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Turkey Gravy

Author: Kent Rathbun

Basil Caesar Salad

Author: Melissa Roberts

Risotto with Butternut Squash, Leeks, and Basil

Author: Bon Appétit Test Kitchen

Roasted Pepper and Mozzarella Sandwich with Basil Puree

Home-roasted peppers require a little more effort than the store-bought kind but the flavor is worth it! They can be roasted several days ahead of time and then refrigerated.

Herb Sauce

Author: Zita Wilensky