BROWNIES IN A JAR
Dry ingredients for brownies are layered in a one quart jar and given as a gift, along with baking directions.
Provided by Doreen
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Pour sugar into a clean and dry one quart jar. Press down firmly.
- Add cocoa powder and press down firmly. Pour in chopped pecans, making sure pecans are evenly layered in the jar. Combine flour, baking powder and salt. Pour into jar and seal.
- Attach the following directions to the jar: Empty mix into large bowl. Use your hands to mix thoroughly. Add 3/4 cup of butter or margarine and 4 slightly beaten eggs. Mix until completely blended. Spread batter into a lightly greased or sprayed 9 x 13 inch pan. Bake at 350 degrees F (180 degrees C) for 30 minutes or until done. Cool in pan. Cut into 2 inch squares.
Nutrition Facts : Calories 235 calories, Carbohydrate 50.8 g, Fat 4.1 g, Fiber 2.4 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 235.7 mg, Sugar 37.8 g
BROWNIES IN A JAR
Brownies in a Jar are the perfect homemade gift. Simple dry ingredients are layered in the jar then just add eggs and butter to finish the batter and bake.
Provided by Sabrina Snyder
Categories Dessert
Time 5m
Number Of Ingredients 6
Steps:
- Carefully add ingredients in an even layer with a small spoon or thin funnel.
- Add ingredients in the following order:
- To a 1-quart mason jar add flour, baking powder, and salt.
- Add 1/3 cup cocoa powder.
- Add 1 cup sugar.
- Add 1/3 cup cocoa powder.
- Add 1 cup sugar.
- Add semisweet chocolate chips.
- Preheat to 350 degrees and spray a 9x13 baking dish with baking spray.
- Add jar ingredients to a large bowl with 3 large eggs and 3/4 cup melted unsalted butter (that's been cooled for 5 minutes), and whisk until well combined.
- Pour into baking dish, spread evenly and bake for 25-30 minutes.
Nutrition Facts : Calories 206 kcal, Carbohydrate 41 g, Protein 2 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 1 mg, Sodium 148 mg, Fiber 2 g, Sugar 29 g, ServingSize 1 serving
BROWNIES IN A JAR
Make and share this Brownies in a Jar recipe from Food.com.
Provided by troyh
Categories Bar Cookie
Time 10m
Yield 24 brownies
Number Of Ingredients 8
Steps:
- Pour sugar into a clean and dry one quart jar.
- Press down firmly.
- Add cocoa powder and press down firmly.
- Pour in chopped pecans, making sure they are evenly layered.
- Combine flour, baking powder and salt, pour into jar and seal.
- Attach following directions to jar: Empty mix into large bowl.
- Stir to blend thoroughly.
- Add 3/4 cup butter or margarine and 4 beaten eggs.
- Mix until completely blended.
- Spread batter onto lightly greased 9x13 pan.
- Bake at 350 F for 30 minutes or until done. Cool in pan and cut into 2 inch squares.
Nutrition Facts : Calories 183.8, Fat 8.5, SaturatedFat 4, Cholesterol 46.2, Sodium 174.8, Carbohydrate 25.5, Fiber 0.8, Sugar 18.9, Protein 2.4
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