Naughty Nutty Blondies Recipes

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NAUGHTY NUTTY BLONDIES



Naughty Nutty Blondies image

An easy rich blondie recipe with chocolate and butterscotch chips, as well as chopped walnuts. Best with vanilla ice cream and a bit of caramel sauce.

Provided by Sara Homsher

Categories     Nut Brownies

Time 35m

Yield 16

Number Of Ingredients 8

cooking spray
1 (18.25 ounce) package yellow cake mix
⅓ cup brown sugar
⅔ cup milk
1 egg
½ cup butterscotch chips
¼ cup chocolate chips
¼ cup chopped walnuts

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking pan with cooking spray.
  • Stir cake mix and brown sugar together in a large bowl. Mix in milk and egg until well blended. Fold in butterscotch chips, chocolate chips, and walnuts. Spread dough evenly in the prepared baking pan.
  • Bake in the preheated oven until edges start to pull away from the sides of the pan, 25 to 30 minutes.

Nutrition Facts : Calories 221.6 calories, Carbohydrate 35.6 g, Cholesterol 13.1 mg, Fat 7.8 g, Fiber 0.6 g, Protein 2.5 g, SaturatedFat 2.7 g, Sodium 228.1 mg, Sugar 23.8 g

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