with the sweet fall flavor of roasted spaghetti squash in this naturally gluten-free dinner.
Author: Anna Stockwell
Easy recipe for a crowd that everyone loves. You can eat it in a bowl or wrap in a tortilla with cheese and beans for a burrito.We like this reciped because it is extremely easy to double.
Author: Donata Natalino
I love a good bowl of chili on a cold day. I have been making mine for quite a while. Everybody I serve it to really likes it. It is often requested for church dinners. Until now, I have never really thought...
Author: Donald Bellinger
This ground beef chili recipe with black beans and chickpeas comes from Gina Homolka's cookbook SkinnyTastes: Fast and Slow
Author: Gina Homolka
all of my family loves this chili. If I have a lot left over, I put it in a freezer zip lock bag and froze it. Sometimes I would take it out in the morning and have for lunch on the week end.
Author: Gwendolyn Kenitzer
Skip that dusty bottle of chili powder. Instead, soak and purée whole dried chiles to stir into this authentic Texas beef stew.
Author: Claire Saffitz
A friend told me about how she had found a Hawaiian Chicken Chili. I decided to challenge myself to come up with a Hawaiian Beef Chili. I find it more difficult to make beef salty, spicy and sweet without...
Author: Valerie Reel
This Mexican Red Chile Sauce is made with dried ancho chiles and can top enchiladas and tamales of any kind. In about 30 minutes, you'll have a flavorful red chile sauce ready to serve with a variety...
Author: Elise Bauer
Check out this recipe for Instant Pot chili. Slow-cooking and chili-making are a match made in heaven.
Author: Daniel Shumski
This lovely chili has a subtle sweetness that is a welcome departure from traditional hot & spicy versions.
Author: Jane Manna
The Chili in Cincinnati is like chili nowhere else. the original recipe was developed by cooks in the Greek-owned chili parlors and was served over hot spaghetti with and assortment of toppings. A great...
Author: Marsha Gardner
It may seem strange to some to use Baked Beans in Chili, but this is the way my mother made her chili for as long as I can remember and I am not a big fan of Kidney beans or Chili beans, so this is my...
Author: Janette Suber
This is a chili recipe my grandmother always made, and has been handed down through the generations. It's more of a chili soup, than chili beans. Very warming, wholesome, and good on a snow day! Makes...
Author: Cindi Rushton
The sweet potatoes almost melt as they cook under pressure in the Instant Pot, lending a silky texture and sweet flavor to this harissa-spiced chili. If you like your chili extra spicy, serve some extra...
Author: Molly Baz
Years ago when my son was in boy scouts I won the chili cook off with this recipe. The boys served as judges so I guess my secret ingredient of brown sugar gave them the sweet heat that they liked.
Author: barbara lentz
Many years ago, I attended an event, and they served this chili in little cups for a $1. I went bonkers over it! I bought three cups in a row, trying to figure out how they made it. I begged and begged...
Author: BonniE !
Check out this healthy chili recipe. It's a lean, green chili that still packs some spicy heat-made in the Instant Pot!
Author: Coco Morante
Okay, so everybody has a chili recipe. This one is nice and spicy and is particularly good after leftovers have been frozen and thawed. Add the usual compliments of crackers, shredded cheese, raw onions...
Author: Sherry Peyton
This is a batch of chili I put together with ingredients I had on hand. It's a little on the spicy side, but that's the way I like it!
Author: Enro Gay
not a trophy winner but darn good chili great with cornbread. should mention! I used only two of all chilis but the altered recipe to four for heat seekers! if you want a good spicy and flavorful chili...
Author: Renee King
Good flavorful homemade chili. The Hubs can eat chili everyday if I would make it. I'm not much of a chili fan, but I ate 2 bowls of this chili.
Author: Julia Ferguson
My dad gave me a Penzey's spice catalog years ago and this recipe was in it for a good basic chili. It is a great base to make as your own. There is so much you can do with this recipe. It does require...
Author: Jeri Haywood
This delicious meaty chili is made with cans of Manwich Original Sloppy Joe Sauce, and a variety of canned beans (for extra added fiber). It's meaty, yet hearty, but not too spicy!
Author: Cindi M Bauer
This Texas classic doesn't include beans or tomatoes, only beef, homemade chile paste, and a few flavorings. It's what Texans call a "Bowl o' Red" and tastes intensely of its two main ingredients. This...
Author: Lynn Clay
This is a hearty, spicy chili,perfect for winter nights. Cornmeal Cheddar biscuits are a great combination.
Author: Lori Moore
Alton Brown chili is a hearty no bean chili with intense layers of robust flavor and plenty of fall-apart tender beef to satisfy that inner carnivore.
Author: Kathleen