Have you ever spooned peanut butter out of the jar while munching on a chocolate bar? Next time, try sandwiching ice cream swirled with crunchy peanut butter between slim, fudgy, indulgent chocolate brownies....
These brownies are dairy-free and egg-free which makes them vegan. They have a subtle spice flavor and are delicious. If you enjoy chai lattes you will love these! To ensure your final product is vegan,...
Forget the oven and cake mixers! These indulgent brownies are easy to make and have a moist fudgy texture. Made in Instant Pot® Duo Mini (3 quart). Use good quality dark chocolate for the rich color and...
These delicious brownies came to be with a little trial and error, and these are great! Frost lightly with your favorite chocolate frosting and watch them go! The outside edges are cakey, and the inside...
Brownies in a jar. Dry ingredients are layered in the jar starting at the top of the list right down to the bottom of the list. This makes a great gift at any time.
To satisfy a serious chocolate craving whenever the mood strikes, bake a half-batch of brownies in a standard loaf pan. Inspired by buckeye candies, these treats are run through with a ribbon of rich peanut-butter...
These 4-ingredient pumpkin chocolate chip brownies are the moistest, most incredibly rich and gooey, best chocolaty brownies with pumpkin chocolate chips you will ever make! Fun Halloween dessert!
Babycakes NYC is a bakery in New York City that specializes in allergen-free treats. Cofounder Erin McKenna shows Martha how to make brownies that are wheat-, gluten-, dairy-, casein-, and egg-free.
These brownies are fudgy and don't have to bake long because the first step is to cook the chocolate peanut-butter mixture on the stove like candy. Avocado is substituted for butter to make a smooth rich...
Not too dense, not too cake-like, these brownies are a step up from Sam's, BJ®'s or Costco®'s brownie bites. The consistency is perfect and the sea salt finishes them perfectly.
Avocados are great to use in baking as a substitute for butter or oil and in these flourless brownies, they create a rich and delicious chocolate dessert.
For the brownie lovers in your life there's this chocolate-and-pear pie. It's fancied up with sliced pears and candied ginger-making it both sophisticated and seasonal in a single package. By all means,...
Combining cookie dough with rich chocolate brownies will give you a new twist on your two favorite indulgences. The raw cookie dough does not contain any eggs, so you can enjoy this treat without fear....
This recipe came about purely by luck. A few years back, I had to make a last minute dessert for a party. I had wanted to make cheesecake but I did not have graham cracker crumbs. I did have a package...
I was wondering if I could use PB instead of egg in brownies. I couldn't find much online, so I came up with my own. I worked with my favorite brownie recipe and got this recipe. They do have a vegan taste...
Packed with protein, these brownies fill you up better than the real thing and taste just as good. Surprise yourself, and your friends, with a healthy alternative!
This year, trick out your treats by serving up a platter of these spooky brownies. In this recipe, intense unsweetened cocoa powder and caramel-y brown sugar give them a sophisticated flavor profile, while...
Layered brownie ingredients in a jar, a great Christmas gift! The optional addition of sour cream makes a moist, fudgy brownie. I make these jars every Christmas for co-workers, family, and my students...
This are the easiest and most delicious brownies that I have ever eaten. They are so moist and super quick and easy to make. For best results, use a Dutch processed cocoa. For less cake-like brownies,...
A friend of mine was recently diagnosed with liver cancer and her diet became more restrictive. After doing some research, I found that more protein could help so I came up with these so that she could...